Ukupheka kwama-casseroles kuthandwa kakhulu kulezi zinsuku ngoba kuthatha isikhathi esincane sokuzilungiselela, nokwenza kube lula kumikhiqizo etholakalayo efrijini. Kodwa i- casserole igwetshiwe njengenkulisa, iyadingeka futhi ngoba abantu abadala bafuna ukuzwa ukunambitheka kwengane futhi badle okumnandi okumnandi nokuhle kakhulu. Uma ngabe ufisa, ungangezela i-vanillin, izithelo ezifakiwe, izithelo zomvini noma amantongomane kuwo-ngakho ukudla kuzokwenza kube mnandi futhi kube mnandi.
Cottage ushizi casserole ezinganeni
Izithako:
- i-cottage shizi - 250 g;
- izithelo zomvini - isandla esincane;
- iqanda - izingcezu ezimbili;
- semolina - 2 tbsp. izinkezo;
- ubisi lwezinkomo - 0.5;
- ushukela - 2 tbsp. izinkezo;
- I-Butter - 30 g.
Ukulungiselela
Ukuze ulungiselele i-curd baby casserole, uthele i-semolina esitsheni bese ugcwalisa ubisi obandayo. Gcoba kahle nge-spoon bese ushiya ukuma imizuzu engu-15 ukuvuvukala. Okulandelayo, sithatha esinye isitsha esincane, siphule amaqanda kuwo, usawoti, siphonsa ushukela we-vanilla ukuze unambitha futhi uthele ushukela. Hlanganisa konke uze uthole umxube ophuzayo. Ngemuva kwalokho, ngene ngobumnene i-oyela epholile bese uphinde uhlanganise konke. Gcwalisa ushizi ngemfoloko noma ugaye nge-sieve. Amahlumela ahlanza emanzini ashisayo, athulule amanzi abilayo bese ushiya imizuzu emihlanu ukuhamba. Manje sixhuma izingxube zombili - iqanda ne-semolina. Ngokucophelela siyawaxuba, sithuthukise ushizi we-cottage ushizi bese ushaya kalula konke ngomxube kuze kube yifane. Ngemva kwalokho sithela izithelo zomvini ezomisiwe, ezomiswe ngaphambili ngethawula bese zidla ngesinkwa sekolweni. I-ovini ivuliwe futhi ifuthe ibe yi-degrees angu-200. Ifomu lihlanganiswe ngamafutha futhi lifafazwe kancane nge-semolina. Sidlulisa inhlama elungiselelwe bese sithumela i-curd casserole emhaleni ophakathi ovuthayo. Bhaka ukudla emaminithini angu-40, kuze kube yilapho isitsha sigcwele ukukhanya okumnandi.
I-cottage cheese casserole iresiphi yezingane
Izithako:
- UVaninin - ukunambitha;
- semolina - 2 tbsp. izinkezo;
- omisiwe omnyama - 30 g;
- ubisi - into eyodwa;
- ukhilimu omuncu ophansi amafutha - 2 tbsp. izinkezo;
- ibhotela;
- iqanda - izingcezu ezine;
- Cottage shizi - 1 kg;
- ushukela granulated - 1 tbsp.
Ukulungiselela
Ukupheka i-casserole njengengane, faka ushizi we-cottage esitsheni bese ugoqa kahle nge-blender noma ugaye nge-sieve. Bese kancane uthele ubisi bese uhlanganise konke kuze kube homogeneity. Esikhathini esitsheni esisodwa, qeda amaqanda bese uwashaya nge-vanillin noshukela. Ngemuva kwalokho, uthele ngomoya ophansi ingxube elandelayo ibe yilapho ushizi, uthele emango bese uphonsa omisiwe. Konke ukuxubana ngokucophelela, uthele ubukhulu ube yisikhwama, osikwele ngawo ukhilimu omuncu. Bhaka isidlo ngamaminithi angaba ngu-50 ngezi-180 degrees. I-curd casserole eyenziwe yenziwe njenge-nursergart yenziwa ngekhrimu omuncu noma i-berry jam.
Cottage ushizi casserole kuhhavini
Izithako:
- ushukela - 5 tbsp. izinkezo;
- iqanda - izingcezu ezintathu;
- usawoti - ingcosana;
- semolina - 6 tbsp. izinkezo;
- ukhilimu omuncu amafutha aphansi - 3 tbsp. izinkezo;
- Ukudla kwe-soda - i-pinch;
- UVaninin - ukunambitha;
- i-cottage shiese - 500 g;
- ibhanana - izingcezu ezintathu.
Ukulungiselela
Okulandelayo thina