Ukunakekela ekhaya, i-Myrtle - izimfihlo zokukhula kahle

I-evergreen i-shrub amathrekhi, ukunakekelwa ekhaya okungafani nalokho okushiwo yiyo, kunamaqabunga amancane amhlophe nezimbali ezincane zeqhwa. Ukukhula ngesimo somuthi, kudala uqobo umkhathi ogcwele amafutha, ngenxa yokuqukethwe okukhulu kwamafutha abalulekile kuwo

Imithi emangcwabeni - ukunakekelwa ekhaya

Kubalulekile ukwazi ukuthi ungayinakekela kanjani imithi, ukuze kuthokozise ngezimbali zayo futhi kungenzi lutho ezimweni ezimbi ngokuyeka amahlamvu. Uyakuthanda isimo sezulu ngomswakama ophezulu, ngenkathi engesabi ama-drafts. Umngcwabo ongobuhle ozinakekelwa ekhaya kufanele uqinisekise ukugcwaliseka kwezimo ezithile ezibalulekile zokuboshwa. Phakathi kwabo - ukugcina izinga lokushisa elifanele, ukubekwa okulungile:

  1. Isihlahla sithanda ukukhanya okukhanyayo, inqwaba yomoya omusha.
  2. Ehlobo, kunconywa ukuba ugcine imbali ekushiseni kwe-+ 22-24 ° C, thatha isitsha ebhodini, uphinde uvimbele. Ebusika, izinga lokushisa livunyelwe ukunciphisa - ngo-15-18 ° C lesi sitshalo siphumelele ngempumelelo.
  3. Kunconywa ukubeka imithi emihle kumafasitela aseNingizimu, i-pritenyaya evela elangeni imisebe eqondile - lapho kuyoba khona izimbali eziningi.

Ungayisebenzisa kanjani imithi?

Uma unakekela imure, kubalulekile ukuqinisekisa ukuthi ukuphuza njalo, ngoba lesi sitshalo sivela emazweni ashisayo futhi sithanda umswakama ophezulu. Ngaphezu kwalokho, imbali idinga ukupomfa njalo. Moisten bese uphuza amanzi esihlahleni ngamanzi athambile, amile. Embuzweni wokuthi ungamanzi kaningi emanzini, abavuni bembali abanolwazi bayalulekwa ukuba benze lokhu kabili ngeviki kakhulu ehlobo, futhi banciphise ukuchelela ngesikhathi esisodwa ebusika.

Ngakho-ke kungenzeka ukuthi ungalindeli ukomisa ungqimba oluphezulu lensimbi emkhunjini, into esemqoka - ngesigamu sehora emva kwenqubo eningi amanzi okuhlanganiswa ukusuka kwiphala. Vumela inhlabathi ukuba yome kakhulu, kungenjalo isitshalo sizoqala ukulahlekelwa amaqabunga futhi singafa - kumele kube khona inhlabathi enomanzi ebhodweni. Kubaluleke kakhulu uma unakekela ukuqinisekisa ukuthi amanzi emkhunjini awuqhubeki.

Ukusika izihlahla zomngcwabo

Uma i-myrtle ikhula endaweni yokuhlala, ukunakekelwa ekhaya ngemuva kwayo kugcizelela ukusika. Benza kube lula ukuguqula isimo sekhadinali sesitshalo, ukuze sibaphathe kangcono entwasahlobo kaningi ngokuphindwe kaningi eminyakeni emibili. Ukunamathela amahlumela amancane kuvunyelwe unyaka wonke - ukuze ukwazi ukwandisa ubukhulu behlathi. Kodwa ngeziko eziningi ze-prishchipkah ziqala ukuqhakaza kancane, lokhu kufanele futhi kuthathwe ngokucabangela. I-Myrtle kahle ibekezelela ukusoka, kungenzeka ukuthi umise umqhele wayo ngokuqonda kwayo. Isimo esisemqoka - ungasusi umgodi. I-Myrtle - ukusika izihlahla kanye nokubunjwa komqhele:

  1. Uma i-myrtle ingagciniwe, ekugcineni iyoba nomumo we-pyramidal.
  2. Uma uqothula phezulu kwesihlahla, uthola isikhwama esiphezulu se-squat.
  3. Uma kunqunywe eceleni kwehlathi, kuzothola umqhele ophezulu esiqwini.

Ukufakelwa kwe-Myrtle ngemuva kokuthenga

Ngemva kwamasonto ambalwa umuthi uvele endlini, kungcono ukuwufakelwa. Yenza kangcono kusukela ngoJanuwari kuya ekuqaleni kukaNovemba - le nkathi iyinhlungu kakhulu yomngcwabo. Lapho ukufakelwa izimpande, izihlahla ziphathwa kangcono ngezinye zezinto ezikhulayo - lokhu kuzothuthukisa ukusinda kwabo. Okokuqala, susa isikhunta singene ebhodweni lobubanzi obufanayo lapho lithengwa khona, ligcwaliswe nge-substrate evundile. Ngakho-ke kuyoba lula isitshalo ukugcwalisa inhlabathi entsha ngenhla. Ngemuva kokufuduka, imbali kufanele iphuze amanzi kuze kube yilapho amanzi ephuma emigodini yamanzi.

Ngokunakekelwa okuqhubekayo, ukuguqulwa kommbila ekhaya kuyadingeka uma kuba nzima emkhunjini kanti izimpande zibonakala emigodini ephansi. Ngokuvamile, izihlahla ezincane zifakelwa entwasahlobo unyaka ngamunye ngaphambi kokuzimbali, abadala - njalo eminyakeni engu-3-4. Kule ndlela kungcono ukusebenzisa indlela yokuguqula - okungenani kuphazamisa ingxenye engaphansi komhlaba yesitshalo. Kubalulekile ukuqinisekisa ukuthi intamo impande phezu kwesiqu ihlala phansi. Ukungena kwayo kungaholela ezifweni ezihlukahlukene kanye nokulimaza izimpande ngokubola.

I-Myrt - yimuphi uhlobo lwembiza oludingekayo?

Kubalulekile ukwazi ukuthi i-myrtle ayithandi izimbiza ezinkulu - into eyinhloko ukuthi amandla ayo ahambisana ncamashi nesistimu yayo. Ukufika ngokushesha emkhunjini oyinhloko kuyoba iphutha. Ubukhulu besitsha bubalwe ngalendlela elandelayo: ivolumu yayo kufanele ibe yingxenye yomthamo womqhele wesitshalo. Isibonelo, uma isihlahla sineminyaka emithathu ubudala, khona-ke imbiza yemi-myrtle enesisindo esingu-12 cm ububanzi iyoba kahle. Esikhathini esizayo, ngesikhathi sokufakelwa kwesitshalo, khetha isitsha umbhangqwana wamasentimitha ububanzi kunaphambilini.

I-Primer ngomngcwabo

Umhlabathi womngcwabo kufanele ube eduze kwemvelo. Isiko akuyona into ehlelekile, ngakho-ke noma iyiphi i-substrate ekhishwe kahle iyoyifaka. Kungalungiswa kusuka ku-turf, umhlaba we-peat, i-humus nesihlabathi (umfula noma i-sifted), ethathwe izingxenye ezilinganayo. Kuvunyelwe ukusebenzisa ama-mixes esitolo esenziwe ngomumo noma inhlabathi yokushisa. Kuyasiza ukwengeza amalahle, umquba ophilayo. Ngaphansi komkhumbi kufanele kubekwe uhlaka oluhle lwamanzi .

Kungani i-myrtle bloom?

Umngcwabo ongaphandle, ukunakekelwa ekhaya okukhiqizwa ngokuvumelana nemithetho, kukhula kahle - yonke imithi ihlanganiswa kakhulu nezimbali ezincane ezimhlophe. Kodwa amehlo enjalo awahlali ejabulisa ngaso sonke isikhathi futhi kunezizathu eziningana. Kungani i-myrtle ingaqhakazi - okumele ukwenze:

  1. I-Myrtle ithanda ukukhanya okukhulu. Etholakala efasiteleni eliseningizimu futhi eboshiwe ngendwangu, uyayithanda ngemibala emihle. Uma lifakwa kunoma yiliphi uhlangothi, isihlahla singase singaqhakaze nhlobo.
  2. Imbali idinga umoya omusha. Esikhathini esifudumele, ukuze sikwenze ukuthi siqhakaze, kungcono ukuyibeka emgodini, vula i-veranda, engadini.
  3. Ukuze uthole izimbali ze-exotics i-microclimate enomswakama iyadingeka. Ihlinzekwa ukuchelela okuhlelekile nokupuniza ngamanzi athambile. Kubalulekile ukudala amanzi omuhle ebhodweni bese uqinisekisa ukuthi amanzi awanamatheli epanini, ngaphandle kwalokho izimpande zingase zibole.
  4. Uma kukhona isifiso sokubonga umcibisholo wezimbali, ukusika kwawo kungcono ukuhlehlisa inyanga ka-Agasti.
  5. Ukuvuna ngokuqondile kuxhomeke ekugqokeni okuphezulu - umanyolo kufanele ube nokuhlushwa okuphezulu kwe-phosphorus kanye ne-nitrogen encane.

Indlela yokudla umriti ekhaya?

Kusukela ngo-Mashi kuya ku-Agasti, imbali ifakwa njalo ngesonto. Kuye ngokuthi yikuphi umuthi ofuna ukuwuthatha kanye nokugqoka okuphezulu kumngcwabo. Uma uthanda isitshalo esincane esiluhlaza, khona-ke isihlahla sihlwanyelwa ukulungiselela i-nitrogen. Izingoma eziyinkimbinkimbi zamanzi ezitshalo zokuhlobisa nezitshalo zifanelekile kule njongo. Uma ufuna ukubona izimbali zesitshalo, udinga umanyolo ngendlela yokwakheka kwezicabha zezimbali ezinezinga eliphezulu le-phosphorus.

I-myrtle - ukukhiqizwa ekhaya

I-myrtle enamagatsha iveza ngezindlela ezimbili - imbewu kanye nokusika. Indlela yesibili ilula futhi inokwethenjelwa - ngakho ungagcina zonke izici zobunikazi nezihlukahlukene zesitshalo. I-flower myrtle uma isakazwa yi-cuttings izoqhakaza ngokushesha, ngenqubo ye-seed i-buds yokuqala izovela kuyo emva kweminyaka emihlanu kuphela. Ngakho-ke, uma ufuna ukukhula masinyane isihlahla esiyingqayizivele ekhaya, kungcono ukubuza abangani bakho ngokusika emva kokudubula.

Myrtle kusuka imbewu ekhaya

Imbewu yokuhlwanyela ikhiqizwa entwasahlobo. Le ndlela yokukhiqiza ayisebenzisi kangako, kodwa isetshenziswa futhi. Indlela yokutshala ummbila kusuka kumbewu:

  1. I-substrate elungiselelwe (ingxenye eyodwa ye-peat nesinye sehlabathi) ihlanganiswe emabhokisini ka-8-10 cm ukuphakama.
  2. Imbewu enhlabathini isatshalaliswe ngokulinganayo, ifafazwe phansi ngo 3-4 cm.
  3. Izitshalo zimanzi futhi zimbozwe ngilazi ukuze zenze izimo zokushisa.
  4. Ukuze imbewu ihlume, uhla lokushisa lwe-20 ° C liyadingeka.
  5. Ngezikhathi ezithile, ingilazi kufanele ivulelwe ukuphuza umoya, ukususwa kwe-condensate.
  6. Inhlabathi kumele igcinwe enomanzi.
  7. Amahlumela okuqala azovela ngemuva kwamasonto ambalwa, uma eba kakhulu - ungahluma amahlumela.
  8. Ngemva kokuvela emahlumela, amaqabunga amathathu ashintshwe zibe izimbiza ezihlukene nge-substrate efanayo.
  9. Izitshalo ezincane zondliwa inyanga ngemva kwenyanga nge-nitrogen feed ekuhlungeni okubuthakathaka.

I-myrtle - ukukhiqizwa nge-cuttings

Umphumela omuhle unikezwa yi-cuttings cuttings of the current year, kumele ihlulwe ngoJanuwari-Februwari noma phakathi nohlobo (ngoJulayi). Ama-scions kufanele athathwe engxenyeni engezansi noma ephakathi kwesihlahla, ubude bawo kufanele bube ngu-8-10 cm. Indlela yokuqothula umrithana ngesibambo:

  1. Ngokuphunyuka udinga ukususa amaqabunga aphansi, kanti phezulu kuya kwesithathu ukuze ufinyelele.
  2. Ukunqunywa kufanele kuphathwe noKornevin noma i-Heteroauxin.
  3. Ukuxubha, inhlanganisela yomhlaba oqhekekileyo (ingxenye eyodwa) nesihlabathi esibi (0.5 ingxenye) kufanelekile.
  4. Umthamo wokuvuthwa kungcono ukuthatha okubanzi nokuphansi.
  5. Isiqu sinamathele enhlabathini elungiselelwe futhi igcwele ingilazi yeglasi.
  6. Ukuvuthwa kwemvelo kwenzeka ngesikhathi sokushisa kuka-17- + 20 ° C, ukukhanya akudingi amahlumela - ngokuphambene nalokho, kudingeka ukuba i-pritenyat.
  7. Ngezikhathi ezithile, i-can ingasuswa ukuze ifakwe umoya we-ventilation.
  8. Izimpande zingakapheli inyanga, isiqu sishintshwa singene ebhodweni elinesisindo esingu-7 cm nenhlabathi efanayo.
  9. Unyaka ozayo, udluliselwa emgodini we-9-cm enhlabathini kumngcwabo omdala, futhi unikeza ukunakekelwa okwengeziwe, njengesitshalo somdala.
  10. Izimbali zehlathi ngesikhathi sokusakazwa yi-cuttings zifika eminyakeni engu-3-4.

I-myrt eyabile - indlela yokubuyisela kabusha?

Kuvame ukuphakama umbuzo - kungani imifide isomile futhi iwa amaqabunga. Uma lokhu kwenzeka, ezinye izincomo zokunakekela isitshalo azicatshangelwa. Ukungamukeleki emahlathini kuthinta ukungabi nesikhumbuzo, ikakhulukazi uma imithrekhi ibiza ebusika egumbini elinokushisa okungaphezulu kuka-18 ° C ngokushisa okuvuliwe. I-myrtle ivame ukumila uma ukhohlwa ukuwasebenzisa. Kubalulekile ukuba uphuthukise njalo futhi uphefle lesi sitshalo ngamanzi amile, ubeke phezu kwenaliti enezinduku ezimanzi ezingafinyeleli embizeni. Indlela yokubuyisela kabusha imithi, uma iqala ukoma:

  1. Lapho izibonakaliso zokuqala zokuqothula kwemithrekhi zitholakala, kubalulekile ukuqeda wonke amagatsha omile engxenyeni ephilayo.
  2. Dlulisela endaweni evikelekile ekukhanyeni kwelanga, ulungise ukuchelela bese uqala ukusifiphaza. Ebusika, udinga ukuthola ikona epholile.
  3. Uma ukuphuza emanzini kufanele wengezwe njalo ngemva kwamasonto amabili, umuthi " iZircon " ngesilinganiso sama-5-6 amaconsi amanzi ngalinye.
  4. Kuyasiza ukunisela amaqabunga "nge-Epin" (kanye ngezinsuku ezingu-7-10 kuze kube sekugcineni isitshalo sesiphinde siphumelele), sibophe isihlahla ngekhekhe le-cellophane, ngezikhathi zomoya.