Abaningi bayakuqiniseka ngokuphelele ukuthi ama-jellies namajeli ama-jellies ayesidlo esifanayo, futhi umehluko kuphela egameni, abelwe indawo ezindaweni ezahlukene. Thina, mhlawumbe, namhlanje sizodumazeka futhi ngokuqinisekile sizobamangaza abalandeli balo mbono, njengoba sizokhuluma ngokungafani phakathi kwe-jelly nokubandayo. Ngempela, eqinisweni, zikhona, kokubili ukwakheka kwezingxenye, kanye nenqubo yokulungiselela ngisho nokufaka.
Uyini umehluko phakathi kwe-chill ne-jelly?
Ukuze ulungise i-caviar yakudala, izinhlobo eziningana zenyama zisetshenziswa ngesikhathi esisodwa. Ingxenye enkulu ye-gelling iyimilenze yengulube, izindlebe ne-shin, kodwa ngezinye izikhathi amalunga enkomo ayengezwa. Njengokwenyama ukugcwalisa isidlo kuyinto isidumbu sedoster noma inkukhu, okungcono ukufuywa. I-Varka ihlanganisa izigaba ezintathu. Esikhathini sokuqala, izithako zifakwa emanzini, zinika ukukhanya kwe-viscosity - lezi ziyizinsika, imilenze, amalunga noma amathambo, futhi okwesibili, ngemva kwamahora amabili, engeza yonke inyama. Isikhathi esiphelele sokulungiselela cishe amahora ayisithupha. Ihora elilodwa ngaphambi kokuphela kwenqubo yonke yokupheka, izimpande ezihlanziweziwe zengeziwe ezinkenyeni zenyama, kaningi ziyi-izaqathe, i-parsley encane, nama-bulb kanye nama-husks. Esikhathini esifanayo nciphisa amaqabunga , i-pepper kanye nosawoti.
Lapho ulungele, inyama ehlukaniswe namathambo ifakwe emathangeni, athululelwe umhluzi ohlungiwe futhi uvunyelwe ukupholisa endaweni epholile.
Ngokuphambene nomkhuhlane, i-jelly ilungiselelwe kuphela kwenkomo. Ukungeza ezinye izinhlobo zenyama akuvumelekile. Pheka lesi sidlo ngesinyathelo esisodwa, ubeke imilenze yenkomo, imisila, ama-shanks namalungu e-abafundi, kanye nogayela lwenkomo njengenyama yokugcwalisa. Ubude bokupheka i-jelly kungamahora angu-8 kuya kwangu-9, okude kakhulu kunomkhuhlane. Ngenxa yalokhu, umphumela womhluzi ubumnyama futhi ugcwele kakhulu. Ukwengeza izimfanelo zokunambitheka ezengeziwe kulokhu, njengomthetho, izimpande kanye anyanisi azisebenzi. Kulokhu, kumhluzi ophekiwe ophekiwe, lapho izingxenye zenyama ezisusiwe khona ukuhlunga nokugaya, engeza i-garlic egaxekile noma egaziniwe futhi uvumele ukunikeza isigamu sehora ngaphansi kwesembozo. Ngokuvamile umhluzi we-jelly ucaciswa ngeqanda elimhlophe ngejamu lemon.
Eqinisweni, manje akuvamile ukuthola ukuhluka okuyiqiniso kwalokhu noma lokho kudla. Njengomthetho, konke
Uyini umehluko phakathi kwe-jelly, okubandayo ne-jellied?
Ngaphezu kokubanda kanye ne-jelly, ama-jets amaningi atholakala njalo. Manje sizokwenza ukuthi yini umehluko phakathi kwalesi sidlo, isikhukhula kanye ne-jelly. I-jellied in essence - ibilisiwe ngezinongo inyama, igcwele umhluzi ocacile noma amanzi ne- gelatin . Ukuze uthole ukubunjwa okuhle enyameni, engeza tincetu zemifino esisha futhi usike amaqanda. Ukulungiselela i-jellied kuthatha isikhathi esincane kakhulu, kodwa ukunambitheka kwesidlo kungagcwele kakhulu.