I-compote yama-peaches ebusika - zokupheka ezilula zamabhantshisi okumnandi

Uma ufuna ukupheka i-compote esiphundu yama-peaches ebusika, iresiphi elula yesiphuzo ingatholakala phakathi kokuhluka okuphakanyisiwe ngezansi. Ukusebenzisa izithelo noma ama-halves aphelele kanye nokuhlanganisa izithelo nezinye izithako, ungathola okusha njalo ukunambitha, kepha njalo kuyiphuzo elihlwabusayo.

Ungayilungisa kanjani i-compote yama-peaches ebusika?

Kuzosiza ukulungisa i-compote kusuka kuma-peaches e-algorithm elula ebusika wezenzo ezenziwe, ezihambisana cishe yonke imithi yokulungiselela. Uma ujwayele ukujwayele, lo mqondo uzogcwaliseka ngokuphumelelayo futhi ngaphandle kobunzima.

1. Ama-peaches kumele ahlanzwe kahle, azama ukususa izinwele ezitholakala phezulu.
2. Kuye iresiphi, izithelo zishiywe ngokuphelele noma zihlukaniswe ngama-halves (ama-lobules), kuyilapho zisusa ithambo.
3. I-peach compote ebusika ingenziwa igxile, igcwalise amandla esithelo ngokugcwele, noma inciphise inani lezikhathi ezimbili noma ezintathu zokugcina, ukuthola isisindo esiphuzayo sokuphuza.
4. Ukuze inzalo, iziqukathi ezinama-capped zihlanganiswe kuze kube yilapho zicolile ngokuphelele noma ziphekwe emkhunjini ngamanzi abilayo, emva kwalokho zigoqwe ngamabhodlela abilisiwe.

I-compote yama-peaches ebusika ngaphandle kobuningi

Ukuze ulungiselele i-peach compote ebusika ngaphandle kokufaka inzalo, kufanele uqale ulungise kahle kahle isitsha. Amabhanki ahlanzwa kahle nge-soda, ahlanjululwe, bese enziwe inzalo phezu komusi noma enye indlela elula. Ukulandelana kwezinyathelo ezengeziwe kulula kangangokuthi ngisho nomsindisi ovilaphayo uzothatha nabo ngentshiseko.

Izithako:

• Amapayipi - 1 kg;
• ushukela granulated - 300 g;
• amanzi ahlanzekile.

Ukulungiselela

1. Ukuhlanza okulungiselelwe futhi, uma ngabe kunqatshelwe, amatshe okupaka amatshe afakwa emgodini.
2. Thela ushukela esitsheni, uthele okuqukethwe ngamanzi amanzi abilayo, isikhala, shaya kancane, ukuze ama-crystals ahlakazeke.
3. Vula amathini amacansi, ukugoqa ukushisa ukupholisa kancane nokuzibophezela.

I-compote yama-halves ama-peaches ebusika - iresiphi

I-compote yama-peaches ebusika, iresiphi elula ozoyifunda kamuva, yenziwa ngezithelo ezifakiwe. Uma befisa, isithelo singahlanzwa futhi sihlutshiwe, emva kokugcoba ama-specimens aphendukile emanzini abilayo nasemanzini ashisayo. Kanye ne-compote kuleli cala kuyobe kungenzeka ukulungisa izicucu zezithelo ezimathinini, ezinomsoco ngokwabo noma uma zengeziwe kuma-saladi, ama-dessert, ama-pastries.

Izithako:

• ama-peaches - 1,5 kg;
• ushukela granulated - 400 g;
• i-citric acid - i-pinch;
• amanzi ahlanzekile - ilitha elilodwa.

Ukulungiselela

1. Amaminithi we-peaches alungiselelwe afakwa emathini.
2. Amanzi abilisiwe ngoshukela kanye ne-citric acid kuze kube yilapho ama-crystals ehlakazeka, izinhlayizi ze-peach zithululwa phezu kwesiraphu.
3. Beka izitsha ekufakeni inzalo emgodini ngamanzi ashisayo futhi afudumele ngama-90 amaminithi angu-10-12.
4. Gcina i-compote yama-peaches webusika obunwetshiwe uvalwe uphawu oluhlelekile bese uphendulela ama-lids phansi kuze kupholile.

I-compote yama-peaches aphelele ebusika

Uma ufuna ukulungisa i- compote yama-peaches aphelele ebusika, iresiphi elula yesiphuzo esiphundu ingatholakala ezincomo ezingezansi. Inombolo yezingxenye isekelwe engeni ngayinye yama-3 amalitha. Umphumela wezobuchwepheshe uzoba isiphuzo esiphundu esimnandi se-saturation medium.

Izithako:

• ama-peaches - 1,5 kg;
• ushukela granulated - 1.5 izinkomishi;
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Ama-peaches ahlanzekile afakwa embizeni oyinyumba, uthele imizuzu engu-20 ngamanzi abilayo.
2. I-infusion ithululelwa epanini, ushukela wanezelwa, ubilisiwe ngamaminithi ambalwa, futhi unqunywe nge-peach isiraphu.
3. Gcina i-compote ye-peach ngethambo ebusika futhi uvalwe phansi ngaphansi kwengubo efudumele kuze kube yilapho usuhlile ngokuphelele.

I-compote yama-peaches nama-nectarini ebusika

I-compote elandelayo etholakalayo ye-compote kusukela ema-peaches ebusika iphakamisa indawo yomkhiqizo nge-nectarines, okuyokwenza isiphuzo kube ukunambitheka okukhethekile okucebile nokudla okunye. Isamba ushukela, kanye nokulingana kwezithelo kunganciphisa noma kwandiswe, kugxile ekuthandeni ngabanye.

Izithako:

• ama-peaches - 700 g;
• Ama-nectarines - 700 g;
• ushukela granulated - 0,5 kg;
• i-citric acid - 0.5 amathisipuni;
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Ama-nectarine ahlanzekile alungisiwe nama-peaches amnandi afakwa ezimbizeni eziyinyumba, uthele imizuzu engu-15-20 ngamanzi abilayo abilayo.
2. Amanzi athululiwe, ushukela kanye ne-citric acid, afudumele kuze kube ngamathumba bese uthele embizeni.
3. I-compote ivalwe ngamabhodlela abilisiwe futhi ahlanganiswe kuze kube sekhohliwe.

I-compote yama-peaches nama-apricot ebusika

Ukulungiswa kwe-compote kusuka kwamapayipi asebusika ngokwendlela iresiphi elandelayo ihluke kulowo owedlule phambi kwama-apricot. Izithelo zinganezelwa ngokuphelele noma izingxenye ezingenayo imigodi, ishintsha ukulinganisa ngokwengqondo yakho. Kungcono ukukhetha kancane okungavuthiwe, kodwa izicabha ezimnandi ngaphandle kwamacimbi kanye nemonakalo.

Izithako:

• ama-peaches - 900 g;
• amabhilikosi - 500 g;
• ushukela granulated - 400 g;
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Geza ama-apricot nama-peaches emazinkalini oyinyumba.
2. Thela isithelo ngamanzi abilayo bese ushiya imizuzu engu-20, uhlanganisa izitsha ezinezikhumba kanye nethawula.
3. I-infusion idonswa, ibilisiwe, ifakwe ngoshukela granulated, ibuyele esithelweni, iboshwe, ihlanganiswe ngokufudumele futhi iphenduke phansi.

I-compote yama-peaches nama-oranges ebusika

I-compote yama-peaches, iresiphi elula ezochazwa ngezansi, yenziwe ngama-oranges. I-Citrus izonikeza isiphuzo ukunambitheka okungavamile kanye nephunga elimnandi, ikakhulukazi uma lisetshenziselwa i-rind ne-peel. Ngenxa yalokhu, izithelo kufanele zigcinwe emanzini abilayo imizuzu embalwa, futhi uma usika ama-lobules, ususe yonke imbewu.

Izithako:

• ama-peaches - 1-1,5 kg;
• u-orange ophakathi nendawo - ucezu olu-1;
• ushukela granulated - 400 g;
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Ama-peaches noma ama-halves afakwa wonke embizeni.
2. Faka isitsha ngasinye samatitha amathathu ama-3-4 ama-oranges, uthele amaminithi angu-20 ngamanzi abilayo.
3. Dweba ukumnika, ubilise, wengeze ushukela, uthele embizeni.
4. Thatha i-compote esiphundu yama-peaches ebusika, ehlanganiswe kuze kube sekhohliwe.

I-compote yama-peaches nama-apula ebusika

Ukulondolozwa kwamapayipi okubusika ngokusho kwe-recipe elandelayo kuthatha inhlanganisela yezithelo nama-apula, okuyokwenza ukuthi isiphuzo sibe mnandi futhi kube nephunga elimnandi elengeziwe. Izilinganiso ezincane zinganezelwa ngokuphelele, futhi lezo ezinkulu, zinqunywe zibe tincetu, ukulahla ingqikithi ngembewu nangezinyawo

Izithako:

• Amapayipi - 1 kg;
• ama-apula - 500 g;
• ushukela granulated - 0,5 kg;
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Ama-peaches alungisiwe nama-apula afakwa embizeni, athululelwe ngamanzi abilayo.
2. Ngemuva kwemizuzu engu-20, khipha amanzi, ushukela, ubilise.
3. Gcwalisa isiraphu ngezithelo emgodini, uphawu, ukugoqa ukushisa, shiya usuku noma kuze kupholile.

I-compote yama-peaches aluhlaza ebusika

Ngokuvamile kwenzeka ukuthi amaphisilethi aqale ukuwa esihlahleni angenalutho noma nje angenawo isikhathi sokuvuthwa ngaphambi kokuqala kwezulu elibandayo. Khona-ke imali ezayo izofika iresiphi elandelayo, ngokusho ukuthi ungalungisa i-compote okumnandi ebusika. Ikhasi kulokhu, mhlawumbe unqunywe ngommese obukhali - kungenza isiphuzo singenakudingeka okungadingekile.

Izithako:

• ama-peaches aluhlaza - 1 kg;
• ushukela granulated - 0,5 kg;
• amanzi ahlanzekile - ilitha elilodwa.

Ukulungiselela

1. Ama-peaches aluhlaza ahlelwe embizeni.
2. Kusukela emanzini kanye nesiraphu eshukela i-sugar granulated kuphekwe, okugcwele izithelo.
3. Ukumboza izitsha ngamabhodlela, faka isandulela sokumangalisa esitsheni ngamanzi abilayo imizuzu engu-15.
4. Gcina i-compote yama-peaches abomvu ebusika inqabile, ishintshwe kuze kube sehlile ngokuphelele.

I-compote yama-peaches ne-mint ebusika

Ukuvuna i-peach compote ebusika ngokwendlela iresiphi elandelayo ayithathi isikhathi esiningi, futhi umphumela uzosangalisa futhi ujabule ngesinambitheka sokugcina esiphundu sesiphuzo esitholiwe. Imfihlo yokuphumelela ekusebenziseni ama-sprigs amasha we-mint, okungeziwe ngokuqondile embizeni enezithelo. Amaqabunga azovuselela ukunambitheka, okwenze kube okungaphezulu kwasekuqaleni

Izithako:

• ama-peaches - 1,5 kg;
• ushukela granulated - 350 g;
• amahlumela esinhlamvu - 2 ama-pcs;
• i-citric acid - 2/3 tsp.
• Amanzi ahlanzekile angama-2 amalitha.

Ukulungiselela

1. Amapayipi nama-mint alungiselelwe afakwa embizeni, uthele amanzi abilayo imizuzu engu-20.
2. Amanzi athululiwe, engeza ushukela, i-citric acid, ubilise, uphinde uthele embizeni.
3. Sondeza i-compote ne-lids ezibilisiwe eziphefumulelwe, gcoba ukushisa ukupholisa kancane kancane.