Skewers of sturgeon

I-Shashlik kusuka ku-sturgeon yisidlo esiphundu, sokuqala nesidlo esingakwazi ukuhlobisa kalula noma yiliphi itafula! Izinhlanzi ziba namanzi amaningi, athambile futhi ancibilika emlonyeni.

I-Shashlik iresiphi kusuka ku-sturgeon

Izithako:

Ukulungiselela

I-Sturgeon isuswa esikhumbeni nasezikalini. Ukuze senze lokhu, sigcwalisa inhlanzi ngamanzi abilayo, ususe ngokucophelela umsila, ikhanda, amahlombe bese uhlanza ngokucophelela yonke insides, ukusika isisu ngokucophelela kusukela ekhanda kuze kube sekugcineni. Khona-ke, hlamba kahle i-sturgeon ngaphansi komfudlana wamanzi abandayo abandayo bese unquma izibopho eziba yizicucu ezinkulu.

Manje ngitshele indlela yokuhamba nge-sturgeon ye-shish kebab . Hlanza inhlanzi ngejusi kalamula bese, ukuze ijusi lithande kangcono, engeza amafutha omifino amancane. Zonke izibopho zigcwele pepper ezimhlophe bese ziphuma esitokisini zihlanjululwa ngamahora amaningana.

Ngalesi sikhathi silungiselela imifino: thatha upelepele waseBulgaria, utamatisi bese uwageza ngokucophelela. Bese usika utamatisi zibe izingxenye ezincane ezilinganayo, futhi izingcezu ze-pepper shredded eziqoshiwe. Ngemuva kwalokho, sibeka izingcezu zezinhlanzi nemifino ku-skewers, ukushintshana. Ukuqhubeka kancane kancane kwe-podsalivayem shish kebab nokunciphisa kancane ngamafutha we-sunflower.

Ngokushesha nje lapho i-sturgeon eqothukile ihamba phezu kwezinhlanzi, shiya i-sturgeon ku-baking sheet bese uyibeka kuhhavini elishisayo imizuzu engu-20. Ngezikhathi ezithile, i-shish kebab iguqulwa futhi ifafazwe kancane nge-marinade, lapho yonke inhlanzi yahlanjululwa khona. I-shish kebab efundwayo evela ku-sturgeon, ephekwe kuhhavini, isakaze esitsheni esihle sokukhonza futhi ngokushesha isebenzela izinhlanzi etafuleni kanye nosawoti omuncu omuncu kanye ne-parsley eqoshiwe. Sihlobisa i-shish kebab isifiso nge-lemon, iminqumo ngaphandle kwembewu noma imifino ehlutshiwe.

Skewers of sturgeon

Izithako:

Ukulungiselela

Cabangela enye indlela yokupheka shish kebab kusuka sturgeon. Lungisa ama-marinade: hlansa ijusi lemon, usawoti, pepper, amafutha omnqumo nezinongo. Sinquma izinhlanzi zibe yizingwane, sizibeke emanzini ase-marinade bese siwashiya efrijini ubusuku bonke. Khona-ke, ukushintshanisa, uphonsa ama-skewers ngama-clove angaphenduliwe, utamatisi, inhlanzi, i-dill kanye nomlimi . Fry the shish kebab kuze kuphekwe i-grill noma kuhhavini ku-grill.