Izingane zithanda amakhukhi e- Barney, avame ukutholakala ekuthengisweni. Ungakwazi, njalo, futhi ugcine isidlo se-dessert, kodwa ungafundi ukubunjwa. Futhi kungcono ukufunda ukubhaka amabhere amahle. Ikhukhi elinjalo lokudla kwasekuseni lizobiza kakhulu kunalowo othengwe, futhi ngaphandle kwalokho, uzoqiniseka ngokubunjwa kwalo.
Amakhukhi we-bisney amabhasikidi
Izithako:
- iqanda - ama-5 ama-pcs;
- ufulawa ufulawa omolweni ukolweni / 1 ingilazi +2 tbsp. izinkezo;
- ushukela - cishe 200 g;
- Vanillin noma isinamoni - ngokusho ukunambitheka nesifiso;
- amafutha "abahluphekayo" - 20 g.
Ukulungiselela
Yiqiniso, ukwenza amakhukhi "i-Barney" ekhaya, uzodinga isikhunta esikhethekile, kodwa namuhla izinhlobo zama-silicone ezinjengama-cute cubs zingatholakala kalula. Uma umumo ususha, siwugcwalisa ngamanzi abilayo bese usula wona. Gcoba isikhunta ngamafutha bese ubeka eceleni isikhashana.
Siphula amaqanda ngokucophelela, amaprotheni adonswa esitsheni esisodwa, kanti izikhupha zenziwa kwezinye. Amaprotheni afakwa emakhazeni (esiqandisini noma esitsheni seqhwa), bese eshaya izikhupha ngoshukela ukuze umthamo wande ngokuvolontiwe futhi ube namathoni ambalwa. Yengeza kancane kancane ufulawa, uvuselele ngobumnene. Sibeka eceleni lo mxube okwesikhashana futhi sisula amaprotheni ahlile ukuze sibe nezintaba eziqinile. Qaphela ngokucophelela ama-squirrels esitsheni ngenhlama bese uxuba ne-spoon noma i-spatula. Okulandelayo, inhlama isatshalaliswa ku-molds kuze kube ngu-half, ngoba ibhisikidi ikhula njalo. Amakhukhi e-Barney aphekwe ngokushesha kakhulu - imizuzu engu-20, futhi ungamema wonke umuntu ekudleni kwasekuseni. Uma ufaka i-cocoa enhlama, uthola ibhasikidi le-chocolate "Barney". Ungaphinda upheke i-mini-biscuit "i-Barney". Vele udinga elinye ifomu.
Amakhukhi we-Barney ngokugxila
Uma ufuna ukuqinisa ukunambitheka kwebhasikiti ngezithelo noma ukugcwalisa ushokoledi, kunezindlela ezimbili. Ungangezela izithako ezifanele enhlama ngaphambi kokubhaka, noma, usebenzisa i-syringe ye-pastry, ukuletha ukugcwalisa ebhodini elibusiwe eliphelile. Kodwa le dessert ilungiselelwe kancane kancane.
Izithako:
- Ubhanana obuvuthiwe - izingcezu 2-3;
- ushukela granulated - 1/3 indebe;
- ukupheka powder - 1/3 tsp;
- Vanillin noma isinamoni - uma ngabe ufisa ukunambitha;
- amafutha "Umlimi" - 120 g;
- iqanda - 3-4 izingcezu;
- ufulawa uhlungwa emhlophe / emhlophe - 8-9 st. izinkezo nge-slide;
- ubisi - 2/3 indebe;
- i-cocoa noma ushokoledi ocibilikile - 3-4 st. izinkezo.
Ukulungiselela
Le nguqulo yekhukhi ilungiselelwe ngezigaba ezintathu.
Okokuqala, izithako ezomile zixutshwe futhi zihlanganisiwe: engeza i-cocoa, i-baking powder ne-vanillin kufulawa, uma ingxube ihlungwa kabili, ushukela. Kwesinye isitsha, hlela amaqanda nobisi nebhotela (ushiya isiqephu ukuze ubisike isikhunta). Uma singasebenzisi i-cocoa, kodwa ushokoledi ocibilikile, asiyifaki ekuxubeni owomile, kodwa ku-one liquid.
Isigaba sesibili - sihlanganisa izixube ezimbili, sithola inhlama.
Isiteji sesithathu - sidlulisela inhlama sibe isikhunta, engeza ibhanana elifihliwe phakathi kwezikhala bese ulithumela kuhhavini imizuzu engu-20. I-banana biscuits "i-Barney" iyatholakala, iresiphi engashintshwayo, besebenzisa ukugcwaliswa okuhlukile esikhundleni sebhanana.