Ake sibukeze nawe izindlela zokupheka utamatisi ebusika. Le-appetizer ihlukanisa ngokuphelele itafula lakho futhi izokufanisa namazambane abilisiwe kanye ne-pasta.
Recipe for utamatisi oqoshiwe ebusika
Izithako:
- utamatisi - 1 kg;
- amafutha yemifino - izinto ezingu-0,5;
- i-bay leaf;
- ibhulogi - 1 pc.
Nge-marinade:
- amanzi - 1 l;
- uviniga - 3 tbsp. izinkezo;
- ukudla okusawoti-amathisipuni amahlanu;
- ushukela - 2 tbsp. izinkezo;
- ama-clove omisiwe;
- bay leaf.
Ukulungiselela
I-pan igcwele ngamanzi, abilisiwe, athululelwe kuviniga, sithela ushukela, usawoti, ama-clove, ufake iqabunga le-bay. Sibilisa yonke iminithi nje bese susa marinade esilungile kusuka epulangwe. Ama-anyanisi ahlutshiwe emanzini, ahlanjululwe futhi agwetshwe ngamasongo. Manje faka utamatisi ngaphansi kwe-can ehlanzekile, ngaphezulu kwesigqoko nesigqabha se-bay. Ngendlela efanayo, siphindaphinda konke kuya phezulu kakhulu. Ungakwazi, uma ufisa, engeza i-garlic.
Ngemuva kwalokho, gcwalisa konke nge-marinade futhi uvale ngokuqinile ngama-lids. Beka izimbiza emanzini okugezela bese ubilisa inzalo imizuzu engaba ngu-10. Manje qaphelani amathini, uphakamise amafutha omquba, uphakamise ama-lids bese uyibeka endaweni yokugcina ebusika kunoma iyiphi indawo epholile.
Iresiphi yelanga elomisiwe utamatisi ebusika
Izithako:
- utamatisi - 1,5 kg;
- i-garlic - ama-clove amathathu;
- izinongo - ukunambitha;
- amafutha omnqumo;
- imifino rosemary kanye namakhambi aseProvencal - ukunambitha.
Ukulungiselela
Utamatisi wageza, uthathe ngesigamu bese ususa umgogodla. Bese usakaza utamatisi ebhodini lokubhaka, elimbozwe ngephepha, usawoti bese ufafaza pepper. Ngamatamatisi ngayinye sidonsa ihlumela lamafutha omnqumo bese sibeka i-pan kuhhavini. Dry the utamatisi amahora 5-8, ushiye ovini umnyango kancane ajar. Sisusa utamatisi omisiwe ohhavini bese sisishiya ukuze siphole.
I-garlic ihlanzekile, uthathe iziqephu. Emgodini, uthele amafutha omnqumo amancane, ubeke ugarlikhi, ama-sprigs we-rosemary ugcwalise nge-1/3 utamatisi. Bese uphinda uphuze ngamafutha bese ufafaza izinongo. Ngokufanayo, lalela wonke utamatisi futhi uwafake kalula. Sigcina ukulondolozwa esiqandisini.
Iresiphi yokupheka utamatisi oluhlaza ebusika
Izithako:
- Utamatisi aluhlaza - 1 kg;
- amafutha yemifino - 3 tbsp. izinkezo;
- i-garlic - ama-clove amathathu;
- uviniga - 100 ml;
- amaqabunga ama-horseradish;
- dill, isilimo esidliwayo esinamagatsha anamanzi
Nge-brine:
- amanzi - 1.5 amalitha;
- usawoti - 1.5 tbsp. izinkezo;
- ushukela - 3 tbsp. izinkezo;
- amaqabunga e-bay - ama-3 ama-PC.;
- bell pepper.
Ukulungiselela
Ezimbizeni ezihlanzekile sibeka amaqabunga e-horseradish ne-dill sprigs, i-garlic, uthele amafutha noviniga ngezansi. Bese sibeka utamatisi, sinquma anyanisi ngamasongo bese uwabeka phezulu utamatisi. Amanzi aneshukela, usawoti kanye nezinongo ubilise futhi uthele imifino. Simboza izimbiza ngezikhumba, inzalo imizuzu engu-25 emanzini abilayo, roll, ikhava futhi vumela ukupholisa.