Mhlawumbe, akekho umuntu oyedwa ongenqaba ukuzama ukunqamula izinhlamvu. Zenziwe kusuka inyama kanye nenhlanzi, imifino kanye nophaji. Okunambitheka, ama-cutlets ama-juicy, isibonelo, kusuka ku-ngulube - ekahle ekudleni kwasekuseni (ungawachesa ngamaqanda aqhephukile), ukudla kwasemini (sebenzisa nge-pasta, amazambane ahlambulukile noma ama-buckwheat) noma i-dinner (faka nje imifino eminyene eshisa noma emisha).
Ngeshwa, akusiwo wonke umuntu owazi ukuthi angenza kanjani ama-cutlets amnandi ngulube, okungenzima kakhulu, udinga ukwazi izimfihlo ezimbalwa futhi ulandele imithetho elula.
Imithetho kanye nezimfihlo:
- Noma yikuphi iresiphi yama- cutlets ama- juicy kusuka ku-ngulube nenkomo kuqala ngokukhetha kahle inyama. Ngenyama enzima yesilwane esikhulile, ngezo zonke izintambo, ngeke kwenzeke ukupheka izinhlanzi ezinomsoco neziwusizo. Ngakho-ke, inyama kufanele ibe yintsha (mhlawumbe, namhlanje). Ukukhanya: ingulube - i-pink, i-veal - ekhanyayo ebomvu, ebomvu - obomvu obucebile. Ungathathi inyama ebomvu noma ye-burgundy.
- Imfihlo yesibili - inyama akufanele ixhomeke. Ungayi kwenye eyedlulele, inyama enamafutha kakhulu, futhi, ungatholi ama-cutlets ama-juice, ukhethe ingulube entanyeni, kusuka ku-veal-dorsal fillet noma i- brisket .
- Ama-cutlets ama-juicy anikezwa imifino. Ungangeza ukuxuba anyanisi (ngo-1 kg), amazambane ama-2-3 amancane noma i-zucchini encane. Ngaphezu kwalokho, kufanele sihlanganise amaqanda, inkukhu noma izigwaca. Izithelo ezinomsoco nazo zizoba yi-juiced ngesinkwa esingenamvubelo noma isinkwa esenziwe ngobisi.
Cutlets kusuka ingulube endlebeni
Izithako:
- ingqungquthela yengulube yengulube nama-fatty interlayers - 1,5 kg;
- isinkwa esimhlophe esimhlophe - ½ ama-pcs.;
- ubisi noma ukhilimu ophansi-0,4 l;
- itshe likasawoti ngaphandle kwezithasiselo - i-2 pinch;
- ikhasi eliphansi elisemhlabathini etsheni - i-pinch encane encane;
- anyanisi noma ama-white - 0.2 kg;
- amazambane abilisiwe amhlophe - ama-3 ama-pcs .;
- isilwane egg I grade - 12-15 pcs.
Ukulungiselela
Siqala ngeqiniso lokuthi inyama inqanyuliwe hhayi enkulu kakhulu (cishe emaceleni amamitha), sihlanza anyanisi namazambane. Tincetu tincetu zesinkwa ngobisi noma ukhilimu. Sigaya i-grinder ye-inyama nge-nozzle enkulu noma sinciphise inyama nge-processor yokudla noma i-blender, singene esitsheni esihlukile siyagaya anyanisi namazambane,
Ukuze uthole iresiphi efanayo, silungiselela ama-cutlets kusuka kwenkomo yenkomo yenkomo kanye nengulube, ama-juicy azoba njalo uma uthatha izingxenye ezimbili ze-ingulube nengxenye eyodwa ye-veal.