I-Tortilla enenkukhu ihlotshaniswa nokudla okumibalabala waseMexico. Ikhekhe lekhanda eligcwele ukugcwalisa lihle kakhulu, lihluke futhi linika ukukhethwa okukhulu kwezithako ezihambisanayo. I-appetizer isilungisa masinyane futhi ingakhonzwa ngokwehlukana, noma ihambisane namasisi okutshala ama-classic - salsa kanye ne-guacamole.
I-Tortilla recipe ekhaya nekhukhu
I-Tortilla enenkukhu - iresiphi ezosiza wonke umama wendlu ngaphandle kwenkinga enkulu ukuhambisa etafuleni isitsha somdabu waseMexico. I-appetizer ithinta ngokulula kwayo, ngoba ku-ikhekhe, ngaphezu kwekhukhu, ungakwazi ukugoqa noma yini oyifunayo. Into esemqoka ukugcina ibhalansi yokunambitheka futhi ungangezi eziningi zamasiki ukuze ungagcini i-tortilla.
Izithako:
- ama-tortilla - izingcezu ezingu-3;
- i-fillet - 250 g;
- i-juice juice - 20 ml;
- ukhilimu omuncu - 120 g;
- i-curry powder 10 g;
- anyanisi eluhlaza - okuncane;
- i-clove yegaliki - izicucu ezimbili;
- i-yoghurt - 40 ml;
- amafutha - 30 ml.
Ukulungiselela
- I-garlic nama-anyanisi gazinga emafutheni, engeza i-curry nezinkukhu zezinkukhu.
- Ngemuva kwemizuzu engama-3, engeza ukhilimu omuncu nejisi likalamula.
- Pheka eminye imizuzu embalwa.
- Ukufakelwa okunezinambuzane eziqubuzelayo nge-tortilla kunenkukhu kukhishwa ngamaqebelengwane ashubile afudumele futhi kuthunyelwe nge-yoghurt.
I-Tortilla enenkukhu nemifino - iresiphi
I-Tortilla enenkukhu nemifino iyindlela enhle yokukhonza isidlo esiphelele. Emva kwakho konke, kukhekhe elimnandi, konke okudingekayo ekudleni okunomsoco kuhlanganisiwe: inkukhu, imifino, imifino kanye nephunga elimnandi. Ngaphezu kokupheka okukhulu, isivinini kulula ukukhonza futhi singaba khona ngosuku lonke lokusebenza.
Izithako:
- ama-tortilla - izingcezu ezimbili;
- Inkukhu yenkukhu - 250 g;
- utamatisi - ucezu olulodwa;
- ikhasi elimnandi - ucezu olu-1;
- iqabunga le-lettuce - ama-4 ama-pcs .;
- ukhilimu omuncu - 150 g;
- utamatisi isanisi - 60 g;
- i-clove yegaliki - izicucu ezimbili;
- umhlabathi wesipuni - 1/2 amathisipuni.
Ukulungiselela
- Fry amabele.
- Hlanganisa igalikhi, ukhilimu omuncu kanye nesilwane.
- Gcoba ama-trotyls afudumele ngokugqoka ukhilimu omuncu, ubeke isaladi, izingcezu zezinkukhu, i-pepper kanye no-utamatisi. Thatha.
- I-Tortilla enenkukhu yakhonzwa nge-tomato sauce.
I-Tortilla enenkukhu kanye noshizi
I-recipe ye-tortilla ne-inkukhu kanye noshizi isikhathi esiningi sokuphila yayiyi-Europe futhi yazuza ama-flavour amasha. Ukusetshenziswa kwe-cream cream cheese mass njengoba ukugcwalisa kungcono futhi kwanamuhla. Ukulungiselela le sauce akusho ukuthatha isikhathi esiningi: kufanele uthuthule ukhilimu omuncu, engeza ushizi, ufulawa futhi ulethe ubukhulu ekuzivumelaneni kokuqina kwe-viscous.
Izithako:
- ama-tortilla - izingcezu ezimbili;
- izibopho - ucezu olulodwa;
- amahlamvu isipinashi - amancane;
- i-clove yegaliki - izicucu ezimbili;
- i-ketchup - 20 g;
- ukhilimu omuncu - 100 g;
- ushizi - 55 g;
- ufulawa - 40 g.
Ukulungiselela
- Sika izinkukhu ze-inkukhu kanye gazinga negalikhi.
- Ukhilimu omuncu ufudumele, engeza ushizi ovuthiweyo nofulawa no-utamatisi ukuya ku-viscosity.
- Spread the tortillas nge ketchup kanye noshizi mass, faka amaqabunga esipinashi, inkukhu. Thatha.
I-Tortilla enenkukhu namakhowe
Amaqebelengwane angama- chicken angagcwele izithako ezahlukene, njengoba inyama ihlanzekile ukunambitha futhi ngokuvumelana ngokuvumelana nemikhiqizo eminingi. Umdabu waseMexico wendabuko ubukhali kakhulu, ongeyena wonke umuntu othanda, kepha ngokufaka amakhowe, ukunambitheka kuyanciphisa. Isitsha, eshintshelwe ekhiqidi lasekhaya, lizokujabulisa ngokulula nangokufinyeleleka.
Izithako:
- i-fillet - 450 g;
- i-tortilla - izingcezu ezingu-6;
- ama-champignon - 250 g;
- ushizi - 150 g;
- imayonnaise - 100 g;
- anyanisi - ucezu olulodwa;
- ukhilimu omuncu - 100 g.
Ukulungiselela
- Amakhowe, u-anyanisi ne-fillet gazinga.
- Lubricate tortilla nge imayonnaise, ufake inkukhu, amakhowe kanye noshizi.
- I-tortilla amakhowe ne-inkukhu i-curd roll futhi isetshenziswa ukhilimu omuncu.
I-tortilla amazambane nezinkukhu
Ikhekhe le-potato flat ne inkukhu noshizi yi-tortilla yaseSpain emele okuthile phakathi kwe-omelette ne-casserole. Isisekelo se-snack yizincezu ezincane zamazambane othosiwe epanini lokuthosa. Isidlo sihambisana nezinhlobonhlobo zezingxenye. Inkukhu inyama kanye noshizi ihlangene ngokuphelele namazambane futhi izodlulisela i-juiciness nephunga layo.
Izithako:
- amazambane - izingcezu ezimbili;
- iqanda - izingcezu ezintathu;
- Inkukhu yenkukhu - 200 g;
- ushizi - 60 g;
- anyanisi - ucezu olulodwa;
- amafutha - 40 ml.
Ukulungiselela
- Sika izinhlamvu bese uzisika.
- Thela amazambane kanye anyanisi kanye gazinga.
- Dlulisela esitsheni, engeza izibopho namaqanda ahlwithwe.
- I-tortilla amazambane nenkukhu iboshwe epanini lokuthosa ezinhlangothini zombili bese lifafazwa ushizi.
I-Tortilla nekhukhu elibhemayo
I-Tortilla enenkukhu ekhaya iyoba yingxenye esheshayo yokudla okusheshayo okulimazayo, uma usebenzisa imikhiqizo ephezulu engadingi ukwelashwa okushisa. Okukhethwa kukho kuyisifuba senkukhu esibhekile nemifino entsha. Ukudalwa kokudla okudlayo akusho ukuthatha amandla amaningi: udinga ukugcwalisa ikhekhe nge-sauce, ukugxila, nokuvala, ukufudumala epanini lokuthosa.
Izithako :
- ama-tortilla - izingcezu ezimbili;
- isifuba sokubhema - 150 g;
- Iklabishi - 70 g;
- ushizi - 50 g;
- imayonnaise - 50 g;
- anyanisi - izingcezu eziyi-1/2;
- utamatisi - 1 pc.
Ukulungiselela
- Iklabishi, anyanisi, utamatisi usikize.
- Hlanganisa isifuba sokubhema.
- Ama-tortillas agcoba ngama-mayonnaise, ubeke ushizi, imifino kanye nenkukhu. Thatha.
- I-Tortilla enenkukhu iphethelwe epanini lokuthoza kuze kube yilapho ushizi.
I-Tortilla enenkukhu kanye notamatisi
I-tortilla yaseMexico enezinkukhu isidlo esingavamile ngendlela engavamile, ongayenza noma uqhubeke ngosuku. Ngokungafani nezinye ukudla okusheshayo okusheshayo, kunomsoco, kunomsoco futhi kuyasiza, ngoba kuqukethe imikhiqizo yemvelo. Imfucumfucu yenkukhu enomsoco, utamatisi ovuthiwe nesuce esiphundu se-ukhilimu ne-yogurt, izonikeza ukunambitheka kwendabuko, kodwa ngeke kwengeze amakholori.
Izithako:
- izibopho - 500 g;
- tortilla - izingcezu ezine;
- I-Lettuce ishiya - izingcezu ezine;
- ushizi - 150 g;
- utamatisi - 2 ama-pcs;;
- oqoshiwe upelepele - 40 g;
- i-yoghurt -120 ml;
- ukhilimu - 60 g.
Ukulungiselela
- Beat in the pepper blender, imayonnaise, ukhilimu kanye yogurt.
- Faka ifolda.
- Hlanganisa utamatisi omncane.
- Beka ushizi wekhekhe, ulethisi, inkukhu kanye notamatisi.
- I-tortilla yaseMexico enezinkukhu ibukhali, ngakho uthele ukugcwaliswa ngomshukela oshisayo.
I-Tortilla enenkukhu nobhontshisi - iresiphi
I-tortilla eyenziwe ekhaya enezinkukhu izoba burrito eyaziwa kakhulu yaseMexico , uma ungathola inamba yamabhontshisi kanye no-tomato sauce ekheniwe. Isitsha esine "ukukhanya" sizosiza ikakhulukazi omama abathintekayo, njengoba kulungiselelwa masinyane futhi akudingi izingxenye ezibizayo. Into eyinhloko yukuchichima kokugqoka okwephuzi futhi ukukhonza ngendlela efudumele.
Izithako:
- i-fillet - 450 g;
- tortilla - izingcezu ezine;
- ubhontshisi obomvu ekheniwe - 280 g;
- anyanisi - ucezu olulodwa;
- utamatisi isanisi - 100 g;
- i-clove yegaliki - ama-4 ama-pcs.
Ukulungiselela
- Izingcezu zenkukhu Fry.
- Sula anyanisi, ubhontshisi kanye negalikhi ku-tomato sauce.
- Bopha inkukhu ngobhontshisi ku-tortilla.
Roll-tortilla enenkukhu - iresiphi
I-Roll-tortilla nenkukhu - ihlanganisa amasiko we-Mexican and Asian gastronomic. Lezi zinsuku zidume ngokukhonza kwazo ezincane futhi zithande ukunambitheka. Ukulungiselela kulula futhi kungenakuzithoba: izikhumba zigcwele, zifakwa emgqeni, zihlukaniswe zibe izingxenye ezilinganayo futhi, uma zifunwa, zivutha epanini noma zikhonjwe amakhaza.
Izithako:
- izibopho - ucezu olulodwa;
- ama-tortilla - izingcezu ezimbili;
- Ikhukhamba - isiqephu 1;
- utamatisi - 1 pc.;
- iqabunga le-lettuce - izingcezu ezimbili;
- ishizi yembuzi - 40 g;
- isinaphi - 50 g.
Ukulungiselela
- Inkukhu ye-chicken filil.
- Sika imifino ibe ngamacube.
- Gcoba i-tortilla nge-mustard, ubeke iqabunga le-lettuce, imifino yenkukhu kanye noshizi.
- Roll ikhekhe ibe ngumqulu futhi uthathe izingxenye.