Ubuhlalu bezambathamni yi-"cutlet" ekahle kulabo abangadli inyama. Alula, hhayi amafutha, kodwa anempilo, futhi ingxenye enkulu ye-dish - amazambane - angayiphi indlu. Okungcono, ukuphatha okunjalo izingane: akukho lutho olulimazayo kubo, kuphela imifino, ngezinye izikhathi inyama noma inhlanzi.
Indlela ukupheka amazambane?
I-Bitos ezivela kumazambane - isidlo esisonke, esingasheshe silungiselele kusukela esisele ngemuva kwamaholide amazambane ahlambulukile. Ungakwazi ukuhlukanisa izitsha nezinye izitshalo, inyama, inhlanzi. Amanye amathiphu wokulungiselela le dish:
- Ngezinyosi nemifino, ungathatha amazambane ahlaza, ahlutshiwe kanye nayo yonke imikhiqizo. Lokhu kufaneleka ama-pancake enhlanzi, njengoba inhlanzi namazambane zidinga isikhathi esifanayo sokupheka.
- Amazambane anama-filling atholakala kakhulu uma upheka ngaphambi kokupheka amazambane aphuzile (noma ngaphandle kobisi).
- Ukuze uthathe izigqoko zigcinwe ukuma, zifake ufulawa, bese uzimboza ngeqanda, bese uzifaka ezinhlangothini zombili esakeni lesinkwa.
Indlela yokwenza amazambane ahlambulukile kumazambane ahlambulukile?
Izingcezu zamazambane ezigcotshwe - kulula ukulungiselela inkambo yesibili. Kudinga amazambane kuphela, amaqanda, ufulawa oluncane kanye / noma isinkwa sezinkwa kanye (uma ngabe sifisa) ukugcwalisa ukunambitha. I-Puree ye-bitches idinga ukwenziwa ngokweqile kunokujwayelekile, ngakho-ke kuyoba lula ukwenza ama-pancake. Ukunambitheka kwesidlo kuhlukile futhi kuzokwenza ngcono imifino elicutshiwe noma ushizi. Eresiphi yama-bitato bitters nge ushizi, ungangezela anyanisi.
Izithako:
- amazambane - 3-4 izingcezu;
- iqanda - ucezu olu-1;
- ufulawa - 1 tbsp. l.;
- imifino - 70-80 g;
- amafutha yemifino - ukunambitha;
- I-Butter - 30 g.
Ukulungiselela
- Ubilise amazambane bese uwafaka e-smoothie ngamaqanda namafutha yemifino.
- Sika imifino kahle, engeza ku-mass.
- Faka, ugobe futhi gazinga emafutheni e-sunflower ezinhlangothini ezimbili imizuzu engu-7.
Amazambane amazambane nama-mushroom sauce
Amabhontshisi amazambane nama-mushroom ayilungele izitshalo zemifino. Ngaphandle, zifana ne-patties inyama, inyama kuphela kuwona akuyona igramu. Isitsha ngesikhathi esifanayo sinelisekile futhi sigcwele kakhulu. Imikhiqizo yokupheka itholakala kunoma yisiphi isitolo esiseduze, isidlo sizoba nesithenda ngaphezulu uma ufaka izikhupha zamaqanda esikhundleni samaqanda.
Izithako:
- amazambane - 300 g;
- ufulawa - 1 tbsp. l.;
- iqanda - ucezu olu-1;
- amakhowe - 100 g;
- anyanisi - 1 pc.;
- ibhotela - 40 g;
- amafutha yemifino - 40 g;
- ukhilimu omuncu - 100 g.
Ukulungiselela
- Bilisa amazambane bese uwapheka.
- Engeza ibhotela kanye ne-yolk ebhotela eliphumela.
- Ngemuva kokuxuba ubukhulu, faka ama-bits amancane, fry for 3-4 imizuzu.
- Choi anyanisi nama-mushroom ngokucophelela, gazinga, ufafaze ufulawa.
- Engeza ukhilimu omuncu, isobho somunye amaminithi angu-9-10.
- Thela amazambane amazambane amaqanda asetshenziswayo bese ukhonza etafuleni.
Ama-potato ubuhlalu obunambithe inyama - iresiphi
Amabhontshisi amazambane nezinyama ezigayiwe, noma i-kartoplyaniki, noma i-zrazy, isidlo esithandwa kakhulu eBelarus, sinikelwa ngisho nasekuseni kwasekuseni. Ukugcwaliswa kungaba okuhlukile: iklabishi, imifino, ngisho nelayisi, kodwa inyama ye-pancake inomsoco. Uma ufaka amafutha amaningi emifino, amazambane azoba yinkimbinkimbi, u-anyanisi okwenza ama-zrazes abe namanzi amaningi.
Izithako:
- amazambane - 8 ama-pcs .;
- i-forcemeat - 250-300 g;
- anyanisi - 200 g;
- amaqanda - izingcezu ezintathu;
- ubisi - 100-120 ml;
- ufulawa - 20 g;
- ephukile isinkwa imvuthu - 120-150 g;
- amafutha yemifino - 150 g.
Ukulungiselela
- Bilisa amazambane bese uhlanganisa, engeza amaqanda, ufulawa, ubisi. Uma ufisa, pepper.
- Fry inyama enobisi nge anyanisi.
- Kusuka enhlama, yenza ama-tortillas amancane, ufake inyama enobisi phakathi nendawo, uvale amaqebelengwane angama-flat, ubanike ama-pie.
- Roll in breadcrumbs kanye gazinga.
Ama-pancake ama-pancake nge-anyanisi kanye noshizi
Amabhontshisi amazambane kanye noshizi no-anyanisi afana nama-grandties omama asekhaya, kodwa ushizi ubapha ukunambitheka okubucayi. Ungenza ukunambitheka kube yinkimbinkimbi nakakhulu, uma uwagoqa ngamaqanda ngaphambi kokuba ugoqe izinkinobho ezinqoleni ze-breadcrumbs. Kuyoba okuhlwabusayo uma uhlangana ushizi oqoshiwe bese wengeza i-parsley eqoshiwe.
Izithako:
- amazambane - 300 g;
- ubisi - 50 g;
- ibhotela - 45-50 g;
- u-anyanisi oluhlaza - i-1 bunch;
- anyanisi - 1 pc.;
- ushizi - 50 g;
- iqanda - 1 pc.
Ukulungiselela
- Bilisa amazambane bese ugxila ku-puree, wengeze ubisi nebhotela.
- U-anyanisi oluhlaza no-anyanisi ubilise imizuzu eyishumi. Engeza kumazambane.
- Lapho ukuthulula ushizi. Fafaza ngezinongo.
- Yakha ama-cutlets, ngamunye wabo neqanda, ulingane ngokufanayo ezinkolweni ze-breadcrumbs ne-gazinga.
Izinhlanzi-amazambane ubuhlalu
Uma ufuna isidlo senyama, kodwa ngesikhathi esifanayo esheshayo ekuphekeni, hhayi amafutha kakhulu futhi hhayi enhliziyweni, ngakho-ke lezi zinhlanzi zama-potato ezinhlanzi zilungile - iresiphi yakhelwe imizuzu engu-30 yokupheka, kanti ingxenye iqukethe amakhilomitha angu-180 kuphela. Uma uphonsa izithako nge-grater emihle, ubukhulu ngeke buzuze nje kuphela, kodwa futhi luzolungele ngokushesha. Ukuze unciphise isikhathi sokupheka, ungathatha izinhlanzi eziphekwe ngaphambilini. Amazambane amaqanda angcono kakhulu, ukuze kamuva ama-mbatata ubuhlalu bungcono kangcono.
Izithako:
- amazambane - 200 g;
- inhlanzi yezinhlanzi - 200-230 g;
- iqanda - ucezu olu-1;
- ufulawa - 1 tbsp. l.;
- ama-biscuit breadcrumbs - 150 g;
- i-parsley - i-1 bunch;
- amafutha yemifino - 85-100 g.
Ukulungiselela
- Grate amazambane on grater encane, engeza iqanda uhlanganise.
- Gwema kahle izibopho bese ufaka esiswini. Hlanganisa.
- Engeza imifino eqoshiwe kanye nofulawa.
- Roll in breadcrumbs futhi gazinga imizuzu emi-5-10.
Ama-pancake ama-pancake nge-broccoli
Ukulungiselela ama-mbhitata amabhitruli nge-broccoli yinkambiso emifushane. Lokhu kuyindlela efanele yokudla kwasemini kubantu abadla imifino, ngoba ayikho igremu yenyama kulezi zinhlanzi. Labo abalandela isisindo, ama-pancake anjalo, nawo, azokwenza. Kuyoba usizo nakakhulu uma kungenakusiwe, kepha kufakwe kuhhavini (180 degrees) emizuzu engu-13-15. Unganika isitsha umbala ohlaza okombala okhanyayo uma upheka amazambane kanye ne-broccoli ndawonye, futhi emva kokubilisa, uphonsa emanzini e-ice imizuzu emibili.
Izithako:
- amazambane - 250-280 g;
- i-broccoli - 350 g;
- iqanda - ucezu olu-1;
- anyanisi - 1 pc.;
- izaqathe - 100-130 g;
- ukondla - ½ indebe.
Ukulungiselela
- Broccoli imizuzu 6-7 blanch ngamanzi abilayo. Kulula futhi nquma kahle.
- Hlanganisa amazambane abilisiwe kanye namakhambi aqoshiwe ahlaza. Engeza ku-broccoli.
- Fry the anyanisi kanye izaqathe kuze isisindo iba soft, engeza kuya amazambane-iklabishi mass.
- Yenza ama-cutlets ama-oval. Fry them for 3-4 imizuzu.
Amazambane amaqanda namaqanda ezinganeni
Amazambane ubuhlalu bezingane - inketho enkulu yokudla kwasemini. Lesi sidlo esingenakuthobeka nesingenasisekelo singanikezwa izingane ezivele ziqala eminyakeni emibili, inhlanganisela yamazambane, amaqanda kanye nosawoti omuncu ofudumele kumnandi ukunambitheka, kanti isisu asicasuli. Kuhle ukukhonza ama-pancake anjalo neklabishi, ama-fresh or stewed.
Izithako:
- amazambane - ama-3 ama-pcs .;
- ukhilimu omuncu - 2 tbsp. l.;
- amaqanda - izingcezu ezintathu;
- ibhotela - 20 g;
- Amafutha e-sunflower - 30 g.
Ukulungiselela
- Bilisa amazambane bese uwachoboza ngokufaka ibhotela.
- Pheka upheke amaqanda, engeza amazambane.
- Sishisa i-pan othosiwe bese ukhathaza kuwo namaqanda amaqanda amazambane.
- Khonza nge ukhilimu omuncu.
I-Potato zokugqoka kuhhavini - iresiphi
Amabhontshisi amazambane kuhhavini - isitsha esiphundu nesinokuzizwa. Isikhathi sokupheka sinemaminithi angu-35 nje kuphela, kanti ukukhonza okukodwa kunamakholori angaphansi kuka-150, ngoba ukupheka akudingi amafutha emifino. Isitsha esifanelekayo kulabo abanezinkinga nge-digestive tract, izingane, kulabo abaqaphela ukudla. Kuvela kahle, uma ufaka i-zucchini ku-iresiphi: ama-cutlets angamanzi amaningi.
Izithako:
- amazambane - 230-250 g;
- zucchini - 150 g;
- utamatisi - 100 g;
- anyanisi - 130 g;
- iqanda - izingcezu ezimbili;
- ufulawa - 2 tbsp. l.
Ukulungiselela
- Grate amazambane abomvu, zucchini kanye utamatisi, anyanisi.
- Hlanganisa zonke izithako. Fafaza ngefulawa, uphule iqanda lapho. Hlanganisa.
- Lubricate epanini ngamafutha.
- Ukwakha ama- bit bits amazambane amazambane, gqoka i-baking sheet.
- Ngama-degrees ama-200 amahora angu-7 ohlangothini ngalunye.
Amabhodlela ama-sausage, amazambane kanye noshizi
Ama-fritters ama-potato-sausage kulula ukulungiselela futhi angathathwa nawe epikinikini. Ukuhlanganiswa kwamasoseji abilisiwe kanye noshizi onzima kunempumelelo kakhulu, ngaphezu kwalokho, njengezingane. Okunambitheka kanye namazambane amahlumela ngehhashi, okungafaka esikhundleni se-sausage. Kunconywa ukuba uchithe isidlo nge ukhilimu omuncu noma utamatisi sauce .
Izithako:
- amazambane - 220-250 g;
- ushizi onzima - 80-100 g;
- isobho elibilisiwe - 100 g;
- iqanda - izingcezu ezimbili;
- i-anyanisi eluhlaza - ½ ibhamvu;
- ufulawa - 1-2 tbsp. l.
Ukulungiselela
- Bilisa amazambane bese uwabheka ngotshisi obunzima kanye nesoseji.
- Engeza amaqanda, anyanisi, ufulawa, uthathe izigca.
- Yenza konke futhi udale i-pancake.
- Fry ngokufanayo imizuzu eminingana ohlangothini ngalunye.