Ummbila ophekiwe uyinambitheka engavamile kepha ewusizo kakhulu, equkethe amavithamini amaningi kanye nezici zokulandelela. Ukunambitheka kwawo okumnandi kanye nephunga elimnandi liyithandwa abaningi. Sizokutshela namuhla ukuthi ukupheka kanjani ummbila ngezindlela ezihlukahlukene.
Kanjani ngokushesha ukupheka corn on the cob?
Izithako:
- ummbila omncane ku-cob - ama-3 ama-pcs.;
- ibhotela ;
- amanzi - 3 l;
- usawoti kuhle - ukunambitha.
Ukulungiselela
Okokuqala, kudingeka ukhethe ummbila olungile. Khumbula ukuthi ngokupheka kungcono ukusebenzisa ama-cobs amancane ngezinhlamvu eziphuzi eziphuzi, okumele kube lula, kodwa ngesikhathi esifanayo ukuqina. Ngakho-ke, ama-cobs ahlanza amaqabunga, izinwele, ahlanziwe, ahlaliswe ngokucophelela epanini ngamanzi ashisayo futhi alethwe ngamathumba. Ngemuva kwalokho, sincishisa umlilo, simboze izitsha nge-lid bese sipheka omunye umzuzu 5-10. Bese uthatha kancane ummbila emanzini, uyibeke epulangwe, ufafaze ibhotela elicibilikile uphinde ufafaze usawoti omuhle.
Yeka okumnandi ukupheka corn epanini?
Izithako:
- amanzi ahlungwa - 3 l;
- ummbila - izingcezu ezintathu;
- ibhotela;
- usawoti.
Ukulungiselela
Ummbila ususelwa emaqabunga, ugonywe ngamanzi ase-iced futhi ushiye cishe ihora elilodwa. Bese ugeza kahle bese usula ithawula. Embizeni, uthele amanzi, uyibeke esitofu bese uyisa emathunjini. Sinciphisa isigamu samaqabunga singena kuso, bese sisabalalisa ama-cob bese siwabuyisela emathumba. Ngemuva kwalokho, faka i-pan nge-lid, unciphisa ukushisa ukuze ulinganise bese upheka imizuzu engu-50. Ekugcineni, sinezela usawoti ukunambitha, sibeke amaqabunga amaningi futhi silahlekelwe imizuzu engu-20. I-corny Ready yafika etafuleni, eyomisiwe, yaphuziswa ngamafutha kanye ne-podsoliv.
Indlela yokupheka ummbila ku-boiler kabili?
Izithako:
- ummbila ku-cob;
- ibhotela - 15 g;
- isikhuni - 50 g;
- i-cardamom powder;
- usawoti kuhle - ukunambitha.
Ukulungiselela
Ngommbila, susa amaqabunga bese ufaka esitsheni se-container, esenziwe ngebhotela. Ukupheka imizuzu engu-30 kuze kuphekwe. Ngokuhlukana epanini, gcoba ucezu lwebhotela, uphonsa ama-walnuts ase-shredded, i-groundam cardamom bese ususa epulazini. Ama-cobs ashisayo asakazwa esitsheni futhi athulule ngamafutha omnqumo, futhi usawoti uhanjiswa ngokwehlukana.
Indlela yokupheka ummbila kuhhavini ye-microwave?
Izithako:
- ummbila omncane - ama-4 ama-pcs.;
- amanzi - 2 tbsp. izinkezo;
- usawoti awujulile;
- ibhotela lincibilikile.
Ukulungiselela
Amakhodi ommbila, ngaphandle kokuhlanza, engena emanzini bese ushiya cishe ihora elilodwa. Bese siwafaka esikhwameni se-cellophane bese uthele ezinkomeni ezimbalwa zamanzi. Qinisekisa ngokucophelela iphakheji, yenze izimbobo ezimbalwa ubhake ummbila amaminithi angu-15 ku-microwave ngamandla aphelele. Ngemuva kwalokho, siyidlulisela esitsheni, sihlanze, sigcobe ngebhotela elicibilikile bese useza usawoti.
Indlela yokupheka ummbila ebisi?
Izithako:
- ama-cobs;
- ubisi - 1 l;
- usawoti - ukunambitha;
- ibhotela.
Ukulungiselela
Ama-cob ahlanzekile futhi ahlanze kahle. Bese siwafaka epanini, uthele ubisi bese ufaka ucezu lwebhotela. Faka izitsha kule microwave, vala umnyango wensiza bese upheka amandla aphezulu imizuzu engu-45. Ngemuva kwalokho
Kukhona futhi indlela yesibili yokupheka ummbila ebisi. Ngalokhu okusanhlamvu, uhlukanise ngokucophelela kusuka ku-cobs ehlutshiwe, hlanza bese upheka kuze kube lula ngokufaka amafutha. Khona-ke okunye okusele ubisi kukhishwa kahle, isidlo siyathululelwa bese sikhonzwa etafuleni.
Sikutshele indlela yokugcoba futhi ngokupheka ukupheka ummbila, futhi uzikhethele indlela elula kakhulu futhi wenze ikhaya lakho libe yisitsha esihle kakhulu sasehlobo!