Akuwona wonke umuntu, ngisho nomuntu ohlangene nakho, izingozi ezithatha ukulungiselela udada. Kuhhavini noma epanini ingaba eyomile kakhulu futhi eqinile. Kodwa nge-multivariate imiphumela emihle njalo iqinisekisiwe!
Idada enamanzi namazambane kanye neklabishi ku-multivark
Izithako:
- duck - 1 piece;
- iklabishi entsha - 800 g;
- Iklabishi kvasshennaya - 200 g;
- anyanisi - izingcezu ezimbili;
- izaqathe - izingcezu ezimbili;
- amazambane - ama-3 ama-pcs .;
- iqabunga le-laurel - ama-4 ama-pcs.
Nge-marinade:
- imayonnaise - izinto ezingu-0,5;
- ukhilimu omuncu - izinto ezingu-0,5;
- i-ketchup - 1 tbsp. isipuni;
- i-curry - 0,5 tsp.
- pepper elimnandi (umhlabathi) - 0,5 tsp.
- usawoti - ukunambitha.
Ukulungiselela
Isidumbu se-duck sihlanzile futhi sinqunywe ngezicucu ezincane. Hlanganisa zonke izithako ze-marinade bese uphonsa inyoni yethu. Amahora ambalwa sisishiya ukuze "siphumule", futhi okwamanje sizolungisa imifino. Sihlanza amazambane bese siwasika zibe tincetu ezinkulu. Iklabishi elisha elihlanjululwe kahle, lixube ngokumuncu, bese ufaka izaqathe ezincibilikile kanye namasongo anyanisi aqoshiwe.
Esikhathini se-multivarka, siqala ukubeka udada, bese iklabishi, kanye namazambane aphezulu. Thela iqabunga le-laurel bese uvula imodi "Yokucima" ihora nehafu. Eminye imizuzu engu-15 ku-multivarker emoyeni ethi "Bake" izoletha isidlo sethu esivela kudada ngemifino ukulungele ngokugcwele.
Duck nge apula in multivark
Izithako:
- udada (isidumbu) - 1,5 kg;
- ama-apula - izingcezu ezimbili;
- amafutha yemifino - 0.5 tbsp. izinkezo;
- umsila omnyama omnyama - 0,5 tsp;
- usawoti - ukunambitha.
Ukulungiselela
Kusuka ema-apula (khetha izinhlobo eziluhlaza kanye ne-asidi), susa ingqikithi bese uthatha izinqamu. Isidumbu se-duck sihlanziwe, sigwetshiwe futhi sigcozwe ngosawoti kanye nopelepele kusuka ngaphandle nangaphakathi. Sifaka inyoni yethu ngama-apula bese siwunquma ukusika ngezinhlamvu ezinamaqabunga. Ngaphansi kwesitsha sithela amafutha amancane bese sibeka inyoni emgqonyeni. Ukulungiselela idada kumuntu owenza ama-multivarker akuthatha isikhathi eside. Half ihora kwimodi ye- "Baking" ngakolunye uhlangothi, bese uvula i-birdie futhi ugcine okufanayo kwenye emgqonyeni. Futhi ngemva kokukhipha udada ngama-apula ku-multivarka, singakwazi ukukhipha amazambane kuhlobiso emafutheni abelwe.
Isobho esivela kudada enhlobonhlobo
Izithako:
- umhluzi womhluzi - 1 l;
- izinto ze-vermicelli - 0,5;
- anyanisi - ucezu olulodwa;
- izaqathe - ucezu olulodwa;
- i-laurel leaf - 2 ama-pcs .;
- i-coriander - i-pinch engu-1;
- isakhi - i-pinch engu-1;
- i-parsley - i-1 bunch;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Imfihlo eyinhloko yesobho le-duck isemfuleni "olungile". Kumele kube obala ngokuphelele, obomvu obukhanyayo embala. Futhi ukupheka kanjalo. Ngesidumbu sodada sisusa ikhasi bese sihambisa inyoni epanini ngamanzi abandayo. Letha emathumba, hlanganisa umhluzi wokuqala, ugeze umzimba bese uphinda konke. Kodwa amanzi asisetshenzisiwe, futhi sengezela i-bulb kumhluzi wokupheka. Ungaphinda uphonse izaqathe, izimpande zika-parsley kanye ne-parsnip. Pheka cishe amahora angu-2, ungakhohlwa ukukhipha u-foam. Ukuze unciphise umhluzi ophelile, uwuthumele esiqandisini, futhi uma uqinile, susa ungqimba ophezulu.
Manje ungenza isobho ngokuqondile. Emafutha asuswe ngodada embusweni we "Zharka", ulethe u-anyanisi oqoshiwe ngombala wegolide, engeza izaqathe ezihlutswe kwi-grater enkulu kanye nomzuzwana wamaminithi ambalwa. Bese sithela emhluzeni, ugcwalise amazambane aqoshiwe kanye ne-vermicelli, uphonsa iqabunga lama-laurel nezinongo. Vala isembozo bese uvula uhlelo "Umsizi", imizuzu engu-20 iyokwanela. Isidlo esilungeleko sithululelwa ngamacwecwe, sifafazwe ngamakhambi aqoshiwe begodu sikhonze etafuleni.
Duck othosiwe ku-multivark
Izithako:
- duck (isidumbu) - 2 kg;
- i-soy sauce - 100 g;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Idumbu le-duck lihlukaniswe ngezigaba futhi lathelela amanzi abandayo. Ngemuva kwemizuzu engu-15, idonswa, le nyoni isuke isetshenziswe ngosawoti kanye nopelepele bese siyifaka esitsheni se-multivark. Phezulu ngamanzi we- soy sauce bese uvula imodi ye- "Bake" ngamaminithi angu-50. Uma idada lincane, lokhu kuzokwanela. Inyoni enkulu ingahle ilungiselele ukulungiswa kwimodi "Yokuvala" okungeziwe - kuye ngokuthi ubukhulu bungathatha kusuka kumaminithi angu-20 kuya ehoreni.