Ngokuvamile sifuna okuthile okuthakazelisayo, okumnandi, kodwa iya esitolo futhi sivilapha kakhulu. Kulolu cala ukuthi iresiphi ye-truffle izokusiza kakhulu. Yebo, awuzange uphendule ngokuqondile, la maswidi amnandi angenziwa kalula ekhaya. Ukupheka ukupheka truffles ekhaya kuningi kakhulu, kodwa njalo kunesisekelo esifanayo, kodwa bahluke kuphela ekugcwaliseni. Ungenza lawa maswidi ngamanothi, i-ginger, ama-cornflakes, izithelo noma izithelo ezomisiwe. Lapha konke kuxhomeke kuphela emcabangweni wakho nokuncameka kokuncintisana.
I-chocolate truffles iresiphi
Izithako:
- ushokoledi obabayo - 250 g;
- ukhilimu 33% - 250 ml;
- ibhotela - 50 g;
- i-cocoa - i-powder.
Ukulungiselela
Ake sicabangele nawe iresiphi yokuqala yokupheka truffles. Ushokoledi onamahloni siphuka zibe izingcezu ezincane bese ufaka esitsheni esijulile. E-jug sithela ukhilimu, uwabeke emlilweni obuthakathaka futhi ulethe emathumba, bese uwagcwalisa ngamathelethi we-chocolate. Sihlanganisa konke ngokugcwele kuze kube namafomu ehlanganiswa obukhulu obukhulu. Vumela inqwaba imile imizuzu embalwa, ukuze izinga lokushisa layo libe, cishe, ama-degree angu-50. Ngaphezu kwalokho, ngezicucu ezincane zengeze ibhotela lenhlanganisela, igaxa kancane nge-spoon. Ungafaka futhi i-flax, amantongomane, izithelo ezomile, njll ku-ganache.
Bese umboza inqwaba ngefilimu yokudla bese uyisuse amahora amathathu esiqandisini ukuze ushiswe. Ngemva kwesikhathi sesiphelile, sithatha ingxube bese senza amabhola amancane kuwo usebenzisa isipuni. Ngemuva kwalokho, siwathululela ku-cocoa bese sikhonza ama-truffles wetiye, i-champagne noma i-cognac.
Iresiphi ye-truffles evela ebisi powder
Izithako:
- ubisi omisiwe - 300 g;
- ibhotela - 100 g;
- ushukela - 3 tbsp. izinkezo;
- amanzi - 2 tbsp. izinkezo;
- i-cocoa - 2 tbsp. izinkezo.
Ukulungiselela
I-iresiphi yokupheka ama-truffle ekhaya alula kakhulu: hlanza ushukela, i-cocoa, amanzi epanini bese upheka ukushisa okuphansi kuze kube yilapho kuhlanganiswa ubuningi obufanayo. Bese wengeza ibhotela uphinde uhlanganise kahle. Susa izitsha emlilweni bese sizibeka esiqandisini. Inqwaba ehlile kancane kancane ithulule ubisi owomile, uvuselele kahle, ukuze ungabuni. Ngenxa yalokho, kufanele uthole umquba we-chocolate we-thick, okumele ususwe futhi esiqandisini imizuzu engu-15. Khona-ke masheshe senze ama-truffles amancane esakhiweni esilungisiwe bese siwaphonsa, uma kufunwa, ngama-wafers, i-cocoa, ama-coconut shavings noma amantongomane aqoshiwe.
Futhi isiphuzo sokuthi sibacebise sinikeza ukweluleka ukupheka ezinye izidlo eziningana zaseFrance - ikhekhe "Crokembush" ne "Ptyfury" . Yiba itiye elihle!