I-Mandarin ingenye yezithelo ezithandekayo eziwusizo futhi eziwusizo. Amaqembu ahlukahlukene ahlukahlukene, ama-hybrid nezinhlobonhlobo akhiwa, enikeza izithelo ezihluka kakhulu ngokubukeka, iphunga nokunambitheka. Izithelo zazo zonke izinhlobo ze-cultivars ze-tangerine zidliwa ngesimo semvelo noma ngesimo samanzi nama-compotes, futhi zisetshenziselwa ukulungiselela izitsha ezihlukahlukene: i-dessertery kanye ne-confectionery, izaladi zezithelo, nama-sauces ngenyama, izinkukhu, inhlanzi, ilayisi.
Nazi ezinye zokupheka zokulungiselela izitsha ezivela ku-tangerines.
Iresiphi ye-jam kusuka kuma-tangerines
Izithako:
- i-tangerines;
- i-lemon - i-1 pc. ngo-1 kg wama-mandarins;
- ushukela granulated.
Ukulungiselela
Susa ikhasi kusuka emahlathini bese uwahlakaza ube yizicucu. Susa ngokucophelela amathambo. I-lemon ekhishwe ngamanzi abilayo, uthathe tincetu (okungukuthi, isigamu-imibuthano), susa amathambo. I-peel ye-lezi ayinqunywanga - iyokwenza ukucasuka kancane okujabulisayo.
Yonke i-purirovem yokugaya esebenzisa i-blender noma iprosesa yokudla. Silala ushukela, isamba soshukela sincike ezinhlobonhlobo, noma kunalokho ngobumnandi bezithelo zokuqala (isilinganiso esiphezulu sihluka kusuka ku-0.5-0.7 kuya ku-1.2 kg ushukela nge-1 kg yama-mandarins).
Pheka umqubu wokushisa okuphansi, ugqugquzela ngezikhathi ezithile, kuze kube yizinga elifunayo lokuqina (cishe imizuzu engama-30-35). Noma ungaletha emathumba, ubilise amaminithi angu-5, bese upholile ngokuphelele bese uphinda umjikelezo 1-2 izikhathi eziningi.
I-Mandarin jam inhle kakhulu ekusakazeni i-toasts phakathi nesikhumbuzo sasekuseni noma sekuseni, kanye nokulungiselela ama-dessert anamanzi kanye ne-confectionery.
Duck, ihansi noma inkukhu, ebhaka ngamamandine esiswini - kuyinambitha, kepha ... kuyinto enhle. Ukupheka okunjalo kuhle ekudleni kwemikhosi yemikhaya, kodwa akufanelekile isidlo somusa noma sothando. Zama ukupheka esinye isidlo.
Idada noma inkukhu isetshenziswe nge-mandarin sauce
Izithako:
- i-fillet ye-duck noma inkukhu (inyama evela emabeleni nasemathangeni ngaphandle kwesikhumba, amathambo kanye ne-cartilage) - cishe 600 g;
- anyanisi (obomvu noma obomhlophe) - 1 pc.;
- ama-tangerines amnandi futhi anomuncu - ama-3-5 ama-pcs .;
- ilamula - ucezu olulodwa;
- garlic - 2-3 clove;
- ikhasi elibomvu elibomvu;
- amafutha omhlabathi owomileyo (i-safari, i-cardamom, i-ginger, i-clove, njll);
- i-soy sauce;
- ushukela obomvu oluxekethile;
- amafutha esesame (noma inkukhu, amanoni we-duck);
- ama-fresh fresh (cilantro, basil, parsley).
Ukulungiselela
Sizosika u-anyanisi abe amasongo, futhi inyama - izingcezu ezincane (izicucu ezincane noma ukukhishwa okufushane). Sizoshisa amafutha noma amafutha epanini elijulile lokuthoza futhi udobe u-anyanisi kanye nenyama ngokushisa okuphakathi. Siphambanisa i-spatula ngaso sonke isikhathi bese sishukumisa ipani lokuthosa ngesibambo. Lapho inyama ishintshile umbala, ukunciphisa ukushisa kanye nesitshulu ngokumboza isembozo semaminithi angu-20-30. Ngenkathi lokhu kwenzeka, silungiselela isoso: ama-tangerines, abomvu obuhlutshiwe (uma ahlanzekile) ne-garlic ku-blender (noma ake sihambe nge-grinder inyama). Engeza ijusi lemon, izinongo, u- soy sauce kanye noshukela omncane.
Gcwalisa inyama ye-sauce epanini lokuthoza bese ubhalwa eminye imizuzu engu-10-20, kubalulekile ukuthi ungaphuthelwa umzuzu lapho inyama ne-anyanisi izoqala ukuthungatha futhi idle. Khonza lesi sidlo ngelayisi nemifino. Kusuka kotshwala, ungakhetha iwayini elikhanyayo, iziphuzo ezinamandla noma i-Asian eyiqiniso.
I-Compote yama-tangerines
Izithako:
- i-tangerines;
- ushukela (ozikhethela);
- amanzi.
Ukulungiselela
Ukuze silondoloze ama-vithamini amaningi, ngeke siphuze ama-mandarins. Sizohlanza izithelo bese siwahlukanisa sibe yizicucu. Sika uhlangothi ngalunye ngo-3-4 izingcezu ngaphesheya. Engeza izingcezu ze-tangerines ku-thermos. Ungakwazi ukumboza ushukela bese uwuxuba. I-salting incolile ama-tangerines ngoshukela noma ngaphandle kwamanzi abilayo amanzi bese uvala i-thermos ngokuqinile. Ngemuva kwemizuzu engu-15-30, i-compote isilungile. Uma ushisa, ungangezela ku-thermos 1-3 amathisipuni wetiyi eluhlaza.
Ungenza isaladi lesithelo esilula futhi ewusizo nge-tangerines ngesitayela se-fusion - lezi izitsha kuhle kumaqembu noma ukudla okuthandana.
Isaladi lesithelo nge-tangerines
Izithako:
- tangerines - 1-3 izingcezu;
- Banana engavuthiwe - 1 piece;
- imango - izithelo eziyi-1;
- amanothi emhlabathini (noma yikuphi);
- i-yogurt amafutha ajwayelekile angama-classic aphikisiwe.
Ukulungiselela
Ama-mandarins ahlanzwa futhi ahlakazwe zibe yizicucu. I-banana ehlutshiwe inqunywa emibuthanweni. Umuthi unqunywe ngokweqile. Sixhuma konke ezitsheni zesaladi ezahlukene bese wengeza amantongomane. Phuza amaningi yogurt .