Ngesikhathi esifanele futhi ukulungisa izihlahla zemithi yezithelo kuyisiqinisekiso sokuvunwa okuhle hhayi kuphela kulo nyaka, kodwa futhi nakulokhu okulandelayo. Abaqalayo bavame ukubhekana neqiniso lokuthi i-cherry ihlobisa entwasahlobo, futhi amajikijolo minyaka yonke iba kancane. Futhi abaningi bayazibuza: ingabe lolu lusizo luzosiza?
Kulesi sihloko uzofunda ukuthi udinga ukunquma yini i-cherry, nokuthi ungayenza kanjani entwasahlobo.
Ukunciphisa ama-cherry, kanye nezinye izihlahla zezithelo , kuyadingeka. Kuphela uma umuthi ubuthakathaka noma ugula, ngakho-ke akunconywa ukuwuqeda, ngoba ukwakha i-gum-ukwakheka (ukwakheka kwezingqimba ezinamafutha e-trunk) kungaqala, kulokhu kuwufanelekile ukucabanga ngokukhipha indawo encane. Emithini enempilo, ukusika okwenziwe ngesikhathi sokucubungula ngezingadi gazinga ngokushesha.
Kungcono ukunciphisa ama cherry entwasahlobo, emva kokuphela kwamaqhwa namaqhwa, maphakathi no-Mashi - ekuqaleni kuka-Ephreli.
Indlela yokunciphisa i-cherry encane?
Isikhathi sokuqala sinqunywe ngokushesha ngemva kokutshala. Ukudubula komuthi omncane kufanele kugcwaliswe ngaphambi kokuqala ukuhluma. Uma inqubo ibambezelekile, ukuqala kokukhula kubambezelekile, futhi lapho kutshalwa kuphela, amagatsha afushane angancipha. Uma izinso sezivele zithukuthele, kufanele zihlehliselwe kuze kube ngonyaka ozayo.
I-cherry encane idinga ukubeka kahle umqhele. Ukuze wenze lokhu, shiya amagatsha omzimba wamagatsha ngamaphakathi phakathi kuka-8-15 cm futhi ungakhulile kusuka ezinsweni ezizungezile. Okokuqala uthathe ingxenyeni ephansi kakhulu, udinga ukushiya isiqu se-30-40 cm, bese ubuthakathaka futhi uphazamise. Shiya amagatsha aqinile, atholakale kahle futhi abuyele engxenyeni ye-obtuse esitokisini. Amagatsha amacembe afinyeze kancane uma kunesidingo ukuze aqondise umqhubi futhi alinganise nakho konke okunye. Umqhubi kufanele abe ngu-5-15 cm ngaphezulu.
Esikhathini esizayo, uhlelo lokusika izihlahla lokuthola umqhele omuhle luyoba kanje:
- emafenini amahlathi, kuphela izingcezu ezingu-10 zamagatsha okuqala oku-oda asele, nangamafomu afana nomuthi, kuze kufike ku-8.
- Amagatsha wesibili kanye nesithathu asuswa kuphela ekhulayo ngaphakathi nokuqina.
Ukuze ushintshe isiqondiso sokukhula, amagatsha anqunywa ama-1-2 kuphela. Ukugudluza nokudlula kuhlwanyelwa ukutshala izihlahla emasimini, okukhula ngaphandle komqhele. Uma umuthi ukhula ufike ku-2.5 m, kubalulekile ukusika umqhubi ukuze unciphise ukukhula.
Indlela yokusika isithelo cherry?
Ukusika izihlahla ze-cherries zonyaka njalo kusekelwa umumo womqhele futhi kuvimbela ukukhanya.
Emthini we-cherry, ngezinye izikhathi kudingekile ukunciphisa amahlumela wonyaka akhule isikhathi eside kunama-45-50 cm. Ukuze benze lokhu, banquma i-1/7 yobude, obangela ukuba bafake amagatsha futhi baqinise amagatsha e-bouquet. E-cherry ehlathini, ukunciphisa ukukhula konyaka akukwenziwa, ngoba ukukhula kwehlumela kuvela ezinsweni ezingenhla.
Lapho ukukhula emaphethelweni wamagatsha amacembe e-cherry kuncishisiwe kuya ku-15-20 cm, futhi amagatsha aqala ukubonakala, ngakho-ke kuyadingeka ukwenza ukuvuselelwa kokukhanya. Ukuze wenze lokhu, unqamule iziphetho ezingenalutho egatsheni lokuqala elizayo ngemuva kwezinso.
Ukuze uvuselele i-cherry endala, udinga kokubili ukuba mncane umqhele, futhi unqume ingxenye engavunyelwanga emagatsheni ama-squelete kuze kube ne-branching yokuqala eqinile. Uma lesi sihlahla singanaki, izihlahla ezivuselelayo kufanele zenziwe ngezigaba eziningana eminyakeni engu-2-3, ngaphandle kwalokho zizobuthakathaka kakhulu futhi zingagula, futhi i-detective detective izovela. Ngemuva kokusika okunjalo okusahlobo kwentwasahlobo yomuthi we-cherry, iziqongo zivela, okuvela kuwo amagatsha amuthi omuthi.
With izihlahla njalo cherry entwasahlobo, uzofeza:
- ukubunjwa okunembile komqhele wesihlahla, ukuvimbela ubunye bawo kanye nokuqina;
- ukwandisa inani kanye nekhwalithi yesitshalo;
- ukwanda ngobukhulu bamajikijolo;
- ukunciphisa amathuba okulimala esihlahleni ngezifo kanye nezinambuzane ;
- ukwandisa isikhathi se-fruiting period kanye nokuphila komuthi.
Ukwakhiwa, ukucwiliswa nokuvuselela izihlahla zemifino ye-cherry kuhle kakhulu ukuthi izihlahla kanye nokuvuna oyoziqoqa kuzo.