I-apricot jam ne-gelatin iyinambitheka kakhulu futhi iyiphunga elimangalisayo. Ngokweqile, kufana ne- jelly ehambisanayo nombala okhanyayo we-orange ngisho nasebusika onjalo ukwelashwa kuzokukhumbuza ihlobo elifudumele elangeni.
Iresiphi ye-apricot jam ne-gelatin
Izithako:
- ushukela - 2 kg;
- Ama-apricot avuthiwe - 2 kg;
- i-gelatin esheshayo - 80 g.
Ukulungiselela
Ukuze kulungiswe i-apricot jam, izithelo zihlanjululwe ngokuphelele, zihlanzwa imbewu futhi zigayeke nge-grinder yenyama. Amazambane akhishwe ngamanzi afakwa emgodini ogcwele ushukela kanye ne-gelatin esheshayo. Gcoba kahle futhi ushiye ama-mash amahora angaba ngu-8 ekamelweni lokushisa. Ngemuva kwalokho, faka isitsha sesithelo ngomlilo ophuthumayo, ulethe ngamathumba uphinde upheke imizuzu emihlanu, uvuselele njalo. Ulungele ukubeka ugesi olushisayo emitini enenzalo , gxuma futhi uvumele ukupholisa ngokuphelele. Siphatha isiqu esiqandisini noma kwenye indawo epholile.
I-apricot jam ebusika ne-gelatin
Izithako:
- amabhilikosi - 2 kg;
- ijusi kalamula - 0.25 c.;
- amanzi ahlungiwe - izinto ezingu-0,5;
- ushukela - izinto ezingu-4;
- i-gelatin eyomile - 2 tbsp. izinkezo.
Ukulungiselela
Izithelo zihlanziwe, zithathele kahle amathambo futhi uthathe iziqephu ezincane. Amabhanki ahlanzwa, anenzalo futhi ashiywe ukupholisa. Manje faka ushukela ngamanzi, engeza ijusi lemon kanye ne-gelatin. Thela ingxube ehlanganisiwe yesithelo, uthele epanini bese uletha ngamathumba. Ijamu elifudumele lithelelwa emathini, elimbozwe ngamabhodlela, lihlile futhi ligcinwe ukuze ligcinwe emiphongolweni.
Iresiphi ye-apricot jam ku-multivariate
Izithako:
- Ama-apricot avuthiwe - 500 g;
- ushukela - 500 g;
- i-gelatin - 5 g;
- ijusi kalamula - 1 tsp.
Ukulungiselela
Ama-apricot ahlanzwa kahle, siwahlukanisa ngama-halves, sithatha amatshe futhi sisakaze isithelo esitsheni se-multivark. Silala ushukela, i-gelatin eyomile, uhlanganise futhi umboze idivayisi ngesembozo. Sabeka uhlelo "Baking" bese ubhala kahle imizuzu engu-50. Hlanganisa njalo ukudla okumnandi, futhi imizuzu eyi-10 ngaphambi kokuphela kombuso, engeza i-spoonful yejusi lemonti elisha bese uhlangana kahle. Ngemuva kwesignali somsindo, dlulisa i-apricot jam ezishisayo ezimbizeni ezihlanzekile bese uyibilisa kuhhavini cishe ihora. Amabhodlela abilisiwe ku-ladle, bese esomile phezu kwe-grate. Vala izimbiza ngokuqinile bese uphenduka phansi, ubashiye kuze kube yilapho usuhlile ngokuphelele.