Ama-cupcakes nge-chocolate - enye yezinambitheka kunazo zonke, futhi ngesikhathi esifanayo, ngeshwa, ama-dessert aphezulu kakhulu. Ngakho uma unquma ukwenza iholide lesisu futhi uzijabulise ngokwakho nge-dessert emangalisayo, ulapha.
Iresiphi yamakhekhe nge chocolate
Amaqebelengwane e-vanilla nge chocolatelethi yetshezi iyindlela ephelele yokudla kwasekuseni noma kusihlwa.
Izithako:
Ukuhlolwa:
- ibhotela - 150 g;
- ushukela - 1 ½ st;
- ubisi - ¾ st.;
- amaqanda - ama-pcs angu-6;;
- i-vanilla ithole - 2 tsp.
- ufulawa wekolweni - izinto ezimbili;
- i-soda (noma i-baking powder) - 1 ithisipuni;
- usawoti - uphiko.
Ukugcwaliswa:
- ushokolethi omnyama - 120 g.
Ukulungiselela
Preheat ovini kuya degrees 180. Ifomu lamakhokhekhe ugcwala ngamafutha noma umboze nge-cup cup-base. Sidlulela ekulungiseleleni inhlama: ibhotela elithambile, ubeke ushukela esitsheni kanye ne-whisk nge-mixer kagesi (cishe imizuzu engu-2-3). Sifaka amaqanda abamhlophe (izikhupha ngeke zidingeke), ubisi kanye nokukhishwa kwe-vanilla, okungashintshwa ngesikhwama se-vanilla ushukela, futhi kuphinde kushaywe. Siphulukisa ufulawa, ukupheka powder nosawoti, mix.
Gcwalisa zonke izibunji nge-¾ yenhlama bese ubeka ucezu ushokoledi phakathi nendawo. Sibhaka amaqebelengwane amaminithi angu-25, vumela ukuba baphole phansi ngokuphelele, futhi bafafaze ushukela powder ngaphambi kokukhonza. Njengomhlobiso, ikhekhe nge-chocolate eshisayo nayo ingahlanganiswa nekhilimu noma i-fondant.
Ikhekhe nge-chocolate ngaphakathi
Amaqebelengwane aphekwe ngokuvumelana nale recipe azokunika wena nabathandekayo bakho injabulo kabili, ngoba hhayi kuphela ukugcwaliswa, kodwa inhlama ngokwayo iqukethe ushokoledi.
Izithako:
Ukuhlolwa:
- ibhotela - 100 g;
- ushukela - izinto ezimbili;
- amaqanda - izingcezu ezimbili;
- i-vanilla isuka - ithisipuni 1;
- ufulawa - izinto ezingu-2;
- usawoti - 1 ithisipuni;
- i-cocoa - ½ into;
- ukushefa nge-almond - into eyodwa;
- ubisi - 1 ½ st ;;
- ukupheka powder - 1 ithisipuni.
Ukugcwaliswa:
- ibhotela - 50 g;
- i-cocoa - ¼ st.;
- ushukela oluyimpuphu - into eyodwa;
- ubisi - 2 tbsp. izinkezo.
Ukulungiselela
Ukuze inhlama isitsheni esisodwa, hlanganisa amaqanda, ushukela, i-oli ne-vanilla, omunye: ufulawa, i-cocoa, usawoti kanye ne-baking powder. Bese sihlanganisa izithako ezivela zombili izitsha bese uletha u-1½ izinkomishi zobisi.
Lubricated ngamafutha, gcwalisa ifomu nge 3/4. Phezulu kwekhekhe elilodwa elifafazwe nge-almond shavings. Sibhaka ama-muffin cishe imizuzu engu-20 nge-180 degrees. Phakathi naleso sikhathi, sizobe silungiselela ukugcwaliswa kwe-chocolate: ebhotela elithambile simboza i-cocoa noshukela, sishaye i-whisk kuze kube yifenifomu, kancane kancane sengeze ubisi. Amakhokhekhe aphelile ngokugcwele agcwele ukugcwaliswa kwe-chocolate usebenzisa isiliva ye-pastry futhi akhonze etafuleni. Bon appetit!