Ama-classical of dessert aseSoviet ebhekene nekhekhe elithi "Fairy Tale" yisidlo sabafelokazi abanolwazi, ngakho-ke silungiselela ukuhlukahluka okukodwa ngesikhathi esisodwa: okukodwa okuvamile - kulabo abane-ovini "ngawe" kanye nokukhanya kwesibili, okufanelekile kwabalimi ekhishini.
Recipe for ikhekhe "Fairy Tale" nge imbewu poppy namantongomane
Izithako:
Ikhekhe:
- amaqanda - izingcezu ezine;
- ukhilimu omuncu - 510 g;
- ufulawa - 240 g;
- ushukela granulated - 315 g;
- i-soda - 5 g;
- amantongomane, imbewu ka-poppy, omisiwe - 1/2 st .;
- uviniga - 5 ml;
- i-cocoa powder - 10 g.
Ukuze ukhilimu:
- ibhotela - 165 g;
- ukhilimu ushizi - 165 g;
- Ubisi oluncibilikile - 340 g.
Amafutha okhilimu:
- I-Butter - 160 g;
- ushukela oluyimpuphu - 65 g.
Ukulungiselela
Ngaphambi kokuba ulungiselele ikhekhe le-Fairy-home ekhaya, faka ihhavini lifudumeze lifinyelele kuma-degree angu-180, bese ubhala izinhlobo ezine zobude obulinganayo (cishe ngo-20 cm) ngesikhumba.
Esikhathini sesitsha se mixer, shaya amaqanda bese ufafaza ushukela. Hlanganisa ndawonye izithako kuze kube yilapho zifana nesisekelo se-meringue. Naphezu kokuthi sinomkhiqizo obisi omuncu oqukethe i-asidi eyanele yokucima soda, kungcono ukuba uphephe futhi uqothule i-soda ngeviniga ngaphambi kokungeza. I-soda esiphelile ichitheka emaqanda, ngokulandelayo sengeza ukhilimu omuncu futhi siphunga kuze kube yilapho ufulawa uthululwa.
Inhlama eqediwe ihlukaniswe yizingxenye ezine ezilinganayo, ngasinye esinezitshalo, ama-poppy, i-cocoa noma omisiwe. Shiya umxube ngesimo bese ubeka kuhhavini imizuzu engu-15.
Ukhilimu omnandi we-cake "Fairy Tale" ulungiswe kakhulu: zonke izithako ezintathu zanele ukushaya umxube ndawonye futhi ungakwazi ukugcoba amaqebelengwane.
Ehlanganiswe nama-cream ayisikhilimu ama-ayisikhilimu sihlangana ndawonye futhi sihlobisa nge-ayisikhilimu evamile ngaphandle. Lezi zinsuku zilungele ibhotela elimhlophe elinesibhakabhaka ne-sugar powder.
Recipe for ikhekhe elula "Fairy Tale" ekhaya
Izithako:
Ikhekhe:
- i-poppy - i-380 g;
- amaqanda - ama-9 ama-pcs;
- amantongomane (ama-hazelnuts, ama-alimondi) - 180 g;
- ushukela granulated - 170 g;
- semolina - 70 g;
- i-baking powder - 5 g.
Ukuze ukhilimu:
- ukhilimu wokubetha - 340 ml;
- ubisi oluphukile - 75 g.
Ukulungiselela
Beat amaqanda noshukela ngaphambi kokuqeda amakristalu. Thela amaqanda omango bese ushiya imizuzu engu-40 ukuvuvukala. Engeza amaqanda abhaka ama-powder namantongomane nge imbewu poppy. Siphulukisa inhlama eqediwe ibe isikhunta. Ukulungiselela i-cake "Fairy Tale" kuzothatha cishe ihora lapho umsebenzi ungama-degrees angu-180.
I-delicacy ekulungele ikhohliwe futhi igcwele ukhilimu we-ukhilimu ohlutshiwe ngobisi oluncibilikile.