Kunezindlela zokupheka eziningi ezithakazelisayo nezomnandi zengulube. Kungaba okuthosiwe, okuphekwe, okuphekwe kuwo ukuze kugcwaliswe amapayipi - kunoma yiluphi uhlobo isitsha sijika sicebile futhi sinambitheka ngoba inyama ngokwayo inamafutha futhi inomsoco ngokwanele.
Ingulube namazambane, ephekwe endaweni ehamba phambili - lena enye yokupheka okuwina-win-win, okuzojabulisa izingane futhi ikakhulukazi amadoda. Futhi noma iyiphi inkosikazi izojabula ngokulula ukupheka futhi ukuthi kusihlwa kungabanjwa hhayi ekhishini, kodwa ukuhlanganyela ezintweni ezithandekayo.
Amazambane anengulube ku-multivark
Izithako:
- inyama - 0,5 kg;
- amazambane - 1 kg;
- anyanisi - ucezu olulodwa;
- amakhowe - 400 g;
- izaqathe - ucezu olulodwa;
- i-garlic - ama-clove amathathu;
- amafutha yemifino;
- usawoti, pepper, izinongo - ukunambitha.
Ukulungiselela
Fry okokuqala u-garlic ekwimodi yokubhaka cishe imizuzu engama-5, bese ufaka anyanisi oqoshiwe namaqathi agayiwe, qhubeka upheka emodini efanayo eminye imizuzu engu-8. Inyama uthathe izingcezu ezincane, usawoti, pepper futhi uphonsa multivarka imifino. Isidishi cishe imizuzu engu-15. Bese ufaka amazambane uthathe ama-cubes amancane, amakhowe bese upheka imizuzu engu-20, bese ushintshela ku-"quenching" mode bese ugcina inyama ku-multivarque enye imizuzu engama-30.
Iresiphi yengulube ku-multivariate
Lungisa inyama ngezindlela eziningana - ngokungezelela isethi encane yemifino - u-anyanisi, amazambane, ingulube. Kodwa ungamangaza umndeni ngokubondla ukudla okuhlwabusayo, okwanelisayo nokumnandi, uma ufaka ukhilimu omuncu ngesikhathi senqubo yokucima. Khona-ke amazambane anengulube ku-multivariate azoba namanzi amaningi.
Izithako:
- inyama - 0,5 kg;
- amazambane - 1 kg;
- anyanisi - ucezu olulodwa;
- ukhilimu omuncu - 200 g;
- izaqathe - ucezu olulodwa;
- i-garlic - ama-clove amathathu;
- amafutha yemifino;
- usawoti, pepper, leaf leaf - ukunambitha.
Ukulungiselela
In multivarka bowl uthele 3-4 wezipuni amafutha yemifino bese ubeka anyanisi oqoshiwe kanye izaqathe ovuthiwe.
I-Smetana iboshwe ngamanzi futhi ithululelwe inyama enomuncu othosiwe. Kuyinto efiselekayo ukuthi yonke inyama igcwele uketshezi, khona-ke ingulube namazambane ku-multivark izoba namanzi amaningi. Engeza amazambane ethu, okucwengekile, u-garlic oqoshiwe futhi upheke kwimodi "yokucima" cishe ihora elilodwa. Lapho ukhonza etafuleni, ufafaza isidlo ngemifino.