Ukubhaka, okuphekwe ku-multivark, kuphuma okubucayi, okuyi-airy futhi, okuyiqiniso, okuhlwabusayo kakhulu. Ama- biscuits ahlukahlukene, amapayipi amnandi kakhulu ngisho nabaqalayo. Ngezansi sizokutshela ukuthi ungalungisa kanjani i-charlotte nge-plum ku-multivark.
Charlotte nge-plums - iresiphi ku-multivark
Izithako:
- amaqanda amakhulu inkukhu - ama-4 ama-pcs;
- amaplamu - 500 g;
- ukupheka powder - 10 g;
- ushukela - 1 indebe;
- ufulawa - ingilazi engu-1;
- i-vanillin - i-pinch engu-1.
Ukulungiselela
Sishaya amaqanda nge-mixer, kuze kube yilapho inani elisevolumu liphindwe kabili ngaphezulu. Lokhu kuzothatha cishe imizuzu emihlanu. Khipha kancane kancane ushukela, ungayeki inqubo yokushaya, kuze kube yilapho uthola iphunga eliqinile. Phakamisa ufulawa nge-baking powder ne-vanillin futhi uhlanganise ngokucophelela ne-protein mass. Ama-plums ahlanzwa kahle futhi ahlanzwa, asuse amathambo. Ipulatifomu ye-Multivarochnuyu igcoba ngebhotela, ubeke isigamu samanzi bese uwagcwalisa ngenhlama. Sikhetha uhlelo "Ukubhaka" futhi isikhathi sinemizuzu engu-45 kuze kube sekupheleni kwenqubo, ikhava ye-multivark ayivuliwe. Ukuze singalimazi i-charlotte, siyivumela ipholile ku-multivark, bese uyikhipha ngokucophelela. Indlela elula kunazo zonke yokwenza lokhu ngukusizwa ibhasikidi le-steamer. Ngaphezulu kwe-charlotte, uma ngabe ufisa, ungayigcoba nge-sugar powder.
Charlotte nge-plums kanye nama-apula ku-multivark
Izithako:
- amaqanda - izingcezu ezine;
- ufulawa - ingilazi engu-1;
- ushukela - 1 indebe;
- amapulazi - izicucu ezingu-8;
- ama-apula - izingcezu ezine;
- ukupheka powder - 11 g;
- I-Butter 73% fat - 50 g.
Ukulungiselela
Esigodini esijulile, qeda amaqanda, uwaqale ngomxube futhi kancane kancane uthele ushukela. Ngenxa yalokho, kufanele sithole iphunga elimhlophe elimhlophe. Kancane kancane wethula ufulawa oluhlanjululwe nge-baking powder bese uhlanganisa konke ngokucophelela. Esikhathini sokupheka, gcoba ibhotela bese uwuthulule ibe inhlama. Nakhu kuphela iphuzu elibalulekile - udinga ukuthi lingashisi kakhulu. Manje sesilungisa isithelo: usike ama-apula zibe izingxenye ezine, ususe umgcobo bese uwasika emabhokisini amancane. Ama-plums anqunywe ngesigamu, asuse amathambo. Futhi usike ngesigamu futhi. Izithelo ezilungiselelwe zifakwe enhlama futhi zihlanganise kahle. Isitsha se-multivarkage senziwe kahle ngebhotela, thina sizobe siphumelela ngama manga bese sisakaza inhlama. Kumodi ye- "Baking", silungiselela i-charlotte imizuzu engu-50. Ngemuva kwesignali, isembozo sivuliwe futhi, sisebenzisa isitsha sokuhambisa amanzi, sisusa umkhiqizo. Njengakuzo zonke zokubhaka ku-multivark, phezulu kwe-charlotte akuzange kuphazamise. Ungakhathazeki, kungakhathaliseki ukuthi kufanele kube kanjani, siyisebenzela nje njengepayipi-pie. Okungukuthi, kuyoba nenkinga. Futhi kusukela ku-pastry butterfly ayikashisi, konke kuvela kahle kakhulu. Sigubha phezulu nge ushukela oluyimpuphu bese ubiza wonke umuntu ukuba athethe itiye.
Charlotte nge plums on ukhilimu omuncu
Izithako:
- amaqanda inkukhu - izingcezu ezintathu;
- ushukela - 140 g;
- ukhilimu omuncu - 150 g;
- ufulawa - 150 g;
- plums obomvu - 200 g;
- i-vanilla ushukela - 10 g;
- ukupheka powder - 10 g;
- ushukela oluyimpuphu.
Ukulungiselela
Amaqanda, kanye ne-vanilla kanye noshukela ovamile, shayela ku-foam enhle emhlophe. Engeza ukhilimu omuncu futhi uhlanganise kahle. Izingxenye zithela ufulawa, zihlanjwe nge-baking powder. Sihlanza ama-plums, sisusa amathambo kubo. Beka izithelo enhlama uhlanganise. Sigcoba isitsha se-multivark, faka inhlama kuyo. Sikhetha uhlelo "Ukubhaka" futhi isikhathi simizuzu engama-60. Ngemuva kwe-beep, vula isembozo se-multivark, kodwa ungayitholi i-charlotte okwamanje, vumela ukuthi ipholile phansi esitsheni. Futhi emva kwalokho siyiphenduka ngokusebenzisa i-plastic basket-steamer. Ngakho-ke kuvela ukuthi phansi kwekhekhe kuyoba phezulu. Siyigcoba nge-sugar powder, sinqume ibe izingxenye futhi sibize izihlobo zethu itiye.