I-cottage ushizi casserole ne-banana kuhhavini - iresiphi

I-recipe ye-classic ye-casserole idinga ukwelashwa okushisa kuhhavini. Le ndlela yokupheka ivumela i-dessert ukuba ikwazi ukuhambisana nokuphefumula kwe-airy nokugcina i-juiciness ne-freshness. I-Cottage ushizi casserole ne-banan kuhhavini - iresiphi evumela ukuthi wena udale isidlo esinomsoco, esincane sezinto usebenzisa imikhiqizo elula futhi engabizi.

I-Cottage ushizi casserole ne-banana kanye ne-semolina - iresiphi

Ukusebenzisa iresiphi ye-casseroles, kufanele ulandele amathiphu azokusiza ukuba ugweme ukwenza amaphutha ekulungiseleleni i-dessert. I-Cottage ushizi casserole ne-bananas kuyisisindo lapho i-semolina ihlangana khona nesitsha futhi igcina ijusi layo isikhathi eside. Cabanga indlela yokuhlanganisa kahle izithako ukukhiqiza ukulungeleka kwe-curd enempilo.

Izithako:

• i-cottage shizi - 520 g;
• semolina - 85 g;
• ibhanana - 180 g;
• ushukela - 65 g;
• amaqanda - izingcezu ezimbili;
• ibhotela - 70 g;
• amanzi - 245 ml;
• ubisi - 110 ml.

Ukulungiselela

1. Thela i-semolina ngamanzi ashisayo futhi ufune isigamu sehora.
2. Hlanganisa amaqanda noshukela kuze kutholakale iphunga.
3. Hlanganisa ne-egg mix cottage shizi, ulungiselelwe i-semolina, ubisi nebhotela.
4. Ubhanana obuhlutshiwe, uthathe izicucu bese uxubana nobuningi be-curd.
5. Beka ingxube ye-curd esitsheni sokubhaka bese upheka isidlo isikhathi esingamahora angama-180 degrees.
6. I-curd casserole eluhlaza yiphilisi emnandi yokuphuza itiye kusihlwa.

Cottage ushizi casserole nge kiwi kanye nebhanana ngaphandle ushukela

Ithuba elihle kakhulu lokukhipha amakhilogremu engeziwe, kungabandakanyi izikhundla ezimnandi ezivela kumenyu kuzohlinzeka iresiphi ye-curd casserole enomnandi nge-banana ne-kiwi. Ukuba khona kwezithelo ezintsha kuzogcwalisa i-dessert ngama-aromas kanye noshukela owusizo, futhi ama-cottage ushizi aphansi azofaka ukunambitheka okumuncu okumuncu futhi anciphise okuqukethwe kwamafutha endle.

Izithako:

• i-cottage shizi 5% - 220 g;
• I-kefir 1% - 175 ml;
• iqanda - ucezu olu-1;
• manga - 65 g;
• uju - 35 g;
• ukupheka powder - 5 g;
• ibhanana - 85 g;
• Kiwi izithelo - 55 g.

Ukulungiselela

1. Ukuhlwithwa nge-strainer ye-cottage ushizi uhlanganise nomango, i-kefir, uju ne-baking powder. Ngamahhafu ehora, uqhubekele ubuningi kuze kufike ukuvuvukala okugcwele kwamanga, bese ushaya iqanda bese uxuba ingxube.
2. I-banana ne-kiwi ehlutshiwe bayinqunywa zibe tincetu.
3. Beka ubukhulu be-curd esitsheni sokubhaka futhi ngokulinganayo usakaze izithelo kulo lonke i-billet enhle.
4. Bhaka izithelo ezingxenyeni eziyi-180 ngesigamu sehora, bese ubanda futhi ukhonza.

Cottage ushizi casserole ngaphandle kwamaqanda omisiwe kanye nobhanana

Nika i-casserole ukunambitheka okukhanyayo nokuzwakalayo kuzosiza omisiwe, futhi kugcoke ibhanana elihlanzekile, kuzonikeza i-dessert viscosity kunokuba iqaphe ngokuphelele amaqanda. Ukuhlanza i-casserole nge ukhilimu omuncu, ungathuthukisa kakhulu ukunambitheka okusha kwe-cottage shizi bese uthola i-crust golden ngesikhathi sokubhaka.

Izithako:

• i-cottage shizi - 540 g;
• ibhanana - 95 g;
• omisiwe - 120 g;
• ukhilimu omuncu - 65 ml;
• ushukela - 75 g;
• semolina - 60 g.

Ukulungiselela

1. Gubha i-cottage shizi nge-sieve, ulahle iziqhumane. Engeza imango, ushukela bese uxuba izithako.
2. Izithelo zomvini ezivuthiwe kanye nebhanana elifihliwe, elixubene nenqwaba elungiselelwe.
3. Beka ingxube ye-curd esitsheni sokubhaka bese upheka kuhhavini elushisayo ngaphambi kwama-degree angu-200 ngesigamu sehora. Bese ugcoba i-casserole ngekhilimu omuncu bese uthumela enye ingxenye yesigamu sehora, uguqule izinga lokushisa ngama-180 degrees.
4. Emaminithi ambalwa ngaphambi kokuphela kokupheka, vula umsebenzi we- "grill" ukuthola i-crust golden.
5. Lungisa i-casserole ukupholisa futhi isebenze uju.