I-squid eqoshiwe yinto enhle kakhulu, futhi uma lokhu kudla okuphekiwe kuphekwe ngokusikeka, akukho muntu ongakwazi ukuncintisana nalesi sitsha esishisayo etafuleni lakho.
I-Squid egqoke ushizi negalikhi
Izithako:
- isinkwa esisha esiphundu - into engu-1;
- ham - 75 g;
- ushizi obhemayo - 75 g;
- i-parmesan ekhishwe - into engu-1;
- iqanda - ucezu olu-1;
- i-parsley;
- usawoti, pepper - ukunambitha;
- amafutha omnqumo - 50 ml;
- iwayini elimhlophe elimhlophe - 750 ml;
- ama-squid - izidumbu eziyisithupha;
- i-garlic - ama-clove amabili;
- i-chili pepper - ukunambitha.
Ukulungiselela
Isinkwa sokuqubuka, i-ham enunciwe kanye noshizi kuhlanganiswe neqanda elishayiwe kanye namakhambi aqoshiwe. I-Solim ne-pepper ukugcwaliswa ukunambitha, engeza kuso i-clove yegalikhi, isipuni samafutha no-125 ml wewayini. Izitshalo ezigxotshwayo ezikhungathekile izidumbu ze-squid ezihlutshiwe. Ephasini lokuthosa, sishisa amafutha nama-garlic gazinga ngamakhambi kuwo. Sibeka ama-squids, agcwele inyamazane noshizi, angene epanini lokuthosa, bese uwafakela kuze kube yilapho igolide elikhanyayo. Thela izinsalela zewayini emgodini othosiwe, engeza isilwane eqoshiwe bese ubhala isidlo ngaphansi kwesihlava semaminithi angu-10 ekushiseni okuncane.
I-squid egqoke utamatisi, ama-shrimps kanye noshizi
Izithako:
- ama-squid - izingcezu ezingu-8;
- anyanisi - 1 pc.;
- i-garlic - i-clove engu-1;
- amafutha omnqumo - 2 tbsp. izinkezo;
- utamatisi omisiwe - 1/3 wekhulu leminyaka;
- ibhotela - 1 tbsp. isipuni;
- isipinashi esisha - 250 g;
- I-Ricotta ushizi - 350 g;
- iqanda - ucezu olu-1;
- usawoti, pepper - ukunambitha;
- iwayini elimhlophe elimhlophe - 1/2 st .;
- utamatisi ngobusi bawo - izinto ezimbili;
- ama-shrimps - 300 g;
- i-lemon - i-1 pc.
Ukulungiselela
Ihhavini lifudumele kufika ku-degrees angu-180. Ama-anyanisi ahlanjululwe futhi ahlanjululwe kanye negalikhi enhlanganisweni yamafutha omnqumo nebhotela. Ukuze uphendule, engeza isipinashi bese upheka ngomzuzu owodwa.
Ushizi ushaywa ngeqanda bese wengeza utamatisi omiswe ilanga, isipinashi no-anyanisi, ama-shrimps abilisiwe, usawoti kanye nopelepele. Sidla izidumbu ze-squid ngexube le-cheese bese siwasika ngamazinyo. Beka i-squid ebhodini lokugcoba lokugcoba bese uthele utamatisi ejusi lakho newayini. Usawoti kanye nopelepele usanisi bese ufaka isidlo kuhhavini imizuzu engu-40. Sisebenzela isidlo ngesigaxa selamula.
Ama-squids agcwele amaqanda noshizi ocibilikile
Izithako:
- i-squid - izingcezu ezingu-4;
- ushizi owenziwe - 200 g;
- irayisi abilisiwe - izinto ezimbili;
- amaqanda - izingcezu ezine;
- anyanisi oluhlaza;
- usawoti, pepper - ukunambitha;
- utamatisi isilimu - 2 tbsp.
Ukulungiselela
Amaqanda ubilise kanzima abilisiwe futhi ochotshoziwe, uwafake kulayisi abilisiwe kanye anyanisi oluhlaza bese uhlanganise ukugcwaliswa ushizi ocibilikile. Uqedile ngengxube ye-squid caramelized futhi uwaqede ngezinyopho. Squash i-squid, efakwe ilayisi noshizi, usanisi we-tomato emlilweni omncane emaminithini angu-10-15.