Sinikeza ukupheka khachapuri esiphundu kakhulu namanzi nge-cottage shizi. EGeorgia, lekhekhe elimnandi likhetha ukusebenzisa isiphuzo kwesidlo esithile sezwe. Kodwa abantu bethu bathanda ukujabulela ukunambitheka kwalo okungavamile nje, hhayi ngaso sonke isikhathi ukuhlanganisa ne-garnishes. Ukuze ukulungiswa kwekhachapuri enjalo ne-cottage shizi sithathele izindlela ezimbalwa zokupheka ezilungiselelwe kalula futhi kalula, kepha isidlo siphunga ngokumnandi.
Iresiphi ye-lazy khachapuri ku-yogurt ne-cottage shizi nemifino, epanini lokuthosa
Izithako:
- inqwaba ye-cottage shizi - 250 g;
- amaqanda inkukhu - izingcezu ezimbili;
- ufulawa wekolweni - 5 tbsp. izinkezo;
- i-baking powder yokubhaka - isipuni 1;
- Kefir - 150 ml;
- usawoti - i-pinch engu-1;
- imifino ehlutshiwe (i-dill, i-coriander, i-parsley) - ngayinye ye-0.5 tbsp. izinkezo;
- amafutha yemifino - 30 ml;
- Ibhotela - 20 g.
Ukulungiselela
Esikhatsini sesitsha, usakaze i-cottage shizi uphinde ungene kuyo amaqanda amancane enkukhu, ufafaze nge-pinch of salt, bese uvuselela, siphuca yonke into ekuhloliseni. Gcwalisa konke nge-kefir bese wethula lapha ufulawa wekolweni, kuhlanganiswe ne-powder baking. Ukuqedwa kokuqedela inhlama ye-khachapuri yethu evilaphayo kukufaka imifino ekhishwe ngaphambilini. Manje phinda uhlanganise konke futhi uthole ukuvumelana okunamanzi, ukukhumbuza inhlama yamaphakheji, kodwa kancane kakhulu ngenxa yokuqukethwe kwe-cottage shizi.
Uma kungenzeka, sithatha i-pan yeTeflon bese sithelela kuwo amafutha. Lapho konke kuqhuma, faka inhlama ebusweni bonke epanini. Fry imizuzu engama-4, bese ubhalela imizuzu engu-3 ngesembozo, vula bese uphinda inqubo efanayo.
Siphakamisa isidlo, siphume ngokushesha i-khachapuri bese siwagcoba ngesigaxa esihle sebhotela.
Khachapuri nge ushizi kanye ne-cottage shizi kusuka e-puff pastry, kuhhavini
Izithako:
- isilwane esenziwe ngomumo - 450 g;
- i-cottage shiese - 220 g;
- ushizi (i-Adyghe) - 220 g /;
- inkukhu iqanda - 1 piece;
- i-yolk yeqanda lamaqanda ezinkukhu - ucezu olulodwa;
- amafutha yemifino - 1 tbsp. isipuni.
Ukulungiselela
Sithatha i-grater enkulu kunazo zonke, lapho sikhipha khona ushizi we-Adyghe futhi siyifake esilinganisweni esifanayo sase-cottage shiese eyenziwe ekhaya. Sengeza lapha lapha
Iphakethe le-puff pastry elivela efrijini lifakwa ekushiseni futhi lilinde kuze kube lula. Bese usakazeka, uphume futhi usike inhlama ephumela emangqeni alinganayo nobubanzi obungama-23-25 cm. Isikhungo sendawo ngayinye sigcwele ukugcwaliswa kakade okulungiselelwe. Siphakamisa izingxenyana ze-puff pastry bese siletha phakathi, ukumbumbana kancane ngeminwe yakho. Lubricate i-khachapuri ngayinye nge-yolk bese uyibeka ephepheni elibikiwe oyile, esiyibeka kuhhavini selivele lifudumele kufika ku-185 degrees. Jabulela ukunambitheka kwe-khachapuri enjalo kuyoba ngamaminithi angu-25.