I-manna porridge emanzini amaningi - zokupheka emanzini nobisi

Ngokuvamile ngemva kokupheka isitsha sangaphambili esingathandeki ngosizo lomsizi wamakhishi wanamuhla, umbono ngokuphathelene naye uguquke kakhulu. I-manna porridge emanzini amaningi kunomnandi kakhulu kune-analog ephekwe epanini, ayiqukethe izimpumputhe futhi iyancibilika emlonyeni. Ngokulungisa isidlo ngale ndlela, uzoqiniseka ukuthi kulungile lesi sahlulelo.

I-manna iphariji enhlobonhlobo ebisi

I-manna iphariji enhlobonhlobo ye-multivark, iresiphi ekhombisa ukuthi ukusetshenziswa kobisi njengesizathu sokwemvelo, kunomsoco, kugcwele futhi ku-caloric. Kubalulekile ukugcina izinga elifanele lokusanhlamvu kanye noketshezi ukuze uthole umphumela oyifunayo. Kuye ngesibonelo sedivaysi yokupheka ukudla, ungasebenzisa izindlela "Ubisi lobisi", "Multipovar", "Kasha", "Kucima".

I-manna porridge ene ithanga kumanethi amaningi

I-manna ipharali ingaba, inqwaba, i-liquid, iphekwe ngendlela ehlanzekile, noma ngokufaka amajikijolo, izithelo, izithelo ezomile ngisho nemifino. Okulandelayo, sizokutshela indlela yokupheka i-semolina porridge endaweni ye-multivarque ne-pulp pulp. Imifino ingcono ukukhetha kule nhloso i-nutmeg ezihlukahlukene ezihlukahlukene, ukuyihlanza imbewu, i-fibers kanye ne-peel, emva kwalokho yinqume inyama ibe yi-cubes encane ngangokunokwenzeka.

Izithako:

• i-croup ye-semolina - 140 g;
• ubisi wonke - 820 ml;
• umpula we-ithanga - 220 g;
• amafutha, ushukela, usawoti.

Ukulungiselela

1. Ama-cubes alungiselelwe amathanga afanele adluliselwa ngamanzi abilayo aze agcoke ngokuphelele futhi abiliswe imizuzu engamashumi amabili kumodi "Soup" noma "Varka".
2. Amanzi akhanjiswa, kanti imifino yemifino ifakwa nge-blender noma igxilwe ngokusebenzisa i-strainer.
3. I-Puree ixubene esitsheni sesitsha ngobisi obugcwele, ishisa ingxube emathunjini, isilisiwe futhi ifaniswe ukunambitha.
4. Vula idivayisi ibe imodi efanelekile yokupheka izitsha zalolu hlobo, vumela okuqukethwe ukuthi ubilise futhi uthele i-croup encane, uhlanganise ngokuqhubekayo ubukhulu ngesikhathi esifanayo.
5. Pheka ukudla esimisweni esimisiwe semizuzu eyisikhombisa, engeza ibhotela bese ukhonza.

I-liquid semolina iphariji ku-multivariate

Ukungazi ifomula, ukufeza ukuthungwa okufunayo kokudla akulula kakhulu. Kodwa kuxhomeke emphumela wokugcina ofanele, noma ngabe uzodliwa ngenjabulo noma uzoya kudoti. Omunye uthanda ukufana okunamandla nokuvotheka kwesidlo, futhi omunye ufuna ukuwudla nge-spoon njengesobho. I-manna ye-liquid emanzini amaningi ebisi kuyotholakala uma ugcina ukulingana okushiwo kule recipe.

Izithako:

• croup of semolina - 80 g;
• ubisi lonke - 990 ml;
• amafutha, ushukela, usawoti.

Ukulungiselela

1. Ukudla, ubisi oluphelele, ibhotela lixubene emithonjeni eminingi yemishini, ithululiwe futhi ifaniswe ukunambitha.
2. Vula idivayisi kwimodi efanelekile bese upheka uze ulungele imizuzu eyishumi.
3. Ukuze uthole umphumela omuhle ohambisanayo, kuze kufike iphuzu lokubilisa, gxilisa okuqukethwe kwesitsha ngezikhathi ezithile.

Ungayifaka kanjani i-manga emanzini?

Ingabe ufuna ukunciphisa amakholori we-porridge noma wenze kube nzima? Bese uyipheka emanzini ngaphandle kokufaka ubisi. Ekusebenzeni okunjalo, isidlo singaba sisha, ngakho-ke kungcono ukusifaka ngama-berries, izingcezu zezithelo ezintsha noma ezomile, amantongomane nezinye izithasiselo. Uma kuvunyelwe, ungakwazi ukubhala ibhodlela emanzini ngepende lebhotela. Okulandelayo, uzofunda ukupheka i-semolina emanzini amaningi.

I-Manka enebhanana

Ukwenza i-semolina emanzini ku-multivark ibe mnandi kakhulu futhi iyathandeka, siphakamisa ukuthi siyilise ngezinhlamvu zebhanana noma i-banana puree. Ngaphezu kwalokho, isidlo ngeke sibe yizintuthwane ezingcolile, ezihlanziwe, ezomileyo kanye noju. Kusukela ku-iresiphi elandelayo uzofunda ukuthi ungabeka kanjani ama-manga emanzini ngokuphelele ngaphandle kwezimpumputhe futhi ufeze ukuthungwa okulungile kokudla okuwusizo okwenziwe ngomumo.

Izithako:

• croup of semolina - 80 g;
• amanzi ahlungiwe 420 ml;
• amabhanana avuthiwe - izingcezu ezimbili;
• omisiwe osenamacimbi - 100 g;
• ama-walnuts - amancane;
• uju lwamanzi, i-vanilla.

Ukulungiselela

1. Amanzi ahlanzekile athululelwa esitsheni bese kuqhutshwa umusi.
2. Ngemuva kokupheka, uthele i-croup kuyo, uvuselele ngokuqhubekayo futhi uqhubeke, wengeze amahlumela ashisayo, ashubile, i-vanilla.
3. Shintsha idivayisi ohlelweni olufanele ukupheka lokhu kudla.
4. Uma sezilungele, zivumela ukudla kube ngcono kancane, engeza tincetu noma i-puree yebhanana entsha, uju, amantongomane.
5. I-manna iphariji enhlobonhlobo ye-multivarquet ngaphandle kwezibani ezinamabhanana, omisiwe namantongomane asekulungele.

Ungayilungisa kanjani ama-manga ngobisi kumntwana?

Nakuba kungekudala ezinye izondlo zokudla ziye zaqala ukuzindla mayelana nokulimala kwe-semolina futhi ungasincoma ukunikeza i-porridge ezinganeni kuze kube unyaka, iningi linamibono ehlukile. Le nkinga iboniswa ikakhulukazi ezinganeni ezibuthakathaka, ezithatha isisindo kabi noma zigula njalo. Nsuku zonke ukondla ingane nge-semolina akufanelekile, kodwa uma uhlukanisa imenyu yezingane bese ufaka ukudla okunjalo kanye noma kabili ngesonto, kuyosiza kuphela inyama yomntwana. Okulandelayo, uzofunda ukuthi ungayilungisa kanjani ulimi olusetshenziselwa ubisi kahle.

Izithako:

• i-croup ye-semolina - 30 g;
• ubisi lonke - 120 ml;
• amanzi ahlanzekile - 120 ml;
• amafutha, ushukela granulated - uma kungenzeka, uma ufisa futhi ukunambitha.

Ukulungiselela

1. Emkhatsini wemishini eminingi, amanzi asetshenziselwa ukupheka kumoya "Steam" noma "Varka".
2. Thela i-croup encane, uvuselele ngokujulile izingxenye kulo mzuzwana.
3. Dlulisa idivayisi ohlelweni olufanele bese upheka imizuzu eyishumi.
4. Thela ubisi, engeza ngentando, ukunambitha futhi, uma kunokwenzeka, u-oyile, uthande ukudla futhi uvumele ubilise eminye imizuzu emihlanu.