Ama-apricot nama-cottage shizi ahlangene ngokuphelele emaqayini akhiwe ngomumo. Ukubhaka okulungiselelwe ukusebenzisa lezi zithako akuyona into.
Lungisa i- pie nama-apricot kanye ne-cottage ushizi ngokusho kokupheka kwethu futhi, nakanjani, uzokwaneliswa umphumela.
Iresiphi yekhekhe nge-cottage shizi nama-apricot ku-multivariate
Izithako:
- ufulawa - 200-220 g;
- amabhilikosi - 8-10 izingcezu;
- i-cottage shiese - 480 g;
- ubisi - 60 ml;
- amaqanda inkukhu - izingcezu ezintathu;
- ushukela granulated - 120 g;
- amafutha yemifino - 50 ml;
- ukupheka powder - 12 g;
- Ishukela le-vanilla - iphakethe elilodwa;
- ukhilimu - 90 ml;
- isitashi - 30 g;
- i-croup ye-semolina - 30 g.
Ukulungiselela
Ukuphuza ufulawa ohlangene ne-baking powder, engeza amagremu angu-75 we-cottage shizi, isipuni se-sugar granulated, ukhilimu namafutha yemifino. Hlanganisa inhlama bese uyiqaphela imizuzu engamashumi amathathu esiqandisini.
Esikhathini esisele esishiywe ushizi uthele ubisi, engeza izikhupha ezivuthiwe noshukela, isitashi, semolina, i-vanilla ushukela nokuxuba. Ngokwehlukana, shaza amaprotheni futhi ungene nengxube ye-curd.
Umthamo we-multivarkage u-oiled, sisakaza inhlama kuwo, senze izinhlangothi eziphakeme, futhi sibeke ama-apricot ahlanzekile anomile phezulu. Ungakhohlwa, kusengaphambili, ukususa amathambo eziqhingini. Kusukela phezulu usakaze kahle ukugcwalisa i-curd.
Lungisa idivayisi kumodi ethi "Bake" bese ubeka isikhathi kumaminithi ayisithupha. Phakathi nenqubo yokupheka kanye nemizuzu eyishumi emva kokuqedwa kwayo, isembozo asivuli, ngoba lokhu kungaphazamisa ukuhamba kwephayi eliphelile.
Iphayi elihlehliwe nama-apricot kanye ne-cottage shizi
Izithako:
- ukulungiswa okwenziwe imfucumfucu inhlama - iphakethe elilodwa;
- iqanda - ucezu olu-1;
- ushukela granulated - 150 g noma ukunambitha;
- i-cottage shiese - 490 g;
- ama-apricot ahlutshiwe - 300-400 g;
- amazambane isitashi - 50 g;
- i-vanilla ushukela - 10 g.
Ukulungiselela
Okokuqala, senza imfucumfucu yesimvu, sihlukanise sibe izingxenye ezimbili bese siyiqeda kancane. I-tray noma ifomu lihlanganiswe nephepha lesikhumba kanye namafutha.
Phezulu, beka ama-halves noma i-quarters yama-apricot. Khona-ke ungenza izinto ezimbili: zimboze phezulu koqweqwe lwesibili lwenhlama, uvikele emaphethelweni bese wenza ukusikeka okungaqondakali phezulu noma uhlasele emaphethelweni esingaphansi phezulu, futhi usike ungqimba wesibili ube yimichilo emide bese wenza i-grate evela phezulu.
Ngokubhaka, sinquma i-pie kuhhavini imizuzu engamashumi amane ekushiseni kwama-degrees angu-185.