I-jelly amaswidi ekhaya

Abantu abaningi abathengi ama-marmalade ngenxa yobuningi bezithako eziyingozi ekubunjweni kwawo. Kodwa ungenza ama-jelly amaswidi ekhaya usebenzisa imikhiqizo ewusizo nemvelo.

Ama-jelly amaswidi avela kumusi ekhaya

Izithako:

Ukulungiselela

Ama-citrus e-Citrus agwetshiwe nge-grater encane. I-Gelatin igcobe ijusi le-orange bese ushiya imizuzu engu-15. Esikhathini sokupheka koqweqwe lwawo ushukela ushukela bese uthela inani elincane lamanzi okuphuza. Engeza i-zest echotshoziwe bese ufaka izitsha esitofu, uvule umlilo ophakathi. Ngemuva kokubilisa, ubilise umhluzi imizuzu embalwa, ungakhohlwa ukugubha njalo ngesipuni sokhuni. Okulandelayo, susa isiraphu, engeza i-gelatin futhi uhlanganise ngokucophelela konke kuze kube yifane. Hlunga isiraphu eshisayo nge-sieve. Manje thatha ifomu, limboze ngefilimu yokudla bese uphululela umthamo we-jelly. Sithumela umshini wokusebenza esiqandisini bese ushiya i-marmalade ukuze iqhwa amahora amaningana. Okulandelayo, beka ungqimba etafuleni, uthathe izingxenye bese ufafaza ushukela.

Ama-jelly amaswidi avela ku-Coca-Cola

Izithako:

Ukulungiselela

I-Gelatine ifakwe emakhazeni-cola abandayo, hlanganisa okuqukethwe bese ushiya ubuningi bamaminithi angu-15, ngokuvuvukala. Yakha foam ngokucophelela futhi ususe futhi uthumele izitsha esitofu. Sishisa ingxube, kodwa ungakuvumeli ukuba ubilise. Ngemuva kokuba i-gelatin ichitheke ngokuphelele, gcoba ngokucophelela ukudla okuyizinsalela zibe izibumbulu zangaphambili, ubambe futhi uthumele ama-jelly candies okuzenzela esiqandisini.

Iresiphi ye-jelly amaswidi ekhaya

Izithako:

Ukulungiselela

Ngaphambi kokwenza ama-jelly candies, uthele i-gelatin yokudla esitsheni bese uthela ingilazi yamanzi okuphuza okupholile. Ama-strawberries ahlanzwa, aqothulwe imisila bese egaxa amajikijolo aya emazweni afanayo. Phonsa ushukela omncane oluyimpuphu futhi konke evuselelayo.

I-gelatin ekhuphule ithulule epanini bese uletha okuqukethwe emlilweni ophansi kuze kube ngamathumba. Faka ngokushesha i-puree ye-berry bese uxuba ngokushesha. Silinde, lapho ubukhulu buqina, futhi siwuthululela ezibunjini, ezigcwele ifilimu yokudla. Sipholisa ukwelashwa ekamelweni lokushisa, bese sithumela esiqandisini amahora angu-5-7. Ngemuva kokuqiniswa kwethu siphumelele, sithela ushukela oluyimpuphu ngesicelo futhi sisebenzela amaswidi ukuze itiye.