Ama-amber acid avela ku-hangover

Isikhathi sokuqala le-asidi itholakala ngekhulu le-17 ne-distillation ye-amber, ngenxa yokuthi yanikwa igama. Kuze kube manje, i-succinic acid ikhiqizwa, ikakhulukazi yindlela yokwenza, nakuba abakhiqizi bayo njengezithako futhi bekhuluma ngaso sonke isikhathi ukukhishwa kwezidakamizwa ezivela emanzini emvelo.

Kungani i-succinic acid isebenza?

I-amber acid iyinhlangano yemvelo ekhona emzimbeni futhi yenza imisebenzi eminingi ewusizo. Isibonelo, ivuselela izinqubo zamathambo emzimbeni, ithuthukise ukushintshaniswa kwe-oksijeni, yandisa ithoni yonke kanye nokuzivikela komzimba futhi ineminye imisebenzi ewusizo.

Ngefomu yamahhala, ngaphezu kwe-amber, le-asidi itholakala ngobuningi obukhulu emajikijolo angakapheli, ijusi lwesithombo sebhitrudi, i-rhubarb, i-aloe, i- hawthorn , i-strawberry, i-nettle, umhlonyane, kanye nemikhiqizo yotshwala.

Izakhiwo eziyisisekelo ze-succinic acid

1. Kushukumisa ukuphefumula kwamaselula, kuthuthukise ukumuncwa kwe-oxygen ngamaseli.
2. Ikhuthaza ukukhiqizwa kwe-adenosine triphosphate (ATP), okunika amandla emzimbeni. Ngenxa yale-succinic acid ehlanganiswe ne-glucose isetshenziswa kabanzi ngabadlali ukuze balondoloze ithoni.
3. Kuyinto antioxidant enamandla.
4. Ivimbela ukuvuvukala futhi yandisa ingculazi.
5. Ikhuthaza ukukhiqizwa kwe-insulini nokunciphisa ushukela egazini.
6. I-amber acid ayinaki i-toxin (kubandakanya utshwala).
7. Inqume umsebenzi wezitho zangaphakathi. Ngokuyinhloko, izici zokwelapha ze-succinic acid zisetshenziselwa kakhulu ukwelashwa kwe-pathologies yenhliziyo.
8. Inomphumela omuhle ohlelweni lwezinzwa.
9. Ivimbela ukubukeka kwezidumbu.

Naphezu kwezakhiwo eziningi eziwusizo ze-succinic acid, akuyona ukulungiswa kwezokwelapha, kodwa izithako zokudla, njengoba ziqukethe futhi zikhiqizwa kunoma iyiphi inyama. Ukwamukelwa kwe-acidic acid kukhulisa kancane kancane ukuhlushwa kwemvelo yemvelo futhi kuvuselele izinqubo zokusebenzisa umzimba ngaphandle kokusebenzisa umphumela othize wokwelapha.

I-amber asidi kusukela ku-hangover - isicelo

Njengoba wazi, izikhathi zokuhlwa ezihlwaya zivame ukugcwala ikhanda kanye nezinye izimpawu ezingathandeki ekuseni. Lokhu kungenxa yokuthi utshwala buhlukaniswa esibindi bese buguqulwa ekubeni i-acetic aldehyde, into enobuthi emzimbeni. Ngaphezu kwalokho, ngaphansi kwesithonya salo, amaseli alahlekelwa okwesikhashana amandla okukhipha ezinye izinto, nokuqoqwa okwedlulele kwe-toxin kwenzeka. Ngenxa yalokho, kukhona ubuthi, esiyibiza ngokuthi i-hangover.

I-succinic acid ikhuthaza ukwelashwa okusheshayo nokuqedwa kwezinto ezinobuthi emzimbeni, kunomphumela ovuselelayo futhi owenayo, futhi, ngaleyo ndlela, kusiza ukususa ngokushesha i-hangover syndrome. Ngokungafani nezidakamizwa eziningi ezisuka ku-hangover, ezihloswe ekukhipheni izimpawu ezivele zivele, i-succinic acid isithinta imbangela yokubonakala kwayo, ngakho-ke isebenza kahle kakhulu.

Ukunciphisa i-hangover syndrome, kuyimfashini ukusebenzisa amalungiselelo akhethekile aqukethe i-succinic acid (i-Antipohmelin), noma ukuyithatha ngendlela ehlanzekile, kuhle ukuthenga i-succinic acid amaphilisi angaba ngaphandle kwemithi kunoma iyiphi ikhemisi.

Ungathatha lesi sidakamizwa ngaphambi kokuqala komkhosi, futhi ekuseni. Umphumela omuhle utholakala ngokuthatha amaphilisi amabili noma amabili kusihlwa, futhi amaphilisi amathathu kuya ku-5 ekuseni. Thatha isidakamizwa awudingi ngaphezu kwethebulethi eyodwa kumaminithi angu-50.

Kumele kuqashelwe ukuthi, naphezu kwazo zonke izinzuzo zayo, i-succinic acid ingamcasula kakhulu i-mucosa yesisu, ngakho-ke iphikisana ne-peptic ulcer.

Ngokudakwa ngokwezinga eliphezulu lesithathu nangaphezulu, ukusebenzisa i-succinic acid e-hangover ngeke kube nemiphumela, futhi ingasetshenziswa kuphela njengomsizi.