Isaladi "Rustic" iphuma ngokunethezeka nokunethezeka. Lesi sidlo esimnandi siyoba isiqalo esihle kunoma yisiphi isidlo sasemini noma isidlo sakusihlwa. Ilungiswe ngokushesha futhi ngokumane, okuyinto evikela kakhulu izindlukazi ezimatasa isikhathi sabo esiyigugu. Ake sicabangele nawe ezinye zokupheka zakuqala zokulungiselela isaladi "Village".
Isaladi yasemaphandleni ngamakhowe
Izithako:
- amazambane - ama-5 ama-pcs .;
- ukhukhamba oqoshiwe - ama-2 ama-pcs .;
- anyanisi - 1 pc.;
- amakhowe okufakwe emathinini - 100 g;
- amafutha yemifino - 2 tbsp. izinkezo;
- imifino yemifino - ukunambitha
- umnyama omnyama, usawoti - ukunambitha.
Ukulungiselela
Indlela yokulungisa isaladi? Amazambane ami kanye nokubilisa, hhayi ukucubungula, kuze kube sekugcineni. Amakhowe ashisayo ahlanziwe, ahlanganiswe abe yi-colander futhi anqunywe ngamacwecwe amancane. Ama-anyanisi ahlanzwa futhi ahlukaniswe amasongo. Amakhukhamba aluhlaza anomshini wesikhwama sephepha futhi agcobe ngamacube amancane.
Zonke izithako ezilungiselelwe zixubene esitsheni se-saladi ejulile. Bese useza usawoti, pepper, amafutha yemifino uhlanganise. Fafaza isaladi elungiselelwe ngama-herbs oqoshiwe bese uyikhonza etafuleni.
I-salad Ravensky nenkomo
Izithako:
- yenkomo ebilisiwe - 300 g;
- amazambane abilisiwe - 1 pc.;
- ukhukhamba oqoshiwe - ama-2 ama-pcs .;
- usawoti, pepper - ukunambitha;
- ukhilimu omuncu - 1 tbsp. isipuni;
- cherry utamatisi - 2 ama-pcs .;
- iparsley, lwesinaphi.
Ukulungiselela
Amazambane kanye ukhukhamba oqoshiwe uthathe iziqephu ezincane, inkathi ngosawoti, pepper kanye ukhilimu omuncu. Ukuze ubukhali, engeza lwesinaphi encane. Inyosi ebilisiwe, uthathe imichilo, isakaze epulatifeni nge-fan, engeza ibhodlela le-ulethisi, uhlobise nge-sprig ka-parsley namatamatisi amancane. Ungakwazi ukuhlanganisa konke, kodwa kubonakala kunhle kakhulu futhi kuyathandeka.
Isaladi yasemaphandleni ngamakhowe
Izithako:
- i-sauerkraut - 200 g;
- amazambane - 4 ama-pcs .;
- ikhukhamba eqoshiwe - ama-2 ama-pcs.;
- Amakhowe amakhokheji aphuziwe - 200 g;
- i-anyanisi obomvu - 1 pc.;
- amafutha e-sunflower - ukunambitha;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Sithatha i-sauerkraut, siyifake kusuka ku-brine bese uyisika. Ukhukhamba uthatha ama-cubes amancane, anyanisi obomvu - amasongo engxenye. Engeza amakhowe anqunywe ngamacwecwe noma ubeke yonke uju agaric.
Amazambane abilisiwe emanzini anosawoti efaneni, ahlanza futhi ahlukaniswe. Hlanganisa zonke izithako esitsheni sesaladi, inkathi ngamafutha we-sunflower, ufafaze umhlabathi omnyama, uhlanganise futhi, uma kunesidingo, engeza usawoti ukunambitha.