Lingonberry - i-berry iyasiza kakhulu. Ukulondoloza amavithamini amaningi, manje sikutshela izindlela zokupheka ama-cranberries ebusika ngaphandle kokupheka.
I-Cowberry isiraphu ebusika ngaphandle kokupheka
Izithako:
- amanzi okuphuza - 350 ml;
- ijusi lemon ;
- ushukela granulated - 400 g;
- amajikijolo ama-cranberries avuthiwe - 900 g.
Ukulungiselela
- Okokuqala sithatha amajikijolo ama-cranberries, sisuse labo abonakalisiwe, bese siwageza kahle.
- Siwabeka ithawula ukuze umise amajikijolo.
- Emva kwalokho, siwasabalalisa emathini amile alungiselelwe kusengaphambili.
- Pheka isiraphu ushukela, wengeze ijusi lemon ukuze ukunambitha.
- Isiraphu esishisayo elungiselelwe uthele amajikijolo futhi uvale.
Lingonberry ubhekeni ngaphandle kokupheka ebusika - iresiphi
Izithako:
- ama-cranberries ahlanzekile - ama-7 kg;
- usawoti - 10 g;
- ukuphuza amanzi - 2.8 amalitha;
- ushukela - 170 g.
Ukulungiselela
- Emanzini, uthele ushukela, usawoti, ubilise futhi ulinde izithako ukuba zichithe. Bese sipholisa isiraphu.
- Sifuna amajikijolo ama-cranberries, sisuse ama-unripe and spoiled. Siwageza kahle ngaphansi kwamanzi agijima, bese uyomisa.
- Sifaka amajikijolo alungisiwe emitsheni ehlanzekile eyomile, sigcwalise ngesiraphu esiluhlaza, esiseduze futhi ehlanzekile yokugcina.
Ukuvuna ama-cranberries ebusika ngaphandle kokupheka
Izithako:
- ushukela - 1,5-2 kg;
- amajikijolo ama-cranberries amasha - 1 kg.
Ukulungiselela
- Sihlunga ngokusebenzisa ama-cranberries, sisusa udoti futhi sisusa amajikijolo awonakele.
- Sageza ama-cranberries, siyomisa, siwabeke ithawula.
- Ngaphezu kwalokho, amajikijolo ayahlukaniswa nganoma iyiphi indlela elula.
- Silala ushukela isisindo esitholile, sigubungela ukuxuba nobusuku esiya khona.
- Ngakusasa ekuseni sisakaza ama-cranberries kulezimbiza ezilungiselelwe, sivale futhi ubathumele emakhazeni.
Cowberry in ijusi lakhe ebusika ngaphandle kokupheka - iresiphi
Izithako:
- amajikijolo ama-cranberries - 10 kg.
Ukulungiselela
- Okokuqala, ama-cranberries amajikijolo ayahlanzwa kahle futhi amile.
- Ingcosana yama-lingonberries esifake emgqonyeni wezingodo bese sicindezela kahle ngezandla ezihlanzekile kuze kube yilapho kuhlanganiswa ijusi.
- Yengeza kancane kancane amajikijolo asele bese uphinda inqubo.
- Kanjalo wenze nazo zonke amajikijolo, uziphendulele zibe yi-gruel.
- Ngaphandle kokukhipha ukucindezelwa futhi ususe ikhaksi emiphongolweni yokugcina.
Indlela yokupheka ama-lingonberries ebusika ngaphandle kokupheka?
Izithako:
- amanzi okuphuza - 400 ml;
- amajikijolo ama-cranberries - 1 kg;
- 1 stick stick;
- ushukela - 200 g;
- ikhasi lemon.
Ukulungiselela
- Amajikijolo athathwe ama-cranberries asanda kuhlanzwa futhi amiswe kancane.
- Sibafaka ezimbizeni ezilungiselelwe.
- Sibilisa amanzi, engeza ushukela, indwangu nesinamoni. Pheka isiraphu kungapheli imizuzu engu-7, bese uhlunga.
- Gcwalisa amajikijolo ngesiraphu, ukumboza ngamapulangwe bese ufihla emakhazeni.