Njengoba wazi, hhayi kuphela engadini ungakwazi ukujabulela izimbali zama-rose sezihlahla. Lesi sitshalo sinomuzwa ophelele futhi efasiteleni lefulethi, uma nje umlimi wezitshalo ekwazi ukunakekela i-rose rose embizeni.
Ukuze uhlakulele ekhaya, izinhlobo ezincane ezisetshenziswayo , ezingakhuli kakhulu. Isihlahla esisodwa singakhula iminyaka engu-5-6, emva kwalokho kufanele sibuyekezwe, okungukuthi, sithathe indawo entsha.
Ukunisela
Ukunakekela i-rose encane embizeni udinga ngendlela efanayo nembali yomgwaqo. Ukuphuza lesi sitshalo kuthanda ukuba namandla okwanele ukugcoba kahle umhlaba. Kodwa phakathi kokunisela kuyadingeka ukunikeza inhlabathi okuhle okomile ukugwema ukubola uhlelo lwempande. I-Roses iyasabela kakhulu ekufetheni. Ehlobo, zingabanjwa izikhathi eziningana ngeviki, mhlawumbe kusihlwa. Emanzini kanye ngenyanga ungangezela ukugqoka okuphezulu kwe-foliar.
Ukukhanyisa
Ekhaya, i-rose kufanele ihlale efasiteleni eliseningizimu noma eningizimu-ntshonalanga, ngoba ukukhanya okunamandla kuyadingeka ukuba iqhume ngokugcwele futhi igcwalise amafihlethi. Kuphela ngesikhathi sokushintshaniswa kwesitshalo emva kokufakelwa kwesitshalo kuyobe kudingekile ukubeka ibhodlela nge-rose bush e-windows sill engafanele.
Ukushisa kokuqukethwe
Umbuso omkhulu wokushisa lapho i-rose ekhaya izozizwa khona uvela ku-23 ° C kuya ku-28 ° C ehlobo. Amagugu aphezulu anethonya elibi kakhulu esitshalweni, ngakho-ke kuyodingeka ukuthi uphakamise ngokufudumele umswakama nxazonke ehlathini. Kodwa ebusika, lapho isitshalo siphumule, kuzodingeka ukuthi uthole indawo enjalo endlini, lapho izinga lokushisa lingeke lidlule ngo-12 ° C. Esikhathini esifudumele, kuyadingeka ukuhambisa ikamelo livuke emkheneni ovulekile noma engadini.
Ukufakelwa kwezitshalo
I-rose bush ekhulayo efasiteleni kufanele ifakwe njalo eminyakeni emibili ibe sesitsha esiphezulu. Lokhu kufanele kwenziwe ngokucophelela, ngoba izimpande zama-rose zizwela kakhulu ukuthinta. Ngakho-ke, akufanele ukuzulazula yonke inhlabathi kusuka ohlelweni lwempande, kodwa ukhiqize okuthiwa yi-transshipment.
Ukwenza le nqubo, lesi sitshalo sigxiliwe ngokucophelela ebhodweni, sisuse ungqimba oluphezulu lomhlaba ngo-1 cm. Embizeni enkulu, ungqimba lobumba obunwetshiwe, umhlabathi omusha omusha uchithelwa kuwo, bese kuthiwa umhlaba uvale ngesitshalo. Isidumbu kufanele sigcwaliswe umhlaba omusha, ubeke kancane.
Ngemuva kokufakelwa, isitshalo siyanisela futhi sibekwe emthunzini
Indlela yokunakekela i-rose ebhodweni ebusika?
Ebusika, i-rose idinga ukuphumula. Ngenxa yalokhu, ekwindla, emva kokugcina amaqabunga efihlekile, isitshalo sinqunywe, sishiya amaqabunga ambalwa kuphela emagatsheni. Ibhodlela idluliselwa endaweni epholile isikhathi sonke, futhi ngo-Mashi baphinde bafakwe efelini lokufudumala lewindi. Ukuphuza ubusika kufanele kube yinto engavamile, ukuze inhlabathi ibe nesikhathi sokuma kahle phakathi kokuchelela.