Uma ubuhlobo bakho nama- izaqathi abuzange busebenze, kungenxa yokuthi awudingi ukupheka okumnandi isanqante casserole. Ngomoya omnene futhi ongenamnandi, ungaba isidlo esikhulu, futhi isiluleko esiwusizo futhi esingabizi kakhulu itiye. Ezokupheka ezithakazelisayo kakhulu zifunde kabanzi.
I-carrot casserole ku-multivariate
Izithako:
- izaqathe - 1 kg;
- ufulawa - 175 g;
- ushukela granulated - 160 g;
- amaqanda - izingcezu ezine;
- ibhotela - 220 g;
- ukupheka powder - 5 g;
- i-soda - 3 g.
Ukulungiselela
Ukubeka phansi phansi izindonga zensimbi ye-multivariate, siqhubeka nokuhlanza nokunquma izaqathe. Isithelo esisikiwe sithelwa ngamanzi ukuze sihlanganiswe ngo-4-5 cm. Ngemva kokubilisa amanzi, sinciphisa umlilo futhi sipheke izaqathe cishe isigamu sehora noma kuze kube lula. Sigubha izaqathe bese siwaxuba ngofulawa, ushukela, amaqanda, ibhotela elithambile kanye nengxube ye-soda ne-baking powder. Ucezu kasawoti kuzosiza ukugqamisa ubumnandi obuveziwe besidlo.
Sishintsha ingxube ye-casserole ku-multivark futhi, ngokubeka imodi ye- "Baking", siyilungiselela cishe imizuzu engama-55-60.
I-carrot ne- apula casserole - iresiphi
Izithako:
- izaqathe - 680 g;
- ama-apula - 430 g;
- ufulawa - 80 g;
- ushukela - 60 g;
- i-nutmeg;
- ibhotela - 40 g;
- ijusi le-orange - 120 ml.
Ukulungiselela
Sika izaqathe zibe ngamakhubhu, uyibeke esitsheni sedivayisi ngaphezulu kokugeza kwamanzi abilayo. Lapho isanqante ifika ngokulungele isigamu, ixube ngamathele we-apula wesayizi ofanayo bese ufakwa ebhodini elishisayo nebhotela elicibilikile. Hlanganisa ushukela nge-nutmeg nofulawa, ufafaze isisekelo se-casserole ngenhlanganisela elandelwayo uphinde uthele ijusi le-orange. Shintsha idivayisi kumodi ye- "Baking" imizuzu engu-45.
I-carrot ne-ithanga casserole nelayisi
Izithako:
- ilayisi - 160 g;
- ubisi - 480 ml;
- izaqathe - 600 g;
- ithanga - 400 g;
- ushukela granulated - 40 g;
- amaqanda - izingcezu ezimbili;
- ibhotela - 90 g;
- abaqaphi - izicucu ezingu-5-6;
- i-nutmeg - 4 g.
Ukulungiselela
Ngaphambi kokulungiselela i-casserole isanqante, irayisi ehlanziwe iphekwe njengokuvamile. Ngesikhathi esifanayo silungiselela izingcezu zeqoma kanye namazambane ngobunandi futhi siwagcoba ngamazambane ahlambulukile. Amaqanda ashaywa, enezela ushukela kanye ne-nutmeg ngobisi. Sixhuma ilayisi elibilisiwe nge-puree yemifino kanye ne-egg-no-ubisi ingxube, bese uhambisa konke esitsheni esenziwe oiled of the multivark, ufafaze iziqu zama-crackers bese umboza ngemibhobho yebhotela elithambile. Ngemuva kokubhaka, i-crumb ne-oyili yakha i-crust crispy.
I-Carrot-apula casserole izobe ilungele emva kwehora elilodwa lokupheka kwimodi "Yokubhaka".
I-Carrot casserole ene-manga
Izithako:
- semolina - 130 g;
- I-Chili ne-turmeric - 3 g ngayinye;
- i-peas eluhlaza - 50 g;
- izaqathe - 130 g;
- u-anyanisi omhlophe - 60 g;
- i-ginger ekhishwe;
- i-chili pepper;
- i-yoghurt - 240 ml;
- amafutha yemifino - 20 ml;
- amanzi 120 ml;
- i-soda - 4 g;
- imbewu yesesame.
Ukulungiselela
Ngemuva kokushisa amafutha emifino, gazinga izaqathe nama-anyanisi nama-peas aluhlaza ngendlela emizuzu emi-5-7. Ngemuva kwalokho, engeza i-ginger ekhishwe kanye nesilili, faka izinongo bese uxuba. Hlanganisa imifino nge manga bese uthele ingxube yamanzi ne-yogurt. Sishiya
Ngemuva kwalokho, vumela isidlo ukuba sipholile ngendlela efanayo, bese usibeka ngokucophelela epulpheni - uma kungekho amaqanda, i-casserole iphenduka ibe yincinci futhi idinga ukwelashwa okufanele.