Amaqebelengwane angama-jelly ngokuvamile alula, anethenda futhi alula kunokunye ukudla okunomsoco okubandakanya ama-fatty and creams and heavy-calories fillers. Izithelo noma amajikijolo ekubunjweni kwalezi zinhlayiya zingenziwa kukhethwe ngenkathi noma ukunambitha, kufaka abanye abanye. Isibonelo, ubhanana ku-iresiphi yokuqala ehlongozwayo kungenziwa esikhundleni se-cherry noma ama-strawberries, esikhundleni se-strawberries ngokuhlukile kokubili, thatha izithelo zama-kiwi noma ezinye izithelo ezintsha noma ezisemathinini .
Ikhekhe le-Jelly nezithelo, ukhilimu omuncu ne-biscuit - iresiphi
Izithako:
- ukhilimu omuncu - 550 g;
- ushukela granulated - 450 g;
- amaqanda aphakathi kwenkukhu - ama-3 ama-pcs .;
- ufulawa ohlwanyelwe ukolweni - 155 g;
- ukupheka powder - 10 g;
- usawoti - i-pinch encane encane;
- i-orange enkulu - i-1 pc.;
- Ubhanana bukhulu - ama-3 ama-pcs.;
- amanzi ahlanzekile - 800 ml;
- i-gelatin - 25 g.
Ukulungiselela
Okokuqala sizokulungisa ibhasikidi lekhekhe. Sidlulisela emkhunjini wezinkukhu ezifanelekile zesikhumbi, engeza ucezu kasawoti futhi senze inqwaba kuze kube yilapho kuqhuma isikhumba esibi kakhulu. Manje uthele ushukela kancane kancane kwiqanda elishaywayo futhi uqhubeke nomsebenzi womxube kuze kube yilapho zonke izikristalu ezimnandi ziqedwa ngokuphelele. Manje ngobumnene, ukunyakaza okuncane kusuka phansi kuze kube phezulu, hlanganisa ingxube elandelwayo ehlanjululwa ngopuyi we-baking u-baking. Sizobhaka ibhisikidi efomini elisikiwe, elinezikhwama zesikhumba esingeziwe, esikhwameni esiphezulu se-160 degree imizuzu engamashumi amathathu.
Uma usulungile, shiya ibhasikidi imizuzu emihlanu ehhavini, eminye imizuzu eyishumi efomu etafuleni, bese uchitha amahora ambalwa ku-grate ngaphansi kwethawula. Okungcono, ikhekhe elinjalo lekhekhe kungcono ukubhaka namhlanje kusasa.
Ukuze wenze i-jelly igcwalise ama-gelatinous granules nehafu yengilazi yamanzi abilisiwe abese ushiye amaminithi angamashumi amabili kuya kwamashumi amathathu. Ngalesi sikhathi ku-ladle sithela ezintathu izindebe zamanzi, uthele ingilazi ushukela bese wengeza ikhasi elihlutshiwe kusuka orange. Sinika ingxube ukubilisa, ukugqugquzela, futhi sincishisa umlilo ekungenani kakhulu. Manje cindezela ijusi le-orange ngaphakathi kwesitsha, usakaze umthamo we-jelly uphinde uqhubezele kuze kube yilapho yonke i-granules ichitheka, kodwa ungavumeli ingxube ibilise. Manje faka ubukhulu ngokusebenzisa i-strainer bese uyishiya ukuze uphole phansi ngaphansi kwezimo zegumbi.
Ukuze wenze ikhekhe, unqume ibhanana elilodwa nama-mugs bese uwafaka efomu elihlanganiswe nefilimu yokudla. Gcwalisa uhla lwebhanana ngemali encane ye-jelly bese uyithumela esiqandisini ukuze ushiswe. Phakathi nalesi sikhathi, sinquma amabhanana asele futhi sinqume amaqebelengwane e-biscuit zibe ngamacube.
On ubhanana efriziwe, usakaze izingcezu zebhasikili, ukushintshanisa nebhanana. Ingqimba ngayinye igcwele i-jelly esele, exutshwe ukhilimu omuncu. Sibeka ikhekhe ukuthi lifake amahora ambalwa efrijini, emva kwalokho siphendulela ifomu esidlweni, sisuse ifilimu futhi, uma sifisa, siyihlobisa umkhiqizo ngokuqonda kwethu.
I-cottage cheese-jelly cake ngaphandle kokubhaka nge-strawberries
Izithako:
- ukhilimu wamafutha - 260 ml;
- i-cottage shizi - 520 g;
- Strawberry - 850-1000 g;
- ushukela - 240 g;
- i-gelatin - 3,5 tbsp. izinkezo nge-slide;
- ijusi kalamula - 35 ml;
- Ibhotela - 110 g;
- amakhukhi okuphuza amabhisikidi - 220 g;
- amantongomane achotshoziwe noma amakhemikhali e-almond for decoration.
Ukulungiselela
Ama-cookies aphihliwe nge-blender ibe yi-crumb, uthele nge-bhotela ye-cream, uhlanganise futhi usakaze ingxube ephumela ngaphansi kwesimo sokuhlukaniswa, i-pritrambovyvaya. Sifaka ifomu eshalofini sesigamu sehora.
Izipuni ezintathu ezine-slide ye-gelatin ethela ingilazi yamanzi abilayo abese ushiye imizuzu engamashumi amathathu. Ku-ladle noma epanini, siwageza ngaphambi kokugeza nokusika ama-strawberries (500 g), engeza isigamu sokukhishwa kwamanzi kalamula, ingilazi yeshukela kanye ne-gelatin evuvukile. Sifaka isitsha esibhebheni samanzi bese siwushushumbisa, sishukumisa, kuze kube yilapho zonke izigulane zishaywa. Manje siphula nge-blender noma sigaya i-cottage ushizi ngokusebenzisa i-strainer bese sixubanisa ne-mix colaled jelly-strawberry. Siphinde senele kulo
Manje igxiliswe ngamamitha ayizinkulungwane eziyikhulu wamanzi, i-gelatin esele ixubene noshukela esele kanye nejusi kalamula futhi ifudumele ukuze ichithe wonke ama-granules, kodwa ungabilisi. Manje ama-strawberries asele anqunywa amacwecwe amahle noma tincetu, siwabeka ngokucophelela phezulu kwekhekhe bese uthele i-jelly ehlile.
Ngemuva kokupholisa kokugcina ikhekhe efrijini, sithatha izinhlangothi zomkhiqizo bese sihlobisa izinhlangothi ngamantongomane aqoshiwe noma amakhemikhali e-almond.