I-Perlotto

I-Perlotto yigama leRussified le-Orzotto yase-Italy, i-analog ye-risotto edumile, kodwa ngokusetshenziswa kwebhali lensiza. I-Orzotto yalethwa e-Italy ngamazwe angamaJuda, njengoba ama-pearl okusanhlamvu ayefinyeleleka kakhulu kunelayisi, futhi ngaphandle kwalokho, ngenxa yekhono labo eliphezulu lokukhangisa, babegcwele iphunga lama-sauces engeziwe kanye nezikhathi zokuphunga, bekungaphezu kokungena esikhundleni se-rice croup kanye nokunambitha. Ngenxa yezindleko eziphansi futhi ukunambitha okuhle kakhulu izitsha zokupheka zithole ukuthandwa emhlabeni jikelele, futhi kulesi sihloko sizofunda ukuthi singalungisa kanjani i-perverto yangempela ngaphandle kwe-Italy.

Iresiphi ye-perlotto ngamakhowe

I-recipe elula futhi eyisisekelo ye-perlotto isekelwe ekungeniweni kwebhali namakhowe ebhali, okunikeza ukunambitheka kokuqala okunezinto eziningi kanye nephunga elimnandi ebhaleni eliphakathi nelinye elingathandeki.

Izithako:

• Butter - 3 tbsp. izinkezo;
• amakhowe - 350 g;
• shallots - ucezu olu-1;
• ibhali lensiza - izinto ezimbili;
• umhluzi wenkukhu - izinto ezintathu;
• iwayini elimhlophe elimhlophe - ½ into;
• I-Parmesan ushizi - 100 g;
• usawoti, pepper - ukunambitha.

Ukulungiselela

Nge isipuni sebhotela, gazinga ama-mushroom aqoshiwe kanye nama-shallots kuze kube ithenda, imizuzu engu-9-12. Bese engeza okusele 2 amafutha wezipuni kanye ne-pearl rump, okumele ivunyelwe ngendondo cishe emizuzu emibili. Siphalaza umhluzi we-inkukhu newayini - enye yezinto ezihlukile ezimbalwa phakathi kwe-perlotto kanye ne-risotto yukuthi uketshezi kuthululwa ngesikhathi esifanayo, hhayi ngezigaba, njengoba kufana nesimo selayisi esifana nesidlo. Konke okusele kungokwezikhathi kanye nenkathi ukuqhuma kuze kube yilapho kutholile, kuvuselela njalo, imizuzu engu-9-11, bese ufaka i-"Parmesan" evulekile bese ukhonza etafuleni. Isidlo esilungisiwe singahlotshaniswa ngamakhambi ajwayelekile ase-Italy, noma ngokumane nje ngamaqabunga eparsley.

Uma ufisa, ngaphezu komhluzi, ukhilimu obunzima, utamatisi we-tomato noma ama-herbs omisiwe wengezwa ku-perlotto, futhi njengesengezo, faka ujusi othosiwe, inkukhu, inyama, noma yimiphi imifino noma ngisho namantongomane. Ungesabi ukuzama lokhu kudla okuyingqayizivele.