Amaphepathi afana nesinkwa se-ginger ukunambitha, njengoba ephekwe ngesisekelo senhlama ye-gingerbread. Ngokuvamile emkhatsini wezingxenye ezimbili zenhlama kubeka ukugcwaliswa ubisi oluncibilikile noma ujamu. Lesi sidlo esivame kakhulu sokudla saseRussia asilahlekelwa ukuthandwa kwayo ezweni lanamuhla, sincoma ukuthi sizalise izigaba zokupheka ngokusho kokupheka kwethu.
I-iresiphi yobusi ku-multivarquet
Izithako:
- uju - 2 tbsp. izinkezo;
- ufulawa - izinto ezingu-2;
- kefir - 4 tbsp. izinkezo;
- ushukela - into engu-1;
- amaqanda - izingcezu ezimbili;
- i-soda - 1 ithisipuni;
- ibhotela - 100 g.
Ukulungiselela
Uju luyancibilika emanzini okugeza futhi lufudumeza nge-soda. Vumela ingxube imele imizuzu emi-5-7, emva kwalokho yengeze amaqanda ahlwithwe ngoshukela bese ushiye isikhathi esifanayo. Okulandelayo, uthele ibhotela elithambile, engeza i-kefir futhi emva kwemizuzu engu-3-5, uthele ufulawa owathathwa ngaphambilini.
Gcoba indebe ye-multivark ngamafutha omifino bese usakaza inhlama. Setha imodi "Ukubhaka" imizuzu engu-45. Uma ukuhamba kwesikhathi kwe-kefir ku-multivarquet kungakalungi, engeza amaminithi angu-10 ngaphezulu.
Iresiphi yetiyi ku-multivark
Izithako:
- itiye igcwele - ama-2 ama-pcs.;
- ufulawa - 250 g;
- ushukela - 100 g;
- imajarini - 100 g;
- ukupheka powder - 10 g;
- izithelo omisiwe namantongomane - ukunambitha.
Ukulungiselela
Izikhwama ze-tea zithwala ingilazi yamanzi abilayo bese ushiya ukubilisa. Etikeni sinezela uju futhi sibheke. I-margarine iyancibilika bese ingeza ekuhlolweni okuzayo. Okulandelayo sithumela ushukela, futhi ngemva kwalo - siphunduwe nefulawa obhakabhaka. Ngendwangu enzima, engeza amantongomane aqoshiwe kanye nemifino emisiwe. Thela inhlama ibe isitsha sokugcoba bese upheka "Ukubhaka" amaminithi angu-65. Konke, igayi lethu elihlwabusayo ku-multivarquet silungile!
Isobho se-Lenten nge-jam ku-multivark
Izithako:
- uju - 2 tbsp. izinkezo;
- ufulawa - 300 g;
- ibhotela - 100 g;
- ushukela - into engu-1;
- isinamoni - uphiko;
- ukupheka powder - 10 g;
- jam.
Ukulungiselela
Ushukela uchithe ingilazi yamanzi bese ubeka ingxube emlilweni. Amanzi afudumele ahlanganiswe nebhotela, uju nesinamoni. Kungenzeka kanjani
Ufulawa lukhululekile nge-powder yokubhaka, futhi kancane kancane ufaka izithako zamanzi ezomile, siphuca inhlama. Inhlama eqediwe inokuvumelana okunamandla. Kulesi sigaba, sinezela i-jam (ngezingcezu ezigcwele zejikijolo / izithelo kanye nenani elincane lesiraphu) enhlama.
Sigcoba indebe yamafutha e-multivark, uthele inhlama kuwo futhi ulungise ibhola nge jam kwimodi ye- "Baking" imizuzu engama-65. Ngaphambi kokukhonza, i- carpet enomzimba ihlile futhi ihlukaniswe izingxenye.