Sikunikeza ukukhethwa kwezinto zokupheka ezilula futhi ezilula ukugcwalisa izaladi ezihlanganisa ukutholakala kwamasoseji okubhema nama-peas aluhlaza.
Isaladi neklabishi, i-peas kanye nesoseji
Izithako:
- iklabishi omhlophe - 500 g;
- isobho libhema - 200 g;
- i-peas ekheniwe - 300 g;
- imayonnaise, usawoti - ukunambitha.
Ukulungiselela
Sika iklabishi kancane kancane, usawoti bese usihlile usawoti ukuze ukwenze kube lula. Sika isoseji ngemishayo encane, uxube neklabishi bese wengeza ama-peas, ugqoke nge imayonnaise uhlanganise.
Isaladi nge-peas kanye nesoseji
Izithako:
- isobho libhema - 100 g;
- ama-peas aluhlaza - 200 g;
- utamatisi - ama-2 ama-pcs .;
- iqanda lenkukhu - ucezu olulodwa;
- imayonnaise - 2 tbsp. izinkezo;
- imifino yama-parsley nemifino - 1/2 bunch;
- pepper, usawoti - ukunambitha.
Ukulungiselela
Ukusikwa kanye utamatisi uthathe ama-cubes. I-parsley eluhlaza kanye ne-dill echotshoziwe, exutshwe utamatisi bese wengeza i-peas eluhlaza, usawoti kanye ne-pepper. I-egg ubilise kanzima ubilisiwe, uqotshwe kahle bese ufakwa esitsheni. Bese ubeka amaqanda emgqonyeni wesoseji kanye nengxube yetamatisi nemifino, gcwalisa imayonnaise.
Isaladi nge-sosa yokubhema, i-bell pepper nama-peas aluhlaza
Izithako:
- isobho lokubhema - 150 g;
- amazambane - 1 pc.;
- I-pepper yesiBulgaria - i-1 pc.;
- izaqathe abilisiwe - 1 piece;
- i-peas eluhlaza - 100 g;
- anyanisi oluhlaza - 1 bunch;
- imayonnaise, usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Amazambane abilisiwe nama-izaqathe anqunywa ama-cubes. I-sausage ne-pepper nazo zigawulwa ngamagesi, bese uhlanganise konke, nquma u-anyanisi oluhlaza, engeza ama-peas aluhlaza, usawoti, pepper, engeza imayonnaise, uhlanganise futhi usebenze.
Iresiphi yesaladi nama-peas nesoseji
Izithako:
- Umswakama wokubhema - 350 g;
- ushizi - 250 g;
- ukhukhamba oqoshiwe - ama-3 ama-pcs.;
- amazambane abilisiwe - ama-4 ama-pcs .;
- i-peas eluhlaza okheniwe - ibhodlela elingu-1;
- imifino, imayonnaise, usawoti - ukunambitha.
Ukulungiselela
Amazambane abilisiwe, isoseji, ukhukhamba uthathe ama-cubes. Sigubha ushizi ku-grater enkulu bese uyifaka esaladini, lapha sengeza ama-peas aluhlaza, imayonnaise eyenziwe ngokwabo kanye nemifino eqoshiwe, bese uxuba.
Sithande izindlela zethu zokupheka, ngakho-ke sincoma ukuthi uzame isaladi ngama-sausage abilisiwe , kuzovela kalula futhi okumnandi.