Iphunga casserole yisisombululo esihle sokuhlobisa isidlo somndeni esihlwabusayo nesilusizo noma imenyu ye-dessert. Ukulungiselela izitsha ezithandekayo, kuyokwazi ukondla imifino ewusizo ngisho nalabo abenqaba ngokuzenzekelayo ukuyisebenzisa kwenye ifomu.
Indlela yokupheka i-casserole yamathambo?
Ngendlela efanele kuleso cala, i-casserole yamathanga igcina ukwakheka okuthakazelisayo kwezinsiza eziqukethwe emgqeni wezitshalo, futhi zithola izici ezinhle kakhulu.
- Kuye iresiphi, i-pulp ye-ithanga ngaphandle kohlobo olunzima futhi imbewu iyabhakwa kuhhavini, ibilisiwe, ivunyelwe epanini lokuthosa kuze kube yilapho ithambile, noma yengezwe esitsheni se-dish ku-ushizi ogayiwe.
- I-delicious kunazo zonke ithanga le-casserole, kodwa ngenxa yokuntuleka kwalo ungasebenzisa ezinye izinhlobo zemifino.
- Ithanga lihambisana ne-cottage shizi, imifino, izithelo ngisho nenyama, ezithola izinto ezihlukahlukene kakhulu ukunambitha kanye nezinhloso zokuhlaziya.
- Njengengxenye eyengeziwe, okufaka isandla ekuthengeni isakhiwo esinomsoco womkhiqizo, okusanhlamvu okubilisiwe, imango, ufulawa namaqanda asetshenziswa.
Iphunga casserole ne-cottage shizi kuhhavini
I-curd-ithanga casserole. uzobhubhisa zonke izinkolelo ezithandwa ngabaningi abangathandi izitshalo. Ukunambitheka okumnandi nokumnandi kwekhanda elifunyenwe akukwazi ukushiya abantu abadala, noma izingane. Izithelo zingasuswa ekubunjweni noma ngokuphambene nokwandisa ingxenye yayo.
Izithako:
- ithanga - 0,5 kg;
- i-cottage ushizi - 300 g;
- amaqanda - izingcezu ezimbili;
- ushukela - 200 g;
- I-vanilla ushukela ne-vanillin - ukunambitha;
- manga - 4 tbsp. izinkezo;
- omisiwe - ¼ indebe;
- amafutha.
Ukulungiselela
- Ithanga lihlutshiwe, libhekwe imizuzu engu-20 ngama-degree angu-200 kuhhavini.
- Ngemuva kokupholisa, faka i-puree ku-blender, engeza iqanda, uhhafu ushukela kanye ne-manki, i-vanillin, mix.
- Ilayisi i-cottage shizi neqanda elisele, imango, i-plain ne-vanilla ushukela, ungeze ama-raisin ekugcineni.
- Efomini elinamafutha abeka izingxenyana zamathanga kanye ne-curd mass, athunyelwe ukubhaka ama-180 degrees.
- Ngemuva kwemizuzu engu-50, i-taps casserole yethenda izobe isilungele.
Iphunga casserole ene-manga kuhhavini
Iphunga casserole elinama-manga, eliphekwe ngokulandela iresiphi elandelayo, kuyoba ibhulakufesi elihle noma i-dinner elula. Isiqephu esikhanyayo selanga elikhanyayo singasetshenziswa ukhilimu omuncu, ujamu, uthele ngaphambi kokukhonza uju. With vanilla kuvunyelwe ukusebenzisa ezinye izinongo: isinamoni, ikhasi lemon noma orange.
Izithako:
- ithanga - 0,5 kg;
- amanzi - 0,5 l;
- iqanda - ucezu olu-1;
- I-mango kanye noshukela yi-100 g;
- ibhotela - 30-40 g;
- I-vanilla ushukela noma i-vanillin - ukunambitha;
- omisiwe - ¼ indebe;
- usawoti.
Ukulungiselela
- Ithanga lihlanzwa, ligawulwe, lichithe ngamanzi, liphekwe imizuzu engu-10-15.
- Hlanganisa umthamo wezitshalo, uwususe, uwubhoboze nge-blender.
- Yengeza emva kwamaqanda okupholisa, ushukela, imango, amafutha athambile, i-vanilla ne-steamed omisiwe, inyakaza.
- Dlulisa ubukhulu ngendlela efakwe oyile bese uyithumela ukubhaka ama-180 degrees.
- Ngemuva kwemizuzu engama-40, i-casserole yamathanga kuhhavini izobe isilungele.
Iphunga casserole ene-apula
Ngethambile kakhulu, ngesithelo esimnandi esimuncu, uzothola i-casserole yamathanga ngama-apula. Ukuze uthole ukunambitheka ngesisekelo se-ithanga nama-apula ungangezela umhlabathi, i-cardamom, isinamoni noma i-vanilla evamile. Ukuze ugcine ama-aple shavings original, ngokushesha emva kokugaya ngenkathi ngejusi lemon.
Izithako:
- ithanga - 1 kg;
- ama-apula - 0.5 kg;
- amafutha - 30 g;
- amaqanda - izingcezu ezintathu;
- ubisi noshukela - ingilazi eyodwa;
- i-semolina - 0.5 izibuko;
- izinongo, ijusi kalamula.
Ukulungiselela
- Nciphisa i-semolina engxenyeni yesilazi yobisi.
- Gubha ithanga, engeza ibhotela, lonke ubisi, isobho samaminithi angu-10.
- Bafaka i-apple egayiwe kanye nesigamu ushukela ku-ithanga, ukucindezela imizuzu engu-10, ukuchoboza isisindo nge-blender, uvumele ukuba kupholile.
- Engeza i-semolina, iziqholo, izikhumba ezikhukhumezekile nazo zonke ezinye ushukela, zishaywe eziqongweni ze-squirrel.
- Ngemuva kwemizuzu engama-45 yokubhaka nge-180 degrees, i-casserole yama-apula ne-ithanga izobe isilungele.
Iphunga casserole nelayisi kuhhavini
I-pump casserole nelayisi ingalungiswa ngendlela yokudla okunamnandi, okuzogcwalisa ngokwanele izitsha zezinhlanzi, inyama ngendlela yokuhlobisa. Ngaphezu kwalokho, ukudla kungahlotshaniswa njengedayisi. Esikhathini esilandelayo, ushizi uthathelwe indawo nge-curd, luthisa isisindo sokunambitha, ushukela, i-vanillin yokunambitheka, izithelo zomvini ezivuthiwe. I-sweet version inikezwa i-chilled.
Izithako:
- ithanga - 0,5 kg;
- irayisi abilisiwe - izinkomishi ezimbili;
- ushizi owenziwe - 200 g;
- i-grated Parmesan - 2 tbsp. izinkezo;
- iqanda - ucezu olu-1;
- ubisi noshukela - ingilazi eyodwa;
- usawoti, amakhambi.
Ukulungiselela
- Ikhumba ubilise umbhangqwana noma ubhake kuhhavini, ugaye i-blender.
- Hlanganisa i-puree nelayisi elibilisiwe, ungeze amaqanda, ukhilimu ushizi ocolile kanye nemifino uma ufisa.
- Ekupheleni kokubhaka, ufafaze phezulu kwesidlo nge ushizi, usebenze ushisayo.
I-Carrot nePumpkin Casserole
I-carrot-ithanga casserole ehhavini izolungisa ukudla kwasekuseni noma i-dessert ewusizo, ewusizo. Ihlumela elihlanjululwe kanye ne-isanqante yamaspik kungenziwa ekulungiseni nganoma iyiphi indlela elula: ubhake kuhhavini, ubilise umbhangqwana noma upheke ku-microwave, ufake isikhwama.
Izithako:
- i-cottage cheese - 750 g;
- ithanga - 400 g;
- izaqathe - izingcezu ezingu-3;
- manga nesitashi - 3 tbsp ngayinye. izinkezo;
- amaqanda - izingcezu ezine;
- ushukela - 1 ingilazi noma ukunambitha;
- isinamoni noma i-vanilla - ukunambitha.
Ukulungiselela
- Iphunga ne-izaqathi zihanjiswe, zihlelwe phansi nge-blender.
- Hamba iqanda elincane noshukela, engeza imango ngesitashi, i-vanilla noma isinamoni.
- Hlanganisa ngesisekelo se-cottage shizi, i-puree yemifino, efakwa efomini elisikiwe.
- Ngemuva kwemizuzu engama-40 yokubhaka nge-180 degrees, i-casserole ye-ithanga izobe isilungele.
Iphunga casserole elinenyama egayiwe kuhhavini
Uma ufuna ukupheka okuthile emifino eyigugu okwesibili, i-casserole yamathanga enenyama egayiwe iyohambisana nomhlobiso wokudla kanye nokusemandleni. Ungasebenzisa ingulube, inyama yenkomo, inkukhu noma ingxube yezinhlobo eziningana zenyama. Ubisi kulesi simo kungenziwa esikhundleni sekhilimu noma ukhilimu omuncu.
Izithako:
- forcemeat - 0.5 kg;
- ithanga - 1,5 kg;
- isaladi anyanisi - izingcezu ezimbili;
- ushizi kanzima - 200 g;
- amaqanda - ama-5 ama-pcs;
- ubisi - 0.5 indebe;
- usawoti, pepper, amafutha.
Ukulungiselela
- Fry okuncishisiwe nge-anyanisi ebhotela imizuzu engu-7-10.
- Gubha ithanga elikhulu le-grater, usawoti, pepper, ubeke uhhafu efomini elisikiwe.
- Kusuka phezulu usakaze i-forcemeat, bese u-ithanga elilondoloziwe.
- Hlanganisa amaqanda, engeza ubisi, ushizi osikiwe, uzinike ingxube ukunambitha bese ugcwalisa ngezithako efomini.
- Ngemuva kwemizuzu engu-45 yokubhaka nge-190 degrees, i-casserole yamathanga enenyama enobuthi izobe isilungele.
I-Casserole kusuka kumalitha we-millet ene-ithanga
Umklamo wangempela we-sweet version we-casserole ene-pumpkin kanye ne-millet porridge uzomangaza ngisho nabangenasidla abadlayo kanye nezigumbane eziqaphelayo. Izitsha zokudla ezigcoke zizokhishwa ngambewu we-ithanga, nesinamoni ne-vanilla, eyongezwe ku-porridge kanye nexube elimnandi yemifino, lizogcwalisa iphunga. Ngisho ngaphandle kwamaqanda nezinye izithasiselo, umkhiqizo uhlelekile ngokuphelele.
Izithako:
- isilwane - 450 g;
- amanzi - 900 ml;
- ithanga - 800 g;
- omisiwe - 200 g;
- ushukela - 7 tbsp. izinkezo;
- isinamoni - ithisipuni 1;
- i-vanilla, imbewu yamathanga, ibhotela.
Ukulungiselela
- Kusukela emanzini nasezincelweni zipheka iphariji yakudala, inkathi nge-vanilla.
- Efutheni, udla umquba ogcweleyo, ungeze isinamoni noshukela.
- Ngaphansi kwesitsha se-oyile sisabalalisa isigamu se-porridge, inqwaba yamathambo kanye nesikhukhula.
- Bhaka isidlo ngamaminithi angu-30 nge-degrees angu-190.
- I- casserole isilwane esenziwe esilungisiwe nge ithanga elifafazwe ngokuthosiwe ngembewu yokushukela.
Iphunga ne-casserole ye-zucchini
I-pudding yemifino ne-ithanga, ephekwe ngama-oat flakes, ikakhulukazi izojabulisa abaxhasi bokudla okunempilo nokudla okuphansi kwekhalori. Njengokuhambisana kwethanga, kukhethwe i-squash yokudla, okuyinto kanye nokuhlanganiswa kwemvelo kuyokwazi ukuguqula izici ze-dish ukuze zibe ngcono.
Izithako:
- ithanga - 350 g;
- zucchini - izingcezu ezintathu;
- ama-oatmeal flakes - 0.5 indebe;
- ufulawa - 120 g;
- i-dill, i-parsley no-anyanisi aluhlaza - 0.5 ibhokisi ngalinye;
- usawoti, pepper, amafutha.
Ukulungiselela
- Amafulethi athululela ingxenye encane yamanzi, shiya isikhashana.
- Engeza ithanga elivuthiweyo ne-zucchini, usawoti ubukhulu, pepper.
- Ngemuva kwemizuzu embalwa, ijusi elidliwayo liphelile, ufulawa nemifino zixubene, zisakaze efomini elisikiwe.
- Bhaka isidlo ngamaminithi angu-30 nge-180 degrees.
Iphunga casserole nge ushizi kuhhavini
Ukubunjwa kwe-laconic akuvimbeli isidlo ekutholeni okumnandi nokuthakazelisayo. I-Casserole ephuma ebhakeni ne-ushizi ihle ngokwayo ekuziphatheni kwayo noma ingaba yinto enhle kakhulu ekudleni isidlo. Inothi lePiquant izothola ukubonga kokudla emgqonyeni wezitshalo zeProvencal, futhi ukhilimu omuncu kuzokwenza kube ukunambitha ithenda elilodwa.
Izithako:
- ithanga - 1 kg;
- Ama-provencal amakhambi - 10 g;
- ubisi - 0.5 indebe;
- ukhilimu omuncu - 60 g;
- ushizi - 150 g;
- usawoti, pepper, amafutha.
Ukulungiselela
- Hlanganisa ithanga emagumbini amancane, inkathi yokunambitha, engeza ibhotela, isakaze isikhunta, ubhake imizuzu engu-30.
- Fafaza isidlo nge shizi, uthele ingxube ekhangayo ubisi kanye ukhilimu omuncu.
- Lungisa isidlo kuze kube yilapho kuluhlaza.
Iphunga casserole ngemifula nemifino
I-casserole enomnandi yamathanga ngemifula kanye nemifino emisiwe izothinta abalandeli ngezithelo ezomile. Ukunambitheka okumnandi kwe-dessert elimnandi kutholakala ngokusebenzisa ukusebenza kobuchwepheshe obungathandeki ngokuphelele. Ushukela ekugcwaliseni okunekhilimu wengezwe ukunambitha, ugxile ekuthandweni komuntu ngamunye futhi ucabange ubumnandi besikhwama.
Izithako:
- ithanga - 0,5 kg;
- ukhilimu - 250 ml;
- omisiwe nemifula - 50 g;
- iqanda - ucezu olu-1;
- ushukela ne-vanilla - ukunambitha.
Ukulungiselela
- Ithanga likhuphuke libe likhulu futhi libilise kuze kufike isigamu silungele imizuzu engaba ngu-10.
- Phonsa tincetu ku-colander, uyibeke esikhunjini, faka izithelo ezomile ezitshaliwe.
- Hlanganisa amaqanda noshukela nekhilimu, uthele ingxube ezingxenyeni.
- Lungisa i-casserole imizuzu engama-30 ngama-degree angu-200.
Iphunga casserole kule multivariate
Kulula futhi kulula ukuyilungisa i-pudding yamathanga ku-multivariate , kodwa kubonakala kube mnandi ukunambitha nokumangalisa okumnandi. Kubalulekile ukuthi ungayisusi umkhiqizo ngokushesha emva kokuqeda ukusebenza okuyisisekelo, bese ushiya eminye imizuzu engu-40 "Ukushisa". Idayisi nge ukhilimu omuncu inikwa indebe yetiyi elishisayo noma ubisi.
Izithako:
- ithanga ne-cottage shizi - 0.5 kg ngayinye;
- I-mango kanye noshukela yi-100 g;
- amaqanda - izingcezu ezintathu;
- ukhilimu omuncu - ingilazi engu-1;
- i-powder baking - 1 tbsp. isipuni;
- amafutha ne-vanilla - ukunambitha.
Ukulungiselela
- Ithanga linqunywe kahle futhi liphekwe Kumodi "Varka" imizuzu emihlanu.
- Hlanganisa umango nge ukhilimu omuncu, engeza amaqanda ahlwithwe ushukela, i-baking powder, i-vanilla ne-cottage shizi.
- Engeza tincetu zesikhumba, uhlanganise futhi usakaze inqwaba esitsheni esomile, oyile.
- Lungisa isidlo ngokupheka ihora eli-1.
Iphunga casserole kuhhavini ye-microwave
Uma une-oven microwave enekhono elingaphezulu kuka-800 W, ungenza i-casserole yempu. Izithako ezihlongozwayo zingase zenziwe ngezingcezu ezintsha zezithelo, izithelo ezomile ezitshisiwe, amantongomane omisiwe epanini lokuthosiza noma enomnandi ngezinongo.
Izithako:
- ithanga - 0,5 kg;
- ubisi - 60 ml;
- amaqanda - izingcezu ezintathu;
- ufulawa - 250 g;
- ukupheka powder - 1 ithisipuni;
- ibhotela, ushukela, i-orange ikhasi kanye ne-vanilla - ukunambitha.
Ukulungiselela
- Gubha ithanga kwi-grater, engeza usawoti, engeza ushukela.
- Emva kokuhlukanisa ijusi, engeza ubisi, i-vanilla, ikhasi le-orange, amaqanda ashaywa, ufulawa ne-baking powder.
- I- casserole yamathambo ilungiswa kuhhavini le-microwave esitsheni esikhethekile semaminithi angu-12-15 ngamandla aphezulu.