Amaqebelengwane angama-lush

Ngisho nalabo abangathandi i-cottage shizi abakwazi ukumelana namaqebelengwane amnandi namahle. Namuhla sizokwabelana nawe izindlela eziningi zokulungiselela.

I-iresiphi yamaqebelengwane amahle

Izithako:

Ukulungiselela

I-cottage cheese whisk, engeza ushukela, uphule iqanda, uphonsa i-powder baking uphinde uhlanganise ngokucophelela konke. Ukuhlunga ufulawa uphinde uthele epulangwe. Manje thatha i-spoonful ye-curd yamakhekhe, uwusakaze kufulawa, sakha izandla zamaqebelengwane angama-flat and fry them skillet nge ibhotela zombili izinhlangothi. Sisebenzela amaqebelengwane ashiziwe okhilimu, ukhilimu omuncu noma ubisi oluncibilikile.

I-curse cheesecake e-Lush

Izithako:

Ukulungiselela

Nakhu enye indlela yokwenza amaqebelengwane amahle. I-Cottage ushizi ichotshozwa nge-sieve. Amaqanda e-egg ahlukaniswa namaprotheni futhi ahlaziye owokuqala nge ushukela ogcwetshiwe, futhi okwedlule - ngosawoti omuhle. Izithelo zokuhlanza zihlanjululwa, zome ngethawula futhi zixubene ne-cottage shizi. Siqala ukufaka izikhupha, bese u-squirrels bese uthele ufulawa. Sigcoba inhlama ukuze senze i-homogeneity, thatha isipuni esincane bese ubeka izandla zesiraphu. Siwaphonsa ufulawa bese uwafaka epanini lokuthosa ngamafutha ashisayo. Fry kuze kube yi-blanching kusuka ezinhlangothini zombili bese ukhonza ngokufudumele, ufafazwa ushukela oluyimpuphu noma ukufafaza ukhilimu omuncu.

Amaqebelengwane angama-Lush kuhhavini

Izithako:

Ukulungiselela

I-Cottage ushizi esiyibeka esitsheni esijulile, siphula amaqanda futhi siwabhoqa yonke into ngemfoloko. Bese sethula ufulawa kancane kancane uhlanza bese uphonsa baking soda. Zonke izithako zixubaniswe kahle nge-whisk ukuze ube nomphumela wokuthola inhlama evulekile neyithambile. Ngemva kwalokho, sibeka eceleni futhi silungiselele isikhunta. Sithatha amafomu ngamakhekhe, sisawoyela ngamafutha we-sunflower ngamunye futhi sisakaza isikhumba esincane se-cottage cheese. Sibheka i-syrniki kuhhavini elushisayo ngaphambi kwezingu-220 degrees, cishe imizuzu engu-20. Bayovuka ngokushesha futhi bagubungulwe ngendwangu enhle yegolide. Donsa i-syrniki ngokucophelela esitsheni bese uthele ukhilimu omuncu omuncu.

Amaqebelengwane angama-lush ane-semolina

Izithako:

Ukulungiselela

I-egg iphukile ibe isitsha, uthele ushukela omhlophe bese ushaya kuze kube yizici ze-Foam. Ngemuva kwalokho, uthele isikhwama esincane se-semolina, ugubungele nge-spoon bese ushiya ukuvuvukala imizuzu engu-10. Bese usakaze ushizi we-cottage, uhlanganise ngemfoloko, uphonsa i-vanillin uphinde uhlanganise kahle. Sifaka kancane kancane ufulawa wekolweni bese sixoqa inhlama. Izandla zimanzi emanzini, sithatha umthamo we-curd futhi senza ama-cheese amancane. Bafake emafutheni afudumele epanini lokuthosiza kusuka ezinhlangothini ezimbili kuze kube yilapho ekhuphuka.

Amaqebelengwane angama-lush e-multivark

Izithako:

Ukulungiselela

Ama-rains ahlaselwa ngamanzi abilayo, kanti i-cottage shiese ifaka ngemfoloko esitsheni esijulile. Hlukanisa izikhupha ezivela kumhlophe bese uwashaya nge-mixer, enezela i-vanillin noshukela. Izikhupha ezinamahloni zihlanganisa ne-curd bese ziphonsa omisiwe. Hlanganisa uboshiwe ngesiqhumane esinamandla futhi ubeke izingcezu esitsheni. Thela kufulawa bese uxoka inhlama encane. Ngezandla ezimanzi, senza ama-syrniki amancane, siwafafaze ngefulawa bese siwafake epanini elishisayo lokupasa emafutheni. Sisebenzela ukudla okumnandi okwenziwe ngomumo okhilimu omuncu noma ubhiya ujamu.