Idada enameziwe izohlobisa noma yiliphi itafula. Ngokwesiko ligcwele ama-apula. Kodwa ama-apula ungangezela umlimi, futhi ilayisi. Izindlela zokupheka ezahlukene zokupheka amadada akhiwe, sizokutshela manje.
Idada efakwe ama-apula nemifula
Izithako:
- i-duck;
- ama-apula - izingcezu ezingu-3;
- Ukutshala izihlahla ngaphandle kwemipayipi - 200 g;
- ushukela - 1 tbsp. isipuni;
- i-badonia;
- i-mint, i-thyme.
Ngomsoco:
- ufulawa - 2 tbsp. izinkezo;
- umhluzi wenkukhu - 500ml;
- i-brandy noma i-cognac - 20 ml;
- i-jelly kusuka ku-currant ebomvu - 3 tbsp. izinkezo;
- i-mint, i-thyme.
Ukulungiselela
Sigeza le dada, siyomisa. Isidumbu sigubha ngosawoti ngaphakathi nangaphandle. Ngaphakathi sibeka izindebe ezimbalwa badyan. Manje silungiselela ukugcwaliswa: sibheka ama-apula, siwaqede sibe yizicucu, imifuno ibuye ibe yizicucu, ingeza ushukela, i-thyme, i-mint nokuxuba. Ukugcwalisa i-duck yokugxilisa izinto, futhi umgodi uhlanganiswe ne-toothpick. Sifaka udoti, uma uthanda, ungawufafaza ngezinongo zakho ozithandayo, ukugoqa bese uwuthumela kuhhavini okungenani amahora amabili. Uma idada likhulu, isikhathi sokupheka sizokhula. Ukuzikhethela kuhlolwe ngokubhoboza isidumbu ngommese endaweni ebanzi kakhulu, uma ijusi elibala libiwe, khona-ke idada ilungile. Amaminithi angu-15 ngaphambi kokuphela kokupheka, isikhumba singasetshenziswa ukuze isidumbu sifinyelele.
Futhi manje ulungise lo mhluzi: isilwane esincane kakhulu ufulawa epanini lokuthosa, wengeze enkukhu, umuthi noma i-cognac uphinde uhlanganise kuze kutholakale ukuvumelana okuhambisanayo. Okulandelayo, engeza i-jelly kusuka ku-currant ebomvu, okunamathiselwe kancane, ukuze isiphuzi siphume, ufake i-mint ne-thyme, ungathelela kancane. Duck wakhonza nge-currant sauce.
Uma othile engathandi ukusila umlimi, khona-ke ungakwazi ukufaka idada kuphela ngama-apula, kuzoba kuhle kakhulu. Yebo, uma lokhu isidlo usuvele usazi, ke ubheke iresiphi yamadada nama-oranges .
Iresiphi iresi egcwele ama-apula kanye nelayisi
Izithako:
- i-duck;
- izaqathe - ucezu olulodwa;
- ama-apula - izingcezu ezingu-3;
- irayisi - 1 ingilazi;
- anyanisi - i-1 pc.
- Uxube lokuxubha:
- izaqathe - ucezu olulodwa;
- i-garlic - ikhanda eli-1;
- usawoti, pepper.
Ukulungiselela
Okokuqala udada ugezwa, bese wageza futhi womile. Ama-karoti akhishwa ku-grater encane, i-garlic iyadluliselwa emaphepheni. Sigubha ngengxube ye izaqathe, i-garlic, usawoti kanye ne-pepper duck. Futhi ufake efrijini okungenani ihora, kodwa ngokujwayelekile, ulahleke kakhulu idoki, kungcono, ngakho uma isikhathi sivumela, ungasishiya efrijini ebusuku. I-riil ubilise kuze kuphekwe, nquma anyanisi kahle