Ummbila omncane obilisiwe ebhodini lokuthandwa kwawo ungafaniswa namakhabe noma i-ayisikhilimu . Bambalwa abangashiya iphunga elithandekayo lezinhlobo zehlobo zasehlobo ezishayiswayo kanye nobumnandi obunzima bokubilisa ubisi.
Ekhaya, ngeke kube nzima ukupheka ummbila omncane. Kudingeka nje ukhethe i-cob efanele bese unquma isikhathi sokupheka kwabo. Ummbila wokupheka ungase ube ngomkhumbi epulazini noma usebenzise i-steamer, multivarka noma i-microwave.
Indlela yokukhetha ummbila omncane ku-cob?
Uma ufuna ukuthola ukunambitheka okunamandla kakhulu futhi okunesibindi sembewu, kuyadingeka ukuthatha ukudla kuphela, izinhlobo zezitshukela, kodwa hhayi ifolishi yokupheka ummbila omncane. Ngisho nokupheka okwesikhathi eside, ama-forage noma ama-cobs angaphezulu azohlala enesihluku futhi esomile kuya kunambitheka, futhi akunakwenzeka ukuba ajabulele ukudla okujwayelekile.
Umkhiqizo ofanelekile unesakhiwo sobisi sezinhlamvu ngesibisi sokushisa uma ucindezelwe. Umbala walesi sikhukhula ukhilimu omncane, cishe umhlophe, kanti i-husk iyinhlobo eluhlaza okwesibhakabhaka esincane futhi esomile esiqongweni, kodwa esisha ngaphakathi kwama-stigmas. Yiqiniso, inketho ekahle yokupheka izothathwa ngokushesha. Kodwa hhayi njalo wonke umuntu unalo ithuba. Lapho sithengisa amagumbi emakethe noma esitolo, sikhetha ama-cob nge-green, akunakwenzeka ukuthi omisiwe, i-husk kanye ne-humid, inhlamba encane ngaphansi kwayo.
Kulungile kanjani ukupheka ummbila omncane ku-cob?
Ama-cobs amancane okushukela okusanhlamvu agcinwa kusuka emaqabunga, ama-stigmas kanye namathanga futhi agcozwe ngamanzi abandayo. Sifake epanini noma noma yisiphi esinye isitsha sosayizi olufanele futhi sathelwa kuze kufike ukugcwala okugcwele ngamanzi. Kungenzeka futhi ukusebenzisa ama-husk ahlutshiwe kanye nama-stigmas lapho upheka, uwabeka phansi nangaphezulu kwama-cobs. Ngakho-ke, ummbila unamakha amahle kakhulu futhi unomsoco.
Faka usawoti emanzini ukunambitha kanye noshukela ekubalweni kwepuni elilodwa ilitha yamanzi. Lena iresiphi yendabuko yokupheka ama-cobs, okuyinto uma ifunwa, ingashintshwa ngokuvumelana nezintandokazi zakho, futhi wengeze izithako ezintsha, izinongo noma nhlobo ukupheka isidlo ngendlela ehlanzekile, kanye nenkathi ekulungele kakade.
Ngokuya ngesilinganiso sokuvuthwa, pheka ummbila kusuka emaminithini angamashumi amabili kuya kwangu-40. Ukulungela kuhlolwe ngokukhetha okusanhlamvu okukodwa ngemfoloko nokulihlwaya. Uma unquma ukupheka izinhlobo zezitshalo noma izinhlobo eziphakeme ngaphezu kwanoma yini, isikhathi sokupheka kufanele senyuke sibe amahora amathathu noma amahora amahlanu.
Indlela yokupheka ummbila omncane esitokisini?
Uma kune-steamer, ungayisebenzisa ngokuphumelelayo ukupheka ummbila omncane. Ngaphezu kwalokho, ngale ndlela yokulungiselela, izindawo eziningi eziwusizo zizohlala, futhi ukunambitheka kuyoba okucebile futhi okunomsoco.
Ukuze wenze lokhu, faka isitsha sokugcoba sedivaysi ehlanjululwe ama-husk kanye nama-stigmas, ama-cobs e-corn futhi ulungiselele imizuzu engamashumi amane. Ungahlanza ummbila ngemuva kokupheka. Kulesi simo ukupheka kuzothatha isikhathi eside.
Indlela yokupheka corn in a microwave ephaketheni?
Ukuze ulungiselele ummbila omncane kuhhavini le-microwave, cwilisa ama-cob angalashwa ngehora elilodwa emanzini abandayo, bese ufaka esikhwameni seplastiki. Engeza kuso izipuni ezimbili zamanzi, uphonsa phezulu kusuka ezindaweni eziningana bese uzibopha. Ngemuva kwemizuzu eyishumi nanhlanu yokupheka emandleni aphakeme, ummbila uzobe usulungele. Sinikeza kancane kancane, sihlanzekile futhi singajabulela ukunambitheka okuthandayo.
Ukuqeda ama-cobs angamakhemikhali angamakhemikhali angahle atholakale nge-bhotela , ama-topings ahlukahlukene noma ama-sauces, futhi akhonze ushizi ogayiwe noma umane usawoti.