Mhlawumbe, akekho umhloli wezimbali ongazange azame ukuhlakulela indlu yelmon emathanjeni, ahlangana nezithelo. Ngeshwa, ngokuvamile izenzakalo ezinjalo zihluleka ngenxa yokungazi imithetho kanye nezici zokunakekelwa. Ngakho-ke, kungcono ukuthi ukhule lemon ebhodweni ekhaya futhi uthole isivuno esincane.
Ukutshala ilamula
Ukuze ukhule i-lemon ebhodweni, izithelo ezinkulu, ezivuthiwe nezithelo ezinhle ngaphandle kokulandelana kanye nezindawo zokuqhwala. Kulezi zimbewu, kukhethwa imbewu emikhulu, okufanele itshalwe ngokushesha, ngosuku olufanayo. Uma sikhuluma ngendlela yokutshala ibhodlela lemon, sebenzisa izitsha ezincane noma izinkomishi zeplastiki. Uma unebhokisi elilodwa elikhulu, khona-ke imbewu izitshalwe kude 4-5 cm komunye nomunye. Inhlabathi kumele ilula futhi ikhululeke, ngakho-ke inhlabathi evamile yonke ihlanganiswe ne- peat . Amathambo e-lemon ajule ngo-1-2 cm, inhlabathi iyanisela, izimbiza zidluliselwa endaweni efudumele nekhazimulayo.
I-Lemon embizeni - ungayinakekela kanjani?
Esikhathini esizayo, "imibhede" yakho idinga ukunyuka njalo kwenhlabathi nombuso wokushisa ngaphakathi + 21 + 23 ° С. Uma lezi zimo zifinyelelwa, uzobona ukubukeka kwamahlumela ngesigamu noma amaviki amabili. Izitshalo zidinga ukukhululwa. Ngokushesha nje lapho baneziqephu ezimbili noma ezintathu zangempela, izitshalo ezincane zifakelwa ukuguqulwa zibe izimbiza ezihlukene ngamasentimitha ayisishiyagalombili kuya ku-8 kuya kwezingu-12 futhi zihlanganiswe ngendwangu yokwakha i-microclimate edingekayo. Ungakhohlwa ngendwangu yokucwiliswa kwamanzi ngendlela edingekayo ngobumba obunwetshiwe, ama-debris ama-debris noma amatshe amatshe.
Nsuku zonke, susa i-can for airing and spray izithombo kusuka kusibhamu se-spray. Uma sikhuluma ngokuphuza, khona-ke ukungena emanzini akudingekile, ukuze kungabikho izithombo ezibolayo. Ngesikhathi esifanayo, ungakhohlwa ngokukhipha umhlabathi ebhodweni. Ukondla kwenziwa ngenyanga, usebenzisa izakhiwo zamaminerali ezenziwe ngomumo. Ebusika, akudingekile ukuba ukhule umuthi kalamula.
Ngokunakekelwa okufanele, izitshalo ezincane zizogcina zihlathini. Ngendlela, ukwakha isimo esihle semithi lemon elimnandi kuzosiza ukugcoba. Iyenzeka entwasahlobo, ngesikhathi semifino esebenzayo, ephula amahlumela angenhla ukuze kukhuthazwe ukukhula kwamahlumela aso. Ukufakelwa kwezitshalo embizeni entsha kwenziwa njalo eminyakeni emibili kuya kwemibili. Ngaphezu kwalokho, ububanzi be-container esilandelayo kufanele budlule ububanzi besikhathi esidlule ngo-4-6 cm.
Ukukhulisa ilamula ekhaya embizeni kuphakamisa izimbali kanye nokukhula okunye. Lapho nje izimbali zivela, zenze impova yabo nge-brush encane noma i-cotton swab, idlulise impova.