Ama-Meatballs anelayisi

Ekuqaleni, inyama yokudla irayisi yayilungiswa kuphela ukuze kwandiswe isisindo somkhiqizo wokugcina hhayi ngenani lentengo ebiza kakhulu, kodwa ngenxa yezitshalo ezilula ezilayisi. Ngokuhamba kwesikhathi, lobu buqili bukhohliwe, kodwa iresiphi iyazulazula ezincwadini zamakholishi ezizwe ezahlukene ngenxa yokuthi ayingekho iminyaka eyishumi ngaphambili. Indlela yokupheka ukudlala ngelayisi uzothola kulesi sihloko.

I-recipes ehlanganisiwe ye-meatballs nelayisi

Izithako:

Ngama-meatballs:

Ngomsoco:

Ukulungiselela

Ihhavini lifudumele kufika ku-degrees angu-180. Sika u-anyanisi amakhulu ngezinhlamvu ezinkulu bese uwafaka ku-blender kanye no-utamatisi, i-pasta, usawoti kanye nopelepele. Sahlulela i-sauce esizayo.

Hlanganisa iwundlu nelayisi, usawoti, pepper kanye namakhambi. Ukushaya kancane inyama enobisi endaweni enzima bese uhlukanisa zibe amabhola ofanayo nobukhulu (cishe ngo-4 cm ububanzi). Sifaka ama-meatballs ebhokisini lokubhaka bese sithula i-sauce. Sibeka i-ribbon nelayisi kuhhavini bese sipheka imizuzu engu-45-60, singakhohlwa ukuwayeka ngezikhathi ezithile. Yiyo yonke inyama ye - meatball ku-sauce isilungile!

Ama-Meatballs anelayisi kule recipe angalungiswa ku-multivarquet, ukhetha imodi ye- "Baking" ngesikhathi esifanayo.

Indlela yokupheka izinhlanzi ngezinhlanzi?

Izithako:

Ukulungiselela

I-riil ubilise kuze kuphekwe, ugeze ngamanzi abandayo bese uvumeleke ngokuphelele. Siphula u-anyanisi oluhlaza bese usheshe usheshe, uthele ubisi. Beka izingcezu zezinhlanzi ngobisi bese uzipheka imizuzu engaba ngu-7, bese udlulisela ku-blender bese uqeda kanye nelayisi. Isizini nge-nutmeg egayiwe, engeza amakhambi achotshoziwe kanye nezinsalela ze-anyanisi eluhlaza. Sisezela nge-mince ijusi lemon kanye namaconsi ambalwa amafutha omnqumo. Engeza 1 iqanda bese ushiya ingxube esiqandisini imizuzu engu-30.

Iqanda lesibili lishaya ngokwehlukana. Kusuka inyama enomsolo sakha ama-meatballs, siwagcoba ube ngufulawa, bese siphuza eqanda bese sifafaza isinkwa. Fry theballballs ngamafutha omnqumo kuze brown golden futhi bakhonze nge aioli.

Amakha amaqanda anamnandi ngelayisi

Izithako:

  1. amafutha omnqumo - 1 tbsp. isipuni;
  2. anyanisi - 1 pc.;
  3. garlic - 6 izidumbu;
  4. umhlabathi wenkomo - 750 g;
  5. ilayisi - into engu-1;
  6. utamatisi ngoju lwakhe - 800 g;
  7. i-chili pepper - 1-2 ama-pcs .;
  8. i-parsley;
  9. izinhlanzi zesinkwa - 1/4;
  10. amaqanda - ucezu olulodwa;
  11. I-cumin - ithisipuni 1;
  12. usawoti, pepper.

Ukulungiselela

Esikhathini se-brazier sishisa amafutha omquba, fry onion ochotshoziwe negaliki cishe imizuzu emihlanu kuya kwangu-7. Ukudlula i-tomato kuhlanganisa utamatisi emanzini abo bese uwagcoba nge-spatula. Gwema umsizi onesivalo, cishe imizuzu engu-15-20, noma ngaphambi kokuqina.

I-riil ubilise kuze kuphekwe, ngokusho imiyalelo ephaketheni. Ngesikhathi ama-groats ephulwa, hlanganisa inyama yenkomo nge-parsley eqoshiwe, isinkwa, ama-cumin, u-garlic, usawoti kanye nopelepele. Gwema kancane ukugxila bese uwahlukanisa ube ngamanqamu angama-16 alinganayo. Fry theballballs kumbala omsundu epanini lokuthosa, bese udlulisela ku-brazier nge-sauce nesitshulu kuze kube sekuphekwe. Ngaphambi kokukhonza, ufafaze ama-meatballs nge-parsley entsha.

Ungakhonza isidlo esilungile hhayi nje nge-pasta noma amazambane, kodwa futhi usebenzise ama- sandwich asemfashini ngemigqa, ufake ama-meatballs ambalwa ku-baguette esinqunyiwe, ngamaqabunga namahlamvu we-ulethisi.