Ukudla okumnandi emhlabeni jikelele, okuthandwa cishe yonke imifula, yiqiniso, yi-chocolate. Okumhlophe, okubabayo, okunomunyu, okuvuthayo, okunamantongomane kanye namagilebhisi omisiwe, nama-biscuits kanye ne-yogurt, njengoba besho, kuwo wonke umbala nombala. I-chocolate ayiyona nje into eyintandokazi kubo bonke abantwana, kodwa nakwabantu abadala. Ikakhulukazi, ngokulandelanayo, ihluke ngothando lwabo ngamadoda akhe. Akumangazi bathi, "madoda, njengabantwana."
Umkhiqizo ovela kuNkulunkulu, futhi yilokho kanye, okukhiqizwa kusuka kubhontshisi we-cocoa womuthi, ongokwesimo seTheobromocacao. I-Greek Theos isho ukuthi "unkulunkulu" ekuhunyushweni, futhi i-broma isho "ukudla". Ngakho sathola, ngenxa yalokho, ukudla kwawonkulunkulu.
Umkhiqizo ovela kuNkulunkulu, njengoba uqobo lwawo, unemithi yokwelapha. Uma uthatha umkhiqizo oyisimangaliso, ngokuqinisekile uzokhipha ukucindezeleka futhi uvuselele. Uphinde wehlisa ukucindezelwa kwegazi, futhi futhi ukuvikela kahle izifo zenhliziyo.
Yini ewusizo nge chocolate?
Ngesikhathi esifanayo ubamba ushokolethi hhayi kuphela ngaphakathi. Sekuyisikhathi eside isetshenziswe ku-cosmetology. Izakhiwo zokwelapha ze-tshokolethi zisetshenziselwa ukugoqa. Iyanciphisa ukukhathala, kunzima ukucindezeleka nokucindezeleka futhi kubangela umuzwa wokuzola nokuthula. Futhi izinto ezifana ne-serotonin ne-theophylline zondla futhi zithuthukise ithoni lesikhumba, zibe nomthelela wokulwa namaseli-cellulite. Ngesisekelo se-chocolate, ama-gels eshayela, ama-shampoos, ama-sprays e-salon yokuqothula nokunye okuningi okwenziwa namhlanje.
Labo abafisa ukuba nomunwe omncane kaningi baphume ngokuphelele kulo mkhiqizo ekudleni kwabo, ngoba liqukethe ama-kilojoule amaningi, angaba ngu-500 per 100 amagremu omkhiqizo. Kodwa ngeze. Ungakhohlwa ukuthi isibalo asilimazi ngemikhiqizo, kodwa ngobuningi babo. Uma ufaka ama-wedge angu-2-3 kuya kwekhofi ekuseni, isibonelo, ushokoledi obabayo, angeke akulimaze, kodwa ngokuphambene nalokho, uzophakamisa isimo sengqondo futhi ahlinzekele ubuchopho nge-glucose edingekayo kuwo.
Ukusetshenziswa komshokoledi omunyu akunakwenzeka. Okokuqala futhi okubaluleke kakhulu, kwandisa imizwelo, iqukethe okuthiwa "i-hormone yenjabulo", i-theobromine, esiza ukuthuthukiswa kwama-endorphin. I-chocolate iqukethe i-magnesium, insimbi namavithamini, okwandisa amandla okusebenza
Equkethe ama-antioxidants, ama-acids nama-trace elements aphuza inqubo yokuguga, iqinisa izicubu zethambo, ukunciphisa i-cholesterol futhi isize ukuhlanza izitsha.
Ukusetshenziswa kwelekholethi emhlophe nakho akunakunqotshwa - njengokweshokoledi omuncu "i-hormone yenjabulo," iqukethe i-oleic, linoleic, i-stearic acid ne- vitamin E , enethonya elihle esikhumbeni. Yingakho ama-masks, ephekwe ngesisekelo se-chocolate emhlophe, asetshenziswa kabanzi.