I-cashew ikhula kanjani?

Bambalwa abantu abawazi ukuthi umuthi wesihlahla se-cashew ukhula eBrazil. Kodwa indlela yokukhulisa lesi sipho semvelo, aziwa abaningi. Isitshalo esimnandi sokuhlobisa nokukhula okusheshayo kufana nesihlahla. Ake sihlathulule ukuthi kubonakala kanjani emvelweni. Ngenxa yesikhukhula sezulu saseBrazil esivumayo sifinyelela ukuphakama kwamamitha ayishumi, amagatsha eceleni kwesiqu aphansi kakhulu, ngenxa yokuthi umqhele okhululekile, njenge-maple, wakhiwa. Isitshalo esinamandla singakwazi ngisho nokufihla emvula. Ihamba ngokubukeka nemifino emikhulu, enomumo omnandi we-oval.

Indlela yokukhulisa amakhaya ekhaya?

Abanikazi bama-attic asekhaya kanye nezivande zasebusika bakwazi ukukhulisa lo "mfokazi", ngisho nasezimo zethu zezulu eziphambene kakhulu. Ukuze uqonde ukuthi ungakhula kanjani ama-cashews, umuntu kufanele azi izizinda zokukhiqiza kwalesi sitshalo. Umuthi we-cashew uyancipha ngokusebenzisa imbewu ye-walnut, okusho ukuthi ukutshala kudingeka sithenge imbewu, sikhule futhi sithole izithombo ezidingekayo.

Thola imbewu, gcoba isixazululo samanzi izinsuku ezimbalwa, ukuze imbewu iqoqe umswakama wokuhluma emhlabathini. Kukhona okukodwa - igobolondo le nut, eliqukethe imbewu, liveza izinto ezinobuthi. Uma uxhumane namanzi, i-nut izama "ukukhulula" zonke izilonda emanzini, ngakho-ke sebenze ngamagilavu ​​we-rubber. Lapho imbewu igcwele amanzi, sibahlwanyela emhlabathini. Umhlabathi ngokwawo kufanele ugcwale ngamaminerali awusizo, njengokulima kwanoma yiziphi izithombo.

Ukukhula kwama-cashew

Ukulima kwe-cashews kuqala ngokutshala kwembewu ehlumekile emhlabathini olungiselelwe. Amandla okukhula angaba yimuphi, kodwa kungcono ngevolumu yamalitha amabili, ukuze uhlelo lwempande luzizwe lukhululekile. Amagciwane azovela kakade ngesonto lesithathu lokutshala, mhlawumbe akuwona wonke ozokhuphuka. Amahlumela ngokwawo, awanikeza amahlumela aqinile, athuthuke ngokushesha kakhulu. Emva kokuhlwanyela nokuthuthukiswa kwesitshalo, kuphela ngonyaka wesibili ungabona izithelo ezilinde isikhathi eside.

Ezimweni zemvelo zemvelo - entwasahlobo noma ekuqaleni kwehlobo - izimbali ezincane ezinomakhaza omnandi, umbala omuhle ophuzi obomvu uqala ukuqhuma. Ukukhiqiza izithelo ze-cashew kuthinta inani lezimbali ezihlukahlukene, ngokusizwa uthuli ngokwalo. Ekhaya, kungase kudingeke wenze uthuli olufakelwayo, konke kuxhomeke ezimweni zendlu yakho. Ngesikhathi sokukhula kwesitshalo, kubalulekile ukufucuza amaqabunga nokuphuza okulinganiselayo, ukugcina isithombo ku penumbra. Njengoba i-cashew ikhula, uzozibona.

Ungakuqoqa kanjani ama-cashews?

Njengoba ikhula futhi ikhula ngamakhasethi, izithelo ziqala ukuwa ngokwazo. Bamele i-pedicel enkulu, ebizwa ngokuthi i-apple-kazhu, ene nutted curled ekupheleni - ama-cashews ngokwabo. Apple-kubonakala kungcono ukudla ngokushesha ngemuva kokuwa, ngoba banempahla ngokushesha masinyamalale. Ungasebenzisa amantongomane avuthiwe efomu elisha, noma ngesimo sejusi, futhi futhi ulungiselelwe kuwo i-jelly newayini. Izithelo ngokwawo zinomumo othize ogobile, futhi zimbozwe igobolondo elinobuthi elinobuthi. Ngemuva kokuba ikhula isikhukhula kanye nokuvuthwa, kufanele ihlosiwe ngendlela ekhethekile, futhi umkhiqizo ulungele ukusetshenziswa. Izithelo ziqukethe inani elikhulu lamaprotheni namafutha. Ngenxa yalesi sikhwama kubhekwa njengenhlobo enhle kakhulu yamantongomane.

Isicelo se-Cashew

Ngokuqinisekile zonke izingxenye zomuthi zingasetshenziselwa injongo yayo ehlosiwe. Ama-apula, asetshenziswa njengezithelo. Igobolondo lembewu kufanelekile ukukhiqizwa kwamafutha okwelapha kuwo. Izinkuni, ezinqabile kakhulu ukubola, zilungele ngokuphelele ukwenza inani elikhulu lemikhiqizo. Futhi kusukela ezigodini zemithi endala ungathola igamu.