Ngokuvamise kumathrenti ethu ama-mistress abuzwa umbuzo ofanayo. Ubhanana banele ngokwabo. Bathandeka kakhulu izingane, futhi lokhu kuyindlela enhle yokuzivuselela ngaphandle kokulimaza isibalo, hhayi kuphela kubadlali. Kodwa ngezinye izikhathi ubhanana, njenganoma yikuphi ukunambitheka, kuyaba yisithukuthezi futhi kulele esiqandisini, ngokushesha kubumnyama futhi kufanele basindiswe ngokuphuthumayo. Futhi-ke, into elula ukulungisa i- banana cocktail . Indlela yokwenza lokhu, sesivele sibhaliwe ngemininingwane eyanele emakhasini ewebhu yethu. Sinikeza iresiphi eyodwa ezithakazelisayo.
Indlela yokwenza isipinashi-i-banana cocktail?
Izithako:
- ubhanana - izingcezu ezimbili;
- isipinashi - amaqabunga angu-10;
- amanzi - 0.5;
- uju - 2 tsp;
- ice - 5 idayisi.
Ukulungiselela
Amabhanana ahlanzwa, anqunywe emibuthanweni bese efakwa e-blender bowl. Bese sithumela amaqabunga esipinashi ngokucophelela. Engeza amanzi noju. Sithuthukisa yonke into, sidle i-cocktail ibe ingilazi ende neqhwa futhi sijabulele isiphuzo esinempilo nesondlo. Isidlo sasekuseni okuphelele emva kokugijima ekuseni!
Indlela ukupheka ubhanana othosiwe? Futhi akukho okulula. Sika iziqephu bese udosa ebhotela cishe cishe isigamu somzuzu kusuka ohlangothini ngalunye. Kodwa amabhanana anjalo ayinambitheka ikakhulukazi ezitsheni ze- caramel .
Kwanele ukwengeza ubhanana obuncane enhlama yama-pancake noma ama-fritters, njengoba i-dessert evamile iba into engavamile. Amaqebelengwane ama Banana, ama-pie kanye nama-muffins nawo ayenhle.
Indlela yokupheka ikhekhe le-ayisikhilimu ye-banana?
Izithako:
- ubhanana - izingcezu ezine;
- ama-cookie amakhukhi - 200 g;
- ushukela - 2 tbsp. izinkezo;
- ibhotela - 70 g;
- ukhilimu (okuqukethwe kuka-fat okungaphansi kuka-30%) - into engu-1;
- ubisi oluncibilikile - 2 tbsp. izinkezo;
- ukukhipha i-vanilla - 0.5 tsp.
- usawoti - 1 pinch.
Ukulungiselela
Siphakamisa ama-cookie abe yincinci, engeza ibhotela elicibilikile, ucezu kasawoti bese uxolela "inhlama". Sifaka efomini ngamakhekhe, sakha amahlangothi aphansi naphezulu. Sithumela ibhake kuhhavini ukufuthelwa kuma-degree angu-180 imizuzu engu-15.
Okwamanje, ulungise ukhilimu. Kuye sikhetha amabhanana amakhulu futhi avuthiwe kuphela. Sihlanza izingcezu ezimbili bese siyifaka emshini. Engeza u-vanilla okukhiphayo nobisi oluncibilikisiwe, hlanganisa konke kahle. Hlanganisa ukhilimu ezinqabeni eziqinile (ungayinqobe ukuze ungawaphenduleli ube ibhotela!) Futhi kancane kancane usungenise inhlanganisela yebhanana. Uma isisekelo sekhekhe lethu sesilahliwe, sigcwalise nge-ayisikhilimu angama-cream, bese uthumela amahora angu-12 esiqandisini.
Khona-ke sisusa i-billet yekhekhe futhi siyifake "nge-tile" yebhanana esele enqotshiwe. Fafaza ushukela phezulu. Vula imodi ye-ovini "i-grill" kuze kube sezingeni eliphezulu bese uthumela ikhekhe lethu imizuzu embalwa nje. Futhi uma ihlanganiswe ne-caramel crust, masisuse masinyane bese uyifihla efrijini. Kulapho kufanele kube khona okungenani ihora. Kuyinkimbinkimbi, kodwa umphumela kuwufanele! Sithatha ikhekhe imizuzu eyishumi kuphela ngaphambi kokukhonza, ngakho-ke ayikuthandi kakhulu.
Futhi ikakhulukazi besifazane abashisekayo, iresiphi ezosindisa hhayi kuphela "podguljavshie" ubhanana, kodwa futhi isinkwa esinzima sosuku olwedlule izolo ephelele.
Indlela yokupheka i-pudding ye-banana?
Izithako:
- baguette - 1 piece;
- ubhanana - izingcezu ezingu-7;
- lime - ucezu olulodwa;
- ukhilimu (okuqukethwe kuka-fat 10%) - into engu-1;
- ushukela oluyimpuphu - 150 g;
- impande ye-ginger - 2 cm;
- i-vanillin - iphakheji eli-1;
- Ibhotela - 6 tbsp. i-spoon;
- izinkwa zokudla - 3 tbsp. izinkezo.
Ukulungiselela
Ubhanana kuhlanzwa, ukusika kanye nokuthosiwe ngebhotela kusuka ezinhlangothini ezimbili kuya kuqweqwe lwegolide. Spread epulatifeni bese ufafazwa ushukela oluyimpuphu ne-vanillin.
Epanini, sifudumala (kepha singabuyiseli ngamathumba!) I-Cream. Engeza izipuni ezimbalwa zeshukela oluyimpuphu bese ugajwe nge-grater emihle ye-lime ne-ginger.
Sithatha ifomu lokubhaka amaqebelengwane, siwagcobe ngamafutha bese sifafaza izinkwa. Siqala ukuqoqa i-pudding yethu.