Ukugcwalisa ushizi we-cottage ngama-pancake

Amapancake Yebo, ungadla futhi nje ngaleyo ndlela, ngokwehlukana, ukugeza ngetiyi, i-kefir noma i-compote, kodwa kungcono kakhulu okumnandi ukudla ama-pancake ngokugxila. Ngakho ngokuvamile badla ama-pancake ngeviki le-Pancake. Ukugcwalisa ama-pancake kuhluke kakhulu, kuhlanganise: okumnandi nokunambitheka, inyama, inhlanzi, i-mushroom ne-cottage shizi. I-Cottage ushizi ngokwayo ngumkhiqizo obisi omuncu owusizo onamaprotheni amaningi, ngakho ukugcwalisa i-curd yama-pancake kuyindlela enhle kakhulu, ikakhulu kulabo abafisa ukugcina ukuvumelana. Ngaphezu kwalokho, ukulungiswa kwama-cottage shies fillings akudingi ukwelashwa okushisa.

Tshela ukuthi kanjani nokuthi ukugcwalisa i-curd yama-pancake kungalungiswa kanjani.

Ukunambitheka kwe-cottage ushizi - umuncu omncane, kodwa ungathathi hlangothi, ngakho-ke lapho kulungiswa ukugcwaliswa okusekelwe kwesikhishi sase-kottage sisebenzisa izithako ezihlukahlukene zokugcoba kanye nezithako zemvelo ezimnandi.

Umthetho jikelele: Uma i-cottage ushizi isomile, ungangeza ukhilimu omuncu omncane, ukhilimu noma i-yogurt kuwo.

I-curd elula kakhulu yokugcwalisa ama-pancake ilungiswa ngokungeza izithelo ezahlukene zezitshalo kanye nama-syrups amnandi ku-curd. Ungakwazi futhi ukulungiselela ukugcwaliswa okuthakazelisayo kwamaphakheji avela ku-cottage ushizi ukhilimu omuncu ngokufaka izithelo ezomile ezomile (omisiwe, ama-aprikoti omisiwe, umlimi omuncu, amakhiwane nezinye, izithelo ezinkulu ezomisiwe zichotshoziwe).

Ungangezela izinongo ezihlukahlukene ku-cottage shizi ukugcwalisa okunezithelo: i-sinamoni noma i-vanilla, i-safari, i-cardamom, i-ginger, i-nutmeg egayiwe kanye nezinye izinongo ezifanele imikhiqizo enomusa omuhle. I-flavour ekhethekile ne-aroma shades zingadalwa ngokusebenzisa ama-liqueurs ahlukahlukene (noma iwayini elimnandi iwayini), i-rum, i-brandy ye-fruity, njll. Faka lezi zithako ngamanani amancane (ezingekho amathisipuni angama-3 nge 500 g we-cottage shizi). Ngakho-ke ukugcwalisa ushizi we-cottage kuthokozwa kakhulu.

Ukugcwaliswa kwamakhakhethi amnandi okwenziwe ama-pancake kungalungiswa ngokungeza kwendwangu ye-nemyogo yemvelo evuthayo uju kanye namanothi omhlabathi noma amantongomane.

Ukugcwalisa i-curd esiphundu ngama-pancake nge-izaqathe ne-garlic - iresiphi

Izithako:

Izingxenye ezizikhethelayo:

Ukulungiselela

I-Cottage ushizi idonsa ngemfoloko, izaqathe ezintathu kwi-grater encane, i-garlic efakwe emshinini we-manual, engeza izinongo kanye namakhambi. Konke kuxutshwe, ungakwazi ukufaka kancane.

I-Cottage shiese igcwalisa ama-pancake nge-sweet-muscat ukunambitheka

Izithako:

Ukulungiselela

Ithanga (ngesimo sezintwana) bhaka kuhhavini imizuzu engu-20, usike umgqomo ophekiwe uphinde upheke nge-blender noma uxoxe ngemfoloko. Sihlanganisa i-pumpkin puree ne-cottage shizi, engeza izinongo newayini. Gcoba kahle. Abathandi be-cheese-yokudla abakwazi ukubhaka ithanga, kodwa bavele bavuke i-grater emihle. Kule gcwaliswa, ungaphinda uhlanganise kancane pepper obomvu ne-clove e-garlic oqoshiwe.

Ukugcwalisa ama-pancake kusuka ku-cottage shizi ne-cocoa

Izithako:

Ukulungiselela

Esikhatsini esincane esincane, hlanganisa ushukela oluyimpuphu nge-cocoa powder, engeza i-vanilla noma i-sinamoni ne-rum. Sixhuma ingxube ye-chocolate nge ukhilimu omuncu noma ukhilimu bese usihlile kahle. Ungase futhi wengeze ushokoledi ophelile ophelile - ukunambitheka kuyoba kakhulu. Siphonsa ushizi we-kottage ngemfoloko endishini, engeza ingxube ye-chocolate bese uhlangana kahle.