Stevioside - sizuze futhi silimaze

Igama elithandwayo le-stevia lithi "utshani obusika". Futhi ngempela, itiye yemifino kusuka kule sitshalo imnandi kakhulu futhi ngaphandle kokufaka ushukela. Le nto ingumuthi okhethekile - i-glycoside, equkethwe kuzo zonke izingxenye ze-stevia, kodwa iningi layo limpandeni. Ososayensi-amakhemikhali bathole ukuthi kungenzeka ukuthola inqwaba yobusi utshani futhi wenza isisekelo se-sweetener of stevioside. Kufana ngokuphelele nomuthi wemvelo, nakuba kukhishwa ebhokisatri. Namuhla kuwumkhiqizo owuthandwa kakhulu emazweni amaningi emhlabeni, futhi okudingeka kakhulu kulo eJapane. Kodwa, naphezu kwalokhu kusakazeka, akubona bonke abantu abazi ukuthi izinzuzo kanye nokulimala kwe-stevioside yiziphi.

Ukwakhiwa kwe-Stevioside

Izinzuzo kanye nemonakalo ye-stevioside inqunywa ukubunjwa kwayo. Ngendlela yayo yasekuqaleni, i-sweetener i-powder emhlophe. Kodwa ukuze kube lula abathengi, kuhlanganiswe zibe amaphilisi ka-100 mg ngamunye. Ngakho kulula ukuwasebenzisa, ukugcina nokubeka lapho usetshenzisiwe. Iphakheji ingaba amaphilisi angu-100-150. Ngamunye, ngaphandle, ngokuqondile, ukukhishwa kwe-Stevia, i-ascorbic acid, i- chicory ne-licorice izimpande zithathwe zikhona. Azikho izithasiselo zokufakelwa ezilimazayo empilweni.

Izinzuzo ze-stevioside

I-sweetener ine-value kero caloric futhi iyamnandi ngaphezu kweshukela izikhathi eziningana. Lokhu kusho ukuthi kuboniswa kubantu abahlushwa ukukhuluphala nesifo sikashukela. Okokuqala, kusiza ukunciphisa isisindo, okwesibili - ukwehlisa izinga leshukela egazini, ngoba linganezelwa eziphuzweni kanye nokudla okuncane kakhulu, uma kuqhathaniswa noshukela, inani lempahla. Kunconywa ukuba usebenzise izidakamizwa ze-hypertensive esikhundleni se-sweeteners evamile kanye noshukela. I-Steviosil ayilona isidakamizwa ngisho nangokwesekwa kokudla, ngakho ayiphulukisi noma yini futhi ayikwazi ukuthathwa njengomthombo wamavithamini namaminerali awusizo.

Inzuzo ye-sweetener ingacatshangwa njengokungabikho kwe-contraindications. Ukulimala kusuka e-stevioside akunakwenzeka, nakuba esikhathini esedlule edlule wayekholelwa ukuthi angaba nomthelela we-mutagenic kumaseli omzimba. Kodwa lesi sizathu asiqinisekisiwe. Kungenzeka ukukhuluma, kunalokho, mayelana nokushiyeka okuthile kwalo mkhiqizo. Futhi okukhathazayo, okokuqala, ukunambitheka kwayo, okuyinto ecacile futhi ngezinye izikhathi kunomunyu ongathandeki.

Futhi, ukungezwani komzimba ukuhamba noma ukubekezelelana komuntu ngabanye izakhi ezithandwa yi-sweetener akukhishwa.