Ikhekhe lekhekhe le-cake

Kumakhekhe ama-waffle aqedile, ungenza ngokushesha ikhekhe futhi uhlangabezane nezivakashi ezingalindelekile. Kuncike ekutheni ufuna isiphuzo esiphundu noma isiphuzo esingavamile, i-dessert enobuhlungu noma enomusa - khetha iresiphi yomculi we-interlayer. Ngaphambi kokukhonza, kungcono ukuyibeka esiqandisini isikhashana. Sizokutshela namhlanje ukuthi singalungisa kanjani ukuhlukahluka kwamaqebelengwane amaqebelengwane angama-waffle.

I-Napoleon ye-Cake kusuka kumaqebelengwane e-waffle

Izithako:

I-glaze:

Ukulungiselela

Hlanganisa ukhilimu omuncu nge-vanilla neshukela evamile. Okulandelayo, lungiselela i-glaze: sihlakulela i-cocoa emanzini, siphonsa ucezu webhotela bese sifafaza ushukela omncane. Sifaka ingxube emlilweni obuthakathaka futhi siwuyise emathunjini, sishukumisa. Manje beka ikhekhe lokuqala esitokisini esicwebezelayo, simboze ngobisi oluncibilikile bese usimboza ngama-biscuits. Khona-ke sisebenzisa ukhilimu omuncu, amantongomane aqoshiwe bese uvala ikhekhe lesibili. Kancane kancane ubeke wonke amaqebelengwane nama-biscuits, ukhethe ukhilimu ngobisi oluncibilikile. Isendlalelo sokugcina sicindezelwa kancane ngezandla zakho, uthele kancane kancane i-glaze bese ususa ikhekhe elimnandi emaqebelengwini angenamvubelo esiqandisini amahora angu-5.

Ikhekhe lezinyama ezivela emaqebelengwini angama-waffle

Izithako:

Ukulungiselela

Ibhubhu ihlanzwa futhi ichotshozwe ngamacube. Sifaka izaqathe, sishaye i-grater bese sidlulisa imifino emafutheni omifino. Ngalesi sikhathi, sishintsha inyama enqotshwe emgqonyeni, sishayela kuwo iqanda nosawoti. Sixuba ngokucophelela ukugxila okulungiselelwe futhi siqhubekele ekuhlanganiseni ikhekhe. Sithatha ikhekhe elilodwa lokupheka lokupheka, ligcobe nge ukhilimu omuncu bese ubeka ingxenye encane yenyama egayiwe, ngokulinganayo uyisakaza. Bese umboza ngekhekhe lesibili, uphinde umboze ukhilimu omuncu bese ubeka ungqimba lwezitshalo zokugaya. Phinda lokhu kulandelana kuze kugcwaliswe konke ukugcwaliswa. Ikhekhe lokugcina ligcotshwe nge-mayonnaise, sidlulisa ikhekhe elimnandi emakhakheni e-waffle ku-baking sheet bese ubhaka ku-220 ° C kuhhavini cishe imizuzu engama-35. Okulandelayo, siphume, ufafaze ushizi ogayiwe, uyithumele ekamelweni bese ulinda kuze ushizi luphele ngokuphelele.

Ikhekhe le-Hepatic lamaqebelengwane angama-waffle

Izithako:

Ukulungiselela

Okokuqala, silungiselela zonke izithako: ushizi grate, inyama ebilisiwe ngesibindi isontekile grinder inyama futhi usawoti ukuze ukunambitha. Amakhowe asetshenziselwa, ahlanganiswe kanye no-anyanisi futhi ahlulwe kuze kube yilapho ekulungele. Okulandelayo, faka ikhekhe ku-dish 2, ikhava nge imayonnaise, sebenzisa inyama enomsoco futhi ubheke ngekhekhe elilandelayo. Uphinde uphakamise u-promazyvaem futhi ubeke imifino emifino. Ikhekhe lesithathu limbozwe imayonnaise futhi lifafazwe ushizi ogayiwe. Sibeka ikhekhe eliqediwe ku-microwave bese silibhaka kuze kube yilapho silungele imizuzu engu-5.

Iresiphi for ikhekhe kusuka amaqebelengwane waffle

Izithako:

Ukuze ukhilimu:

Ukulungiselela

Emgodini ojulile sisakaza ubisi oluncibilikile, sibeka amafutha ne-vanillin. Sashaya ukhilimu kahle nge-mixer futhi siwagcobe ikhekhe ngalinye le-waffle ezinhlangothini zombili. Okulandelayo, sibeka izikhalazo ngaphezulu komunye, sizicindezele. Ikhefu le-chocolate, qhafaza ebhodweni lokugezela amanzi futhi uyihlobise ikhekhe ngendlela ehlukumezayo. Shiya ukuze unciphise amahora amabili ekamelweni lokushisa, bese ulipholisa.