Lesi sidlo kunzima ukubiza okusha, njengoba sikhona emakhishini abantu base-Asia Ephakathi naseMpumalanga Yurophu, kodwa ukuhlukahluka ngalunye kunezici zayo. Ngezansi, sizobe sibhekana nobuchwepheshe bokulungiselela izinhlobo ezihlukahlukene ze-meatballs ezinomsoco namaqanda futhi uzokwazi ukukhetha inguqulo ekahle kuwe.
Iresiphi yesinkwa senyama ngenyama enobuthi
Yenza i-roll crispy evela ngaphandle, ungayifaka kuqala, kodwa kulula kakhulu ukumboza inyama ngemigqa ye-bacon, engeke yenza kuphela i-roll roll, kodwa iphinde inikeze iphunga elimnandi lokubhema.
Izithako:
- inyama enobisi - 760 g;
- ubhekeni - 210 g;
- anyanisi - 95 g;
- ubisi - 75ml;
- isinkwa - ama-3 tincetu;
- inqwaba yama-parsley eluhlaza;
- amaqanda abilisiwe - ama-5 ama-pcs.
Ukulungiselela
Iziqephu ze-anyanisi ka-Spesserovav, wengeze inyama enobisi, kanye nocezu kasawoti, ama-herbs aqoshiwe we-parsley bese enziwe ngobisi ubisi. Gcoba inyama enobisi, udlulise kahle ngeminwe, ukuze izithako zixutshwe kahle.
Sakaza ishidi lefilimu yokudla, elizoba ibhothi, elisiza ukwakha umqulu. Beka izingcezu zebhethoni ezithela phezu kwefilimu, usakaze inyama enobuthi ngaphezulu. Beka elinye lamaqanda abilisiwe emgqeni owodwa womqulu. Qala kancane ukugqoka umqulu, uzisize ngeshidi lefilimu. Qinisekisa ukuthi amaqanda ahlanganiswe kahle ngenyama kusukela ekugcineni kokubili.
Ukudlulisa ngokucophelela inyama ye-meatloaf ngenyama enobisi kanye neqanda esikhwameni elihlanganiswe neshidi lesikhumba bese ulithumela ehhavini elingama-200-degree emaminithini angu-40.
Ukuqoqa inkukhu emhlabathini ngeqanda
Ukugxila komqulu kungabi nje kuphela amaqanda abilisiwe, kodwa amaqanda aqoshiwe ahlangene nezinye izithako. Kulesi iresiphi, ingxube yamaqanda, amakhowe kanye noshizi kuyoba yindawo yokugcwalisa inyama, i-trio ekahle.
Izithako:
- inkukhu emhlabathini inyama - 740 g;
- amaqanda abilisiwe - ama-4 ama-PC.;
- anyanisi - 95 g;
- ushizi ogayiwe - 85 g;
- inqwaba yama-parsley eluhlaza;
- ama-champignon - 165 g;
- isinkwa esiphundu - ½ tbsp.
Ukulungiselela
Lungiselela ukugqoka u-anyanisi namakhowe. Kulula ukugcwalisa i-anyanisi-mushroom, ukuxubane namaqanda aqoshiwe kanye nemifino ka-parsley. Hlanganisa isinkwa sinye inyama enobisi, isilungisa lesi siphuzo kanye nosawoti kanye ne-pepper esisha. Sakaza i-chicken mincemeat ephepheni lesilwane, ubeke ungqimba lweqanda-amakhowe ugcwalise phezulu. Gcoba inyama ibe ngumqulu, ukhethe ngokucophelela emaphethelweni okufisa. Bese uyilungisa ezinhlangothini zombili bese uthumela umqulu ngesikhathi sokushisa esiphezulu ku-ovini engu-180 degree emaminithini angu-40.
Ukugqoka amaqanda, ushizi namakhowe bese ususa ngokucophelela esikhwameni bese uvumela ukuba uphole kancane ngaphambi kokusika ukuze inyama ingabe ihlukana.
Indlela yokupheka umqulu ngenyama enobuthi?
Isiqiniseko esiyinhloko sokudla okunomsoco futhi okunomsoco we-meatloaf kuyinto ukusetshenziswa kwezinto ezinamafutha kakhulu. Abakhiqizi bavame ukwenza isono ukuthi bangeze amafutha amanengi okwephukile enyameni bese baphile, ngoba kungcono ukwenza inyama enqotshwa yenyama ukuze udla inyama, uhlanganise inyama engekho amafutha angama-20%.
Izithako:
- amaqanda abilisiwe - ama-4 ama-PC.;
- inyama yengulube enommbila - 640 g;
- iqanda elihlaza - ucezu olu-1;
- i-paprika - ithisipuni 1;
- anyanisi - 75 g;
- i-garlic - amazinyo amabili;
- inqwaba yama-parsley eluhlaza;
- bun - 1 pc.
Ukulungiselela
Hlanganisa ingulube enezingulube ngezinongo, iqanda elihlaza kanye anyanisi oqoshiwe. Engeza ingxube yezinyama ngamakhambi aqoshiwe, ama-paprika futhi anywetshiwe, bese ufaka kahle emanzini amaningi. Ukulungele ukunqotshwa inyama kunalokho kunesisindo futhi akusakazeki ngesikhathi sokubunjwa ngo-com.
Hlukanisa ungqimba wenyama enqotshwe kushidi lwesilonda, phezu kwephezulu ubeke umugqa wamaqanda abilisiwe aphekiwe, bese ugoqa yonke into emgqeni. Bhaka isidlo ngamadriki angu-190 ngomyalelo wehora elilodwa.