I-zucchini ethosiwe ne-garlic kanye nemayonnaise yisidlo esimnandi esingaba ukudla okunamnandi kwisidlo esikhulu. Lungiselela kalula, futhi bayothanda yonke into.
Iresiphi ye-zucchini ethosiwe ne-garlic kanye nemayonnaise
Izithako:
- zucchini - 1 piece;
- izinongo - ukunambitha;
- ufulawa - izinto ezingu-0,5;
- amanzi ahlungiwe - 2 tbsp. izinkezo;
- iqanda - izingcezu ezimbili;
- i-garlic - ama-clove amathathu;
- amafutha yemifino;
- imayonnaise - 3 tbsp. izinkezo.
Ukulungiselela
Ngaphambi kokufisa i-zucchini ne-garlic kanye nemayonnaise, hlambulula imifino, uthathe amasongo bese ufafaza usawoti. Ngemuva kwesigamu sehora, gcoba ngobumnandi ijusi elifihliweyo bese umisa imibuthano ye-zucchini ephepheni lephepha. Ngokulandelayo, ufafaze nxazonke ufulawa kanye gazinga emaceleni omabili kumafutha yemifino. Ngaphandle kokulahlekelwa yisikhathi, sihlanganisa imayonnaise ne-garlic eqoshiwe esitsheni. I-prucavaem e-Ready ekulungele kahle nge-napkin yephepha, bese ishintshela epulatifeni eliphambene futhi ligcotshwe nge-garlic sauce.
I-Courgettes ehlaselwe negalikhi kanye nemayonnaise
Izithako:
- i-zucchini - ama-2 ama-pcs .;
- amafutha yemifino yokudoba.
I-batter:
- iqanda - izingcezu ezimbili;
- usawoti;
- ubisi - 250 ml;
- ufulawa - 6 tbsp. izinkezo.
Ngomsoco:
- imayonnaise incike - 2 tbsp. izinkezo;
- i-garlic - 2 tbsp. izinkezo.
Ukulungiselela
Izindwangu Zucchini zihlanjwe futhi zine-shinkuem. Bese uqeda ngokucophelela phakathi nensimu. Esikhathini, khipha amaqanda, engeza usawoti bese ushaya kahle nge-mixer. Okulandelayo, uthele ubisi, uphonsa ufulawa uphinde uwuxube kuze kube yilapho iziqhumane ziphela. Manje, indandatho ngayinye ifakwe ebhodini futhi isakaze ngokucophelela epanini elishisayo. I-zucchini e-Fry emafutheni omabili zombili kuze kuvele ukugqwala okukhulu, bese sidabula ngephini lephepha ukuze sikhiphe amafutha amaningi.
Manje yenza i-sauce: gqugquzela imayonnaise nge-garlic eqoshiwe. Spread zucchini in batter on plate nice bese uthele ingxube ugarlic.
I-Zucchini nge imayonnaise, utamatisi kanye nelikagalikhi epanini lokuthosa
Izithako:
- zucchini - 1 piece;
- utamatisi - ama-2 ama-pcs .;
- izinongo;
- ufulawa - 3 tbsp. izinkezo;
- amafutha yemifino.
Ngomsoco:
- imayonnaise - 2 tbsp. izinkezo;
- i-garlic - ama-clove amabili;
- izinongo.
Ukulungiselela
Ukupheka i-zucchini ne-garlic nemayonnaise, silungiselela yonke imikhiqizo kuqala. Imifino igeze kahle, ihlanzwa futhi igawe: zucchini kanye utamatisi - imibuthano. Khona-ke i-pucsalivaem ye-zucchini bese ubeka eceleni. Okulandelayo, silungiselela isobho: sihlanganise imayonnaise ne-garlic eqoshiwe nezinongo. Manje sifaka u-squash ngofulawa futhi gazinga emafutheni epanini kuze kube nsundu yegolide. Sifake esitokisini esicubile, smear sauce futhi simboze ngemibuthano yetamatisi.