Ngokuvamile ezindaweni ezingadini ungathola ikhabethe elihlaza okwedlula esikhundleni semibhede. Esigabeni esisheshayo sokuphila, kunzima ukubamba konke futhi abantu baqala kancane kancane bayakwazisa induduzo nokuphumula. Ngakho-ke, kumasayithi njalo ngonyaka izakhamuzi zasehlobo zikhetha utshani futhi zitshala imibhede embalwa kuphela.
Ukutshala utshani ngezandla zakho
Ukuthola utshani obuhle, ohlwanyelwe yedwa, kuzothatha inkuthalo enkulu nolwazi. Inqubo yokutshala nokunakekela utshani akulula , kodwa kunalokho kunzima kakhulu.
- Isinyathelo sokuqala ukuthenga isakhiwo esidingekayo. Ukuze ugweme umkhondo emhlabathini izicathulo kufanele ugqoke ama-skis wokuzingela noma unamathisele amabhodi amabili amakhulu. Ukuze uthole ukusatshalaliswa kwembewu, sebenzisa i-seeder ekhethekile, i-roller ngesandla igxiliwe emhlabathini, futhi ukuchelela kwenziwa ngamathuluzi akhethekile.
- Utshani ngezandla zabo uqala ngokukhetha okulungile kokutshala izinto. Ukuze uzuze utshani obunamathele futhi obuhlaza, kungcono ukusebenzisa ingxube yezinhlobonhlobo zotshani ezinezici ezihlukahlukene. Kudingeka futhi ukhethe imbewu ngokuya endaweni yokutshala: kungakanani okuthunyiwe, ikhwalithi yomhlabathi nomthwalo esakhiweni sokufika. Inani lokutshala impahla kufanele libe cishe ngo-30-50 g ngehora elilodwa le-sq. m inhlabathi.
- Ikhwalithi yendawo ibhekene nokulungiswa kwenhlabathi. Ngesikhathi sokutshala, kubalulekile ukwengeza umquba oqukethe i-phosphorus, i-potassium, i-nitrogen. Uma inhlabathi esakhiweni ilula, ngaphambi kokutshala kungcono ukumba ngendwangu ephezulu bese wengeza isihlabathi esincane somfula. Ngaphambi kokutshala, ungangezela i-peat encane ne-humus.
- 4Ukutshani ngezandla zakhe kujabulise iso futhi kwasakazwa, kubalulekile ukutshala imbewu ngezindlela ezimbili. Hlwanyela izinto zokutshala ezinyathelweni ezimbili ezikhombandlela ezilandelanayo. Emaphethelweni wesayithi futhi eduze kwe-droshk, ukufika kwe-intanethi kufanele kube ngaphezulu.
Utshani olusenyakatho ngezandla zakho
Ukulandela umkhuba wesentshonalanga, abaningi bakhetha utshani oluphelile emgqeni. Izinzuzo zokugubha utshani ngezandla zakho siqu ukuthi zilungele ukusetshenziswa ngokuphelele futhi akudingeki ukuba zenzeke ngokungeziwe. Ayikho ukhula kuwo, inhlabathi ikhule futhi izinhlobo zikhethiwe ngendlela yokuthi sonke isikhathi isayithi lakho lizobukeka kahle.
Ukuze ukhethe umqulu wekhwalithi, udinga ukubuka ngokucophelela izici ezilandelayo:
- kuwo akufanele kube nezindawo ezincane, i-coating kufanele ibuye ibe yifomu;
- ubuningi bomhlabathi obunqenqemeni kufanele bube bufanayo ngaphezu kobude bonke futhi bube ngu-2 cm;
- Uma uphakamisa ipuleti ngasenqenqemeni bese uyigubha kancane, utshani akufanele luqhume futhi ingubo ngokwayo akufanele idilize;
- Akufanele kube khona amatshe noma ezinye iziqu ezingaphandle.
Ukubeka udwangu ngamagatsha akho ngezandla zakho akulula futhi ngisho nomqaphi angakwazi ukubhekana nalo. Okubaluleke kakhulu ukubeka konke ukugqoka ngosuku olulodwa, ngakho-ke kufanele uqale ngokucophelela ukubala konke.
Iphuzu elilandelayo lokutshala utshani ngezandla zakho kuzakuba ukuhlanzwa ngokugcwele kwesayithi. Yonke imfucuza, amatshe, njll ahlanzekile futhi aphathe inhlabathi ngamakhemikhali. Sebenzisa i-roundup noma i-diquat. Khona-ke le ndawo yenziwe futhi igcwele amanzi. Uhlaka lwehlabathi oluvundile lugoqwe phezulu futhi luvunyelwe ukuma isonto. Ngemuva kokubeka, utshani lugxila kancane ngokusizwa kwamabhodi, uma kunesidingo, ususe izigundane kanye nemigodi.
Ukutshala utshani ngezandla zakho kungcono ezinyangeni zasekwindla. Ungakwenza futhi lokhu ngo-Mashi-Ephreli, ngokushesha nje lapho umhlaba uvuselela kancane emva kwamaqhwa.